EATER

FEBRUARY 27, 2024

The company has not yet announced further details on exactly how dynamic pricing will impact consumers, though it hopes that the new menu boards will “drive immediate benefits to order accuracy, improve crew experience and sales growth from upselling and consistent merchandising execution,” Tanner said on an earnings call. restaurants.”

Pricing 344

Pricing Food Loyalty Program Merchandise 344

ChowNow

JUNE 29, 2020

These guidelines and conversations with your staff may give you a good idea of what to prioritize when you reopen, and what your timeline will be. In fact, it seems common now for eateries to have pantry items, take-and-bake bread, and merchandise on their menus.

Online Ordering 344

Online Ordering Merchandise Website Management Food Safety 344

EATER

NOVEMBER 21, 2022

Can an app promising discount, end-of-day goods make a dent in America’s food waste problem? I counted the minutes until the kids went to bed and I could make good on their parents’ offer: Eat whatever snacks you like. Too Good To Go, which launched in 2015 in the U.K. Too Good To Go, which launched in 2015 in the U.K.

Waste 349

Waste Consumer Goods Food Truck Front of House 349

EATER

NOVEMBER 12, 2021

The upmarket food stores of today are flourishing in part thanks to the recent boom of new consumer packaged goods (CPG) brands — a category that describes relatively inexpensive items like ice cream or seltzer that are replaced frequently. I just wanted the good products I knew existed via the internet to be in one place.”.

Retail 263

Retail Consumer Goods Merchandise Online Ordering 263

EATER

AUGUST 20, 2024

Lille Allen Brands like Fly By Jing and Bachan’s are reaching a whole new audience from the shelves of the ultimate big-box store The last decade or so has been a golden era for cool food products sold directly to consumers online. It’s extremely expensive to produce high-quality goods, especially as a small start-up,” Gao says.

Retail 315

Retail Point of Sale Food Supply 2023 315

7 Shifts

AUGUST 22, 2024

Uber Eats starts by analyzing its riders search data and analyzes it for insights, uncovering unmet or under-served consumer demand. How to Start a Virtual Restaurant If this all sounds too good to be true, don’t worry it’s not. billion in gross merchandise volume by 2022. Is there a good wings place? What's missing?

Online Ordering 370

Online Ordering Customer Service Delivery Food Order 370

Modern Restaurant Management

AUGUST 28, 2020

“Restaurant models are evolving to meet growing consumer demand for off premise dining. Consumers can order for delivery or pick-up through digital channels, or on-site using kiosks. Tortas Frontera is part of a truly iconic Chicago restaurant family. ” Located at Kitchen United MIX at 831 N. Sedgwick St.,

Allergens 364

Allergens Kitchen Safety Guest Recovery Customer Service 364

EATER

JUNE 18, 2024

What does seem new, however, is the surge of maximalist, memeable popcorn buckets and mainstream consumer interest in them — you don’t have to be a Disney die-hard to encounter one. And of course, there’s no underestimating American consumers’ endless appetite for cheap plastic stuff. Some of the appeal lingers long after the release.

2024 296

2024 2004 Point of Sale Merchandise 296

EATER

MARCH 9, 2022

But before Milano’s Tavern was a year old, Fox issued a copyright claim against the business : Holders of valuable intellectual property don’t tend to take copyright infringement lying down, no matter how good the intentions of fans. But merch sellers can offload a truckload of bootleg T-shirts and then disappear.

Bar 296

Bar Food Supply Merchandise Seasonal Menu 296

EATER

AUGUST 15, 2022

The discounted Alaskan king crab legs and caviar were too good to be true “It was so cheap it was unheard of,” says Ruth (last name withheld by request), a healthcare professional in Texas. In February 2022, a Facebook ad popped up on her smartphone with a deal on Maine lobster tails that seemed too good to pass up.

Email Marketing 246

Email Marketing Online Ordering Food Order Point of Sale 246

7 Shifts

FEBRUARY 22, 2021

According to Shoes for Crews Europe , 57% of adult consumers are more likely to visit restaurants with a loyalty program. Another study found that 66% of consumers modify their purchase amount to maximize points. A good tip is to design a rewards system based on the results you want to get.

Loyalty Program 195

Loyalty Program Tip Distribution Email Marketing Social Media 195

Modern Restaurant Management

AUGUST 19, 2020

Establish a Maintenance Plan : It’s a good idea to set aside time each week to perform upkeep on your website, including updating plugins, ensuring all images/content are rendering correctly across desktop and mobile, and adding/removing pages. Merchandise specific to New York City and Times Square to commemorate the experience.

