Modern Restaurant Management

AUGUST 5, 2020

in-restaurant dining and online ordering for pickup or delivery), which can be leveraged to drive highly customized campaigns using a built-in marketing solution. In this edition of MRM News Bites, we feature a lot of tech news, a celebrity-owned virtual dining concept, and the annual Neighborhood to Nation Restaurant Recipe Contest.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

7 Shifts

SEPTEMBER 20, 2021

Online and Mobile Ordering Systems. Online ordering and delivery are one of the fastest growing aspects of the restaurant industry, up 124% in 2020. Customers are demanding online and mobile ordering, and modern restaurant tech makes it more accessible for every restaurateur. Third-party delivery.

Technology 370

Technology Front of House Social Media Back of House 370

ChowNow

JANUARY 23, 2025

Are your regulars ordering the same drink and entree every time they come in? In-house promotions Leverage customers presence in-store by using flyers, table tents, A-frames, and mentions at the bottom of receipts. An easy way to collect customer emails is through your online ordering system.

Events 195

Events Seasonal Menu Social Media Customer Experience 195

7 Shifts

FEBRUARY 5, 2021

There’s a wide range of options available that take the entire process online. Inventory management software is one great resource to help cut down on food waste, food cost and ensure that everything in your back-of-house is streamlined for transparency and profitability. That’s where a cloud-based inventory management system comes in.

Social Media 370

Social Media Front of House Back of House Point of Sale 370

Modern Restaurant Management

AUGUST 19, 2020

In this edition of MRM News Bites, we feature a webinar that looks into the future of restaurants, face pay, delivery robots, drone delivery and a new venture for MRM. The Main Course. "We always viewed a podcast as a natural extension of the MRM brand," said Executive Editor Barbara Castiglia. "When Restaurant of the Future Panel.

Kitchen Safety 515

Kitchen Safety Loyalty Program Delivery Customer Service 515

Modern Restaurant Management

DECEMBER 19, 2023

As guests gravitate towards digital for control and convenience and operators sought to improve operational efficiencies, brands realized the importance of implementing technology both back- and front-of-house in an effort to do more with less and make every guest feel like a regular. Here are some of their insights.

2023 294

2023 Front of House Customer Experience Customer Service 294

Modern Restaurant Management

SEPTEMBER 14, 2021

New & Notable spotlights the latest news restaurateurs need to know. TEAM Schostak Family Celebrates Anniversary and Employees. TEAM Schostak Family Restaurants (TSFR) is celebrating its 40th anniversary along with the anniversaries of employees that have been with the company for 20 years or more.

Food 433

Food Tip Distribution Guest Recovery Food Safety 433

Modern Restaurant Management

MARCH 11, 2020

This edition of MRM News Bites features a double dose from US Foods, SpotOn Transact, DoorDash Kitchens, Virtual Restaurant Consulting, Tripleseat and Gather, wagamama, Toast, The Gluten Intolerance Group, Instawork and StaffMate Online, Procurant and Yellofin, Sift, 7shifts, ParTech, Revel Systems and Como, Kabbage, Bluecrew and Cuboh.

Bar 386

Bar Cash Management Loyalty Program Point of Sale 386

EATER

JANUARY 26, 2021

The pandemic has demanded adaptation; since March 2020, restaurants and bars across the country have navigated through the COVID-19 pandemic by transforming into online groceries, outdoor dining destinations, meal-kit providers, and more. We placed a huge order getting ready for St. First up: Detroit Shipping Company.

Food 246

Food Outdoor Point of Sale Food Safety 246

Modern Restaurant Management

DECEMBER 16, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the great gift of a restaurant gift card, learning about event professionals, top QSR traffic and digital ordering strategies. Holiday Traffic Not Enough. Topline numbers show robust restaurant sales growth during November. percentage points.”

2019 322

2019 Compost Mobile Ordering Online Ordering 322

Modern Restaurant Management

AUGUST 14, 2020

The brand is also on track to raise a quarter of a million dollars in funds for front line heroes by the end of September after ringing-in nearly $50,000 in contributions from their charitable Big Yellow Cup in just two weeks. All locations will serve guests via delivery through a virtual kitchen facility.

Franchising 474

Franchising Franchise Kitchen Safety Food Safety 474

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education. Food Halls – the numbers for current and future growth are substantial.

