Communication Healthcare Mobile Ordering 
Modern Restaurant Management
APRIL 7, 2020
When people are being urged to stay home except for essentials like food, healthcare, medications, and fuel, heading to a favorite restaurant for a sit-down meal is unlikely, and sometimes, impossible. For instance, communicating with your customers through popular social media channels like Facebook and Instagram is vital.
Modern Restaurant Management
APRIL 2, 2020
They include PepsiCo, Uber Eats, Constellation Brands, Moët Hennessy USA, Robin Hood Foundation, Ecolab, Cargill, Boston Beer Company, Shift4 Payments, P&G Professional, Ventura Foods, United HealthCare, The Elliot Group, Davis Wright Tremaine LLP, and the Light Foundation. makes it easy for guests to support local restaurants.
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Modern Restaurant Management
APRIL 29, 2020
I’ve always held healthcare professionals in high regard and understand their importance, especially during this time. How fast were you able to mobilize this idea and reach the goal of delivering to hospitals? As it relates to communicating to customers in a crisis, how do you balance tone? This was really quick.
Modern Restaurant Management
JUNE 24, 2020
Square is launching On-Demand Delivery for Square Online Store where sellers can dispatch a courier through delivery partners for orders placed directly on their website. This approach is often expensive because these platforms charge a commission to fulfill the delivery for each order. On-Demand Delivery for Square Online Store.
Modern Restaurant Management
FEBRUARY 18, 2020
We’re seeing massive disruption to front-of-house systems, too, delivering personalized guest experiences from order to payment to final delivery. You can see which other restaurants they frequent, too, and the types of items they order from those places.
Modern Restaurant Management
JULY 7, 2020
Each section is expanded upon in greater depth: Communicate directly with your staff: It’s important to communicate to your entire staff who came into contact with the employee so they can monitor their health and quarantine if they don’t feel comfortable coming back to work. The other piece of the Business Dining 2.0
Modern Restaurant Management
APRIL 7, 2020
Small actions like buying a gift card, ordering take-out, or leaving a review can make a difference. Gift card purchases, in particular, serve as much needed microloans to help operators pay their rent, continue to pay employees and fund benefits like healthcare, as well as fund other critical expenses.
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