Kitchen Safety 515

Kitchen Safety Loyalty Program Delivery Customer Service 515

Cheetah

JANUARY 13, 2022

In the world where consumers are bombarded by options, competition is fiercer than ever. In business terms, a good program will increase targeted retention, driving more revenue and decreasing acquisition costs. Good brand loyalty apps make it easy for members to understand their earnings and review their purchases.

Loyalty Program 148

Loyalty Program Mobile Ordering Airlines Merchandise 148

Modern Restaurant Management

MAY 12, 2020

The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When Contactless Order & Pay aims to ease consumer hesitation around dining out, putting the power of ordering and payments in guests’ pockets. ” BWW GO. Route Planning Tool.

Mobile Ordering 376

Mobile Ordering Online Ordering Food Order Hospitality 376

Deliverect

MARCH 17, 2020

So how can the food industry try to keep its head above water during these difficult times, and how can consumers continue to support their local food and hospitality businesses? Items that are harder to sell, like leftovers or items that are about to expire, can be sold or donated through apps like Too Good To Go, Olio, Karma, etc.

Online Ordering 146

Online Ordering Merchandise Food Website Management 146

Cheetah

DECEMBER 24, 2021

Both CBD derivatives are legal, but consumers that are intermittently drug tested may prefer hemp derived CBD since it is the purest CBD source, unfettered with much THC. THC is the psychoactive component of Cannabinidoil and CBD is the non-psychoactive component, though consumers claim powerful physiological benefits.

Food 148

Food Beverage Consumer Goods Food Order 148

The Rail

JUNE 19, 2024

Open Up a Food Truck Everyone loves a good food truck. Try a Pop-Up We love a good pop-up as they are the perfect way to boost customer experiences. The reason pop-ups do so well is because they are novel and play on consumers’ fear of missing out (FOMO). This is a fantastic opportunity to put your restaurant on the map.

Food Truck 130

Food Truck Outdoor Social Media Retail 130

7 Shifts

JULY 20, 2024

Gives your establishment a human touch 86% of consumers admitted that authenticity is a deciding factor when choosing brands to support. Plan a mix of content types Photos and videos of your dishes and restaurant are well and good, but they aren’t the only types of content you should post.

Social Media 221

Social Media Customer Experience Seasonal Menu Customer Service 221

Perfect Daily Grind

SEPTEMBER 7, 2022

So, how can this change the consumer experience in airports? As most airports are busy places, convenience plays an important role in the consumer experience. Airport locations can be good for high-volume sales, but they can also limit the customer experience,” he says. There needs to be a balance.

Café 158

Café Franchise Franchising Beverage 158

Touch Bistro

MAY 26, 2021

And Independence Day 2021 may be the busiest one yet, with 46% of American consumers reporting that they’re excited to dine out again as pandemic restrictions are loosened. You could even partner with a business to offer a meal kit that includes merchandise like a handmade BBQ apron, or a local brewery to offer beer and food pairings.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

EATER

SEPTEMBER 16, 2021

Between shutdowns at some of the busiest ports around the world due to COVID outbreaks, along with many trucking fleets shrinking or going out of business because of limited demand early in the pandemic, the infrastructure to get any goods — whether food or planks of wood — from one point to another is buckling.

Front of House 320

Front of House Food Supply Back of House Supplies 320

Perfect Daily Grind

FEBRUARY 12, 2020

China might be the fourth-largest country in the world and have the largest population on earth, but it has one of the world’s lowest coffee consumption rates, with citizens consuming an average of just one cup a year. . China has produced and consumed tea for centuries. Then take a look at Deconstructing Russia’s Coffee Market.

Marketing 138

Marketing Social Media Consumer Goods 2018 138

Perfect Daily Grind

DECEMBER 2, 2019

Offering customers seasonal items such as mince pies, panettone, bibingka, and rugelach is also a good idea – whether it’s on your menu or available to take home. For customers looking for a treat after a hard day’s shopping, strategically placed confectionery or baked goods are a convenient and eye-catching option.

Café 105

Café Seasonal Menu Merchandise Uniforms 105

Modern Restaurant Management

NOVEMBER 2, 2021

The new restaurants — as well as upgrades to existing locations — will adapt the company’s new, modern, and inviting “Fresh Forward” design and meet the needs of today’s consumer with comfortable guest indoor dining spaces as well as numerous delivery and order ahead options, with a strong digital first strategy.

Franchise 450

Franchise Franchising Leadership Beverage 450

Perfect Daily Grind

SEPTEMBER 16, 2022

Rojewska, who is a former World Barista Champion and the 2022 World Coffee in Good Spirits Champion, will represent Poland at this year’s World Brewers Cup in Melbourne, Australia from 27 to 30 September 2022. Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week. Here are this week’s stories.

