Modern Restaurant Management

MAY 12, 2020

As restaurants around the country look towards reopening, Edward Lee and Lindsey Ofcacek, director of The LEE Initiative are committed to helping reset the supply chains for farmers and restaurant operators who are committed to sustainable food. ” US Foods Donates More Than $10 Million. U S Foods Holding Corp.

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Mobile Ordering Online Ordering Food Order Hospitality 376

Modern Restaurant Management

SEPTEMBER 15, 2020

Market Cafe Powered by FOODWORKS is both a cost-effective, contact-free dining option, while simultaneously helping local restaurants and food artisans who were affected by COVID-19 get back on their feet and provide them with a way to restart their services. US Foods Holding Corp. On Point With Off-Premise.

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Fast Casual Casual Menu Mobile Ordering 405

Modern Restaurant Management

OCTOBER 16, 2019

In this edition of MRM News Bites, we feature Ono Food Co, DoorDash, Parts Town and Heritage Foodservice, Rouxbe, Presto, Burger King and Uber Eats, Pared, Tork, Restaurant Technologies, Willie Degel, Bolay, Ritual, Preoday and TISSL, AdTheorent and Voodoo Doughnut. Ono Food Co. Ono Blend Founders Daniel Fukuba and Stephen Klein.

Food Truck 317

Food Truck Customer Service Customer Experience Front of House 317

7 Shifts

JULY 20, 2024

Components of a restaurant’s financial report The food and beverage sales report, prime costs report, inventory report, profit and loss (P&L) statement, and cash flow statement are all critical components of a restaurant's financial management. This way, you maintain your restaurant’s reputation for quality food.

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2024 Cash Management Inventory Waste 221

Modern Restaurant Management

NOVEMBER 4, 2019

MIXT has teamed up with Impossible Foods to provide fans an exclusive, complimentary tasting of MIXT's IMPOSSIBLE™ Meatballs in a fresh basil marinara. " Pizza Hut partnered with Zume, a company pioneering the shift to a more sustainable future of food, to design a way to put a round pizza in a round box. ."

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Fast Casual Seasonal Menu Innovation Customer Experience 280

Perfect Daily Grind

AUGUST 5, 2022

Several World Coffee Championship winners, including Emi Fukahori and Agnieszka Rojewska, are attending the event organised by Ally Coffee. The September price fell 1.84% on Monday in spite of supply concerns brought on by extended dry spells in Brazil’s Minas Gerais. JDE Peet’s reports 19.7% rise in sales and 1.4%

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2023 2022 Compost Events 133

Perfect Daily Grind

DECEMBER 16, 2022

Decafino compostable pouches are made from plant-based polylactic acid plastic, and include food-grade seaweed extract and natural minerals. The Póca bag is made from food-safe silicone and aluminium. The event, hosted by the Specialty Coffee Association, will be held at the Oregon Convention Centre.

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2030 2022 2023 Compost 121

Perfect Daily Grind

APRIL 7, 2023

This year’s High Density event to take place on 16 November 2023. The theme of this year’s event is “Not Just Origin” to acknowledge the diversity of different coffee-producing countries and regions. High Density is a free event, and registration is open now.

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2024 Beverage 2023 2022 123

Perfect Daily Grind

MAY 13, 2022

Voyage Foods secures US $36 million in Series A funding round. Throughout May, the campaign will raise awareness surrounding economic equity and sustainability in food supply chains, including coffee. A virtual event will also be held from 26 to 27 May. More than 8,000 visitors are expected to attend this year’s event.

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2022 2025 Webinar Compost 118

Perfect Daily Grind

OCTOBER 1, 2022

The online event will explore the challenges that farmers and their communities face, as well as OOH coffee operators, and expand on how Nescafé provides support to these supply chain actors. The event allows global industry stakeholders to network, and will focus on Nigeria’s coffee sector. Mon, 26 Sep.

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2022 2023 Point of Sale Webinar 135

Perfect Daily Grind

JANUARY 6, 2023

The Canadian roaster’s new 100% recycled cardboard packaging also includes a fully recyclable and compostable shipping label and inner lining. Food ingredients and coffee company ofi secures two-year US $250 million loan for refinancing. Royal Coffee to host Lift & Learn training event on 14 January 2023.

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2022 2023 Recycling Café 137

Perfect Daily Grind

JANUARY 20, 2023

The event, which was held at the Dubai World Trade Centre, also included over 180 exhibitors and 36 volunteers. The event will specifically look at how to use Coffee Consulate’s RS16 and RS40 brewers, as well as Marco Beverages Systems’ automated SP9 brewer. Here are this week’s stories.

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2023 2022 Events Café 124

Modern Restaurant Management

MARCH 4, 2020

Sustainability has become a popular trend in the wedding and event industry. Offering a seasonal menu also lets food stay on theme. Reduce Food Waste. Consider composting leftover food scraps and other compostable items. Find out more how catering supplies have transformed in 2019.

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Catering Dietary Restrictions Compost Seasonal Menu 421

Perfect Daily Grind

APRIL 15, 2022

Australian supermarket Coles to launch home compostable capsules. However, Lavazza warns of potential future supply chain issues related to conflict in Ukraine. The event will include BIPOC coffee professionals and will focus on improving representation and diversity in the global coffee industry. The event raised US $4.6

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2022 2021 Certification Consumer Goods 128

Notch

MARCH 17, 2022

The National Restaurant Association’s “What’s Hot” 2022 Culinary Forecast - an annual survey of 350 culinary leaders - found that sustainable packaging, plant-based foods, and zero waste were predicted to be leading culinary concepts this year. Restaurants often create avoidable food waste. Green Star Restaurant.

