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MRM Franchise Feed: Bad Ass Gets Bigger and New Prototype for Bagel Boss

Modern Restaurant Management

MRM's Franchise Feed provides the latest news in restaurant and MUFSO franchising. Subway® announced significant expansion in India, Sri Lanka and Bangladesh, as the company signed a master franchise agreement with Everstone Group (Everstone), a South Asia focused leading private investment firm.

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2024 Outlook: Restaurant Trends and Challenges, Part One

Modern Restaurant Management

As the demand for robotics increases, solutions like franchising and bringing robots closer to home will augment market growth and penetration. As the demand for robotics increases, solutions like franchising and bringing robots closer to home will augment market growth and penetration. Golden Corral is one.

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Restaurant Loyalty Programs to Boost Revenues

Cheetah

3 rd party delivery apps, ghost kitchens and privately owned franchises are all fighting for the same market share. What’s more, advertising deals about non-core products, like restaurant merchandise and swag , boost alternative revenue streams. In the world where consumers are bombarded by options, competition is fiercer than ever.

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How to Manage Cash Flow During Restaurant Restrictions

Restaurant365

For most restaurants, inflow is principally the cash from your food and drink sales, or related catering or merchandise. If you are a franchise business, you will have required upgrades. Your total cash inflow includes sales from customers, as well as any money from your financing sources or cash made from selling assets.

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How to Maximise Your Restaurant Profit Margin: 5 Key Strategies

Apicbase

The restaurant profit margin takes into account all your revenue streams, from in-house dining and takeaway orders to branded merchandise and meal kits. Catering : Catering businesses that operate without physical storefronts typically achieve profit margins in the range of 7% to 8%.

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The Need to Know Guide on Restaurant Expansion for Restaurants

MBB Hospitality

Think food delivery and catering services. You can also create new revenue streams like food delivery, catering and merchandising. Lastly, consider franchising your business. This way there is less of an out-of-pocket cost for you, but on the flip side you also don’t have control over the daily running of any franchises.

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The Need to Know Guide on Restaurant Expansion for Restaurants

MBB Hospitality

Think food delivery and catering services. You can also create new revenue streams like food delivery, catering and merchandising. Lastly, consider franchising your business. This way there is less of an out-of-pocket cost for you, but on the flip side you also don’t have control over the daily running of any franchises.