2022 139

2022 Café Seminar 2023 139

Modern Restaurant Management

OCTOBER 14, 2019

A recent study found that “95% of consumers who have ordered a plant-based burger in the past year also order animal meat burgers.” ” Houlihan’s Veggie Good. “It’s been great to see the strong positive consumer response Carl’s Jr. ” NPD QSR Study, 2019). ” Carl's Jr.

Food Order 193

Food Order Retail Customer Experience Innovation 193

Perfect Daily Grind

JUNE 16, 2022

As with any stakeholders in the coffee supply chain, communication is essential to ensure the consumer receives the highest-quality product possible. Although coffee quality and consistency are key for any good coffee shop, efficiency and workflow are arguably just as important. Bridging the gap between roaster and coffee shop.

Café 141

Café Supplies Technology Article 141

Cheetah

AUGUST 28, 2020

Instagrammable merchandise like T-shirts is a relatively simple way of reaching that lifestyle vibe and driving social media engagement. Creating and maintaining a solid brand identity and good website, building a strong online presence, crafting a high-quality menu , and operating a delivery service are all costs to consider.

Online Ordering 117

Online Ordering Customer Service Customer Experience Small Business 117

Indoor Media

AUGUST 17, 2017

That consumers of all types still harness the money-saving energy of coupons. Also, a surefire way to inspire brand loyalty means reaching your consumers in areas they frequent, such as a local supermarket chain. In exchange for participation, customers are offered an array of discounts, coupons, and points towards merchandise.

Coupons 78

Coupons Advertising Loyalty Program Consumer Goods 78

Future Food

JUNE 16, 2020

Moreover, there is still a considerable amount of latent demand: Pre-COVID levels of demand for F&B were not a fad as consumers’ interaction with Hospitality is a practice that has been building over the last two decades. Ben Shewry has turned Attica into a take-home emporium with dining kits and merchandise sales. Satisfactory.

Hospitality 120

Hospitality Food Food Safety Customer Service 120

Indoor Media

MAY 17, 2021

Plus, most consumers don’t want to leave the comfort of their homes. Depending on the type of “experience” you want to host, you may decide to send out a meal kit for a cook-a-long, a bundle of self-care goods for a spa day tutorial, or branded merchandise to thank your customers for buying tickets.

Small Business 78

Small Business Events Advertising Social Media 78

Restaurant Clicks

JANUARY 21, 2020

Merchandise. Being in the restaurant industry means that your brand is constantly being judged by potential consumers. There’s much more that goes into the restaurant experience than good food or cheap prices. Everything from napkins to bathrooms are a part of how the consumer interacts with your business.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78

Touch Bistro

APRIL 28, 2021

In fact, 44% of consumers said that gift cards encourage them to try new restaurants that they would not have otherwise visited. Restaurant gift cards are effectively microloans, providing a quick injection of cash – with virtually no cost of goods sold. When customers purchase gift cards, restaurants can use that cash immediately.

Marketing 98

Marketing Email Marketing Social Media Guest Recovery 98

Lavu

MARCH 27, 2020

Commerce platform for the selling and tracking of items such as merchandise. Barcode scanners, permitting the use of the POS as a commerce platform for the selling of goods. The competition is good for consumers, as every company is working to develop the fastest and most efficient dining service possible.

Point of Sale 78

Point of Sale Front of House Mobile Ordering Online Ordering 78

Future Food

OCTOBER 30, 2023

Much of this good work can be compromised when individual operators do not demonstrate the operational standards which they set out to achieve – whether it be a damaged menu board, inconsistent food display standards, inefficient service, poor cleanliness & hygiene standards or lack of uniform standards.

Operations 78

Operations Uniforms Small Business Merchandise 78

Modern Restaurant Management

NOVEMBER 1, 2019

“Coolgreens is exactly what consumers are looking for – a comfortable place that is focused on fueling healthy lifestyles. “With our experience in the franchise industry, we know how to spot a good thing,” said Kaleb. There are many markets that haven’t even heard of us yet. We aim to change that.”

Franchise 216

Franchise Franchising Fast Casual Point of Sale 216

The Restaurant Times

FEBRUARY 14, 2022

This is why running a successful restaurant business needs more than good food. Good and personalized packaging , excellent customer service , and good ambience are some prerequisites. ” So it’s time to make sure your packaging is creating a story with charming design and good food. Provide Key Information.

Social Media 69

Social Media Point of Sale Mobile Ordering Customer Experience 69