Remove Communication Remove Retail Remove Tip Distribution
article thumbnail

Easter Eat-In, Potbelly Pantry and #ThePlateFund

Modern Restaurant Management

A vast majority of line cooks, wait staff, dishwashers, bartenders and other restaurant and food-service industry employees rely on every paycheck, as well as tips, to support themselves and their families. ThePlateFund will also provide electronic codes for restaurant owners to distribute directly to workers who are in the greatest need.

article thumbnail

New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

“This investment enables SpotOn to significantly increase its total addressable market, with an end-to-end platform for restaurants and retail business of all types and sizes,” said David George, general partner at Andreessen Horowitz. ” 7shifts Launches Tip Pooling. It's definitely been a game changer for us.

Food 433
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

PPP Part Two and More Restaurants Need to Know Now

Modern Restaurant Management

Tips for pivoting to retail. Restaurants Rising also will address another underlying need that is often overlooked in the restaurant community – the high mental and emotional toll of fears, distress, and anxiety. Best practices for calculating cash flow. How to ramp up takeout and delivery operations.

Webinar 463
article thumbnail

2024 Outlook: Restaurant Trends and Challenges, Part Three

Modern Restaurant Management

Systems and tools are now adept at handling segmentation and distribution, powered by a richer pool of 1P and 0P data. Who brands trust, how programs are architected, procedures and great communication matters…A LOT. Tip payouts and tips management will move faster in the restaurant space than EWA in other verticals.

2024 539
article thumbnail

PPP Part Two and More News Restaurants Need to Know Now

Modern Restaurant Management

Tips for pivoting to retail. Restaurants Rising also will address another underlying need that is often overlooked in the restaurant community – the high mental and emotional toll of fears, distress, and anxiety. Best practices for calculating cash flow. How to ramp up takeout and delivery operations.

article thumbnail

2023 Outlook: Trends and Challenges Restaurants Will See, Part One

Modern Restaurant Management

From grocery to retail; offering an opportunity for consumers to linger or pop in to pick up a meal not only adds revenue opportunities but also foot traffic and consumer preference data. – Neal Cohen, CMO / Co-Founder of Tip Top Proper Cocktails. Where a Brunello or Barola may retail for $50, an Etna is closer to $15.

2023 419
article thumbnail

Uber Eats Up Postmates and PPP Loan Data

Modern Restaurant Management

The data release also includes overall statistics regarding dollars lent per state, loan amounts, top lenders, and distribution by industry. The loans have reached diverse communities proportionally, across all income levels and demographics. Communicating with wait staff or the restaurant via SMS two-way communication.