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Sustainability Operations Seasonal Menu Compost 52

Hot Schedules

APRIL 20, 2019

The Impact of Food Waste. US Restaurants generate between 22 and 33 billion pounds of food waste every year. In fact, the restaurant industry throws away $25 billion worth of food every year. The EPA estimates that food waste is the single largest category in any given landfill. All that waste adds up. What Can You Do?

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Waste White Paper Cash Management Inventory 60

The Food Corridor

NOVEMBER 29, 2022

You may also wish to highlight the products that you allow or do not allow in your kitchen (only gluten-free ingredients and products, only food for human consumption, etc.). If you use The Food Corridor , clients are automatically billed on your kitchen’s billing date. What cleaning supplies to use. When to clean it.

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Equipment Food Supply Book Kitchen Safety 52

Modern Restaurant Management

FEBRUARY 14, 2020

Funds will be raised for the Foundation via system-wide events, online donations, and promotions such as the “Game On Burger.” Be sure to visit the Game On Foundation Facebook Page for campaign updates, events, and ways to get involved. ” For every burger sold, $0.50 will be donated to the Foundation.

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Back of House Hotels Events Design 329

Restaurant Clicks

DECEMBER 20, 2021

There’s no better way to celebrate a special occasion or life event than by sharing a wonderful meal with loved ones in an intimate and festive setting. Overlooking the beautiful Capitol Park, Cafeteria 15L is a hip and festive comfort food restaurant, offering refined and elegant takes on traditional comfort food favorites.

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Dine-in Fine Dining Seasonal Menu Book 125

EATER

JULY 30, 2024

Climate change is escalating a national food crisis, leaving farmworkers with empty plates and mounting costs This story was originally published by Grist and co-published with Modern Farmer. The small plot that hugs a soccer field and community center is an increasingly vital source of food to feed her family. Léalo en Español.

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Agriculture Food Safety Food Truck Food Supply 339

Modern Restaurant Management

AUGUST 28, 2020

He began his life-long career in the hospitality business at the food service division of Stouffer in Newark, N.J., and joined the Marriott Corporation in 1965 to help launch its fast-food division, beginning with Hot Shoppes Jr., It’s fun to be able to offer the city food from such a great brand through our Kitchen Center.”

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Allergens Kitchen Safety Guest Recovery Customer Service 364

EATER

DECEMBER 23, 2020

Most restaurants don’t own and control the majority of the links in their supply chains, but many are already dealing with climate-related issues, even if at a remove, whether it be the droughts and floods that ravage Midwestern farmland or the hurricanes that seasonally batter the Gulf Coast of the United States.

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Menu Agriculture Vineyard Seasonal Menu 337

Modern Restaurant Management

OCTOBER 31, 2019

Among grocery experiences, H-E-B and Whole Foods made it into the top rankings. Although food quality sometimes suffered due to the speed at which orders were ready before the customer arrived. The top performers – Whole Foods and Chick-Fil-A – had wait times that were far faster than those at the bottom.

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2019 Mobile Ordering Online Ordering Customer Experience 345

Perfect Daily Grind

NOVEMBER 25, 2022

MTPak Coffee will be a Gold Sponsor for the next two PRF events, while Ally Coffee has confirmed it will be a Bronze Sponsor for the next four events. Nespresso launches new home-compostable capsules. Coffee and food-to-go chain LEON plans to double the number of its UK self-serve kiosks. million in 2022 Q2.

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2022 Workshop Certification Café 166

Modern Restaurant Management

SEPTEMBER 14, 2021

He started his career with Hardee’s Food Systems in 1983 ending in the position of District Manager. Paul Soulliere began his career with Hardee's Food Systems in 1978 and worked his way up as Crew Supervisor, Assistant Manager, and Restaurant Manager. Bill is a 1982 graduate of Michigan State University.

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Food Tip Distribution Guest Recovery Food Safety 433

Perfect Daily Grind

MAY 6, 2022

The acquisition company states the app can improve equity and sustainability in the coffee supply chain. New members include National Coordinator Davide Cobelli, Community Coordinator Stefania Zecchi, and Events Coordinator Alessandro Coda. Schaerer debuts fully automatic Schaerer Coffee Skye machine at the 2022 Internorga event.

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2022 Compost Sustainability 2021 127

EATER

JULY 6, 2022

Located on a working farm that was once part of a sprawling Rockefeller estate, the restaurant is a beacon of the sustainable food movement. But then, they say, they came to realize that the story told by the restaurant — that a fine dining establishment can create a blueprint for transforming the food system — is essentially a fantasy.

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Compost Front of House 2014 Back of House 339

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. The economic model makes more sense than traditional brick and mortar so many food businesses are moving in this direction. FAT Brands Chairman and CEO Andy Wiederhorn.

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2020 Kitchen Safety Consumer Goods Point of Sale 345

Modern Restaurant Management

JUNE 14, 2020

In a deal that creates the world’s largest online food delivery company outside of China, Just Eat Takeaway.com plans to acquire 100 percent of the shares of Grubhub in an all-stock transaction. The transaction represents Just Eat Takeaway.com’s entry into online food delivery in the United States. The deal is valued at $7.3

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Food Safety Kitchen Safety Online Ordering Loyalty Program 423