2020 345

2020 Kitchen Safety Consumer Goods Point of Sale 345

EATER

OCTOBER 11, 2023

It feels like the definition of More. I ordered a blood orange soda and a shrimp cocktail for good measure, and waited, feet dangling like a lonely child, for my treat to arrive. Luke Fortney describes Bad Roman as “a Buca di Beppo version of a fern bar meets White Lotus- level decadence.”

Social Media 329

Social Media White Paper Front of House Take-out 329

Modern Restaurant Management

FEBRUARY 6, 2020

In partnership with Alberta restaurateur, Samira Shariff, the brand’s first Canada location will open in Edmonton in the coming months, the first of five locations planned in the province over the next eight years. Giorgio Minardi and Naheed Shariff. Founded in Beverly Hills, Calif. locations, whether joining us on vacation or business travel.

Franchising 383

Franchising Franchise Fast Casual 2019 383

The Restaurant Times

JUNE 11, 2020

This unique restaurant format lacks physical space, requires no hefty capital investments, operates on bare minimum restaurant rentals, and relies only on delivery orders. Are these definitions of the same model? As there are no front-of-house operations, cloud kitchens save substantially on the infrastructure costs.

Definition 83

Definition Delivery Mobile Ordering Online Ordering 83

Modern Restaurant Management

SEPTEMBER 10, 2021

” In order to commit to an effective rollout system-wide, Wing Zone will introduce the new brand at five corporate locations in Las Vegas before implementing at other locations across the country. . ” Ike's Loves Bangin' Buns.

Franchising 471

Franchising Franchise Food Fast Casual 471

EATER

JANUARY 18, 2023

Date night at Food House in London with Manny and Ceanna. He was largely citing Eater , which claims that Food House “might be the hippest restaurant in central London.”. The words Food House appear nowhere on its two-story building at the fulcrum of Gerrard Place and Street. (It See all of our Best Dressed series here.

Front of House 246

Front of House Back of House Casual Seasonal Menu 246

EATER

MAY 26, 2023

I get to work with the agriculture teams, which manage our vegetable and grain production, and the retail team, which leads the farm store and the online farm store. I wanted to really give people a resource for how to cook with all of this produce that we were growing,” she explains. The cooks and I take that and brainstorm dishes.

Agriculture 246

Agriculture Front of House Back of House Education 246

EATER

AUGUST 26, 2021

Your burger or tacos or pizza could be cooked anywhere by anyone — which is what makes the ghost kitchen concept so lucrative and appealing to owners and investors Ordering takeout or delivery is a lot like watching Netflix. There is no storefront, no dining room, and no front-of-house staff. Carlos Basabe.

Dine-in 261

Dine-in Delivery Equipment Front of House 261

7 Shifts

APRIL 26, 2023

There's definitely been a deeper segmentation relative to what I had first entered into the market as. The way that we stay in front of those particular arenas is to continue to have engaging mobile app experiences coupled with an elevated in-store experience. And so that's been the natural evolution.

Leadership 195

Leadership Employee Relations Customer Experience Front of House 195

EATER

SEPTEMBER 10, 2020

Food shows are the only way we can really get our product in front of our customers and get new accounts,” he says. “We After the pandemic began, they shifted production from gallon bags to jars, and set their website up for online sales. Bhalla has no backup plan and no clear path forward. That’s all we think about,” says Bhalla.

Food 255

Food Catering Small Business Retail 255

Embrace the Suck

APRIL 18, 2022

We believe that your food should be prepared in front of you so you can see our commitment to freshness and quality. I can tell you from working with over 2200 independent restaurants over the last 12 years that in any market regardless of current economic conditions…a lot of restaurants struggle (20%), and some just survive (60%).

Social Media 221

Social Media Recruiting Online Ordering Point of Sale 221

Restaurant Clicks

SEPTEMBER 29, 2021

Cowford Chophouse Terra Gaucha Brazilian Steakhouse Salento Steakhouse III Forks Steakhouse Morton’s The Steakhouse Fogo de Chão Brazilian Steakhouse ChopHouse Thirteen Firebirds Wood Fired Grill Ruth’s Chris Steak House Otaki Japanese Steakhouse The Capital Grille LongHorn Steakhouse. Cowford Chophouse. Make a Reservation.

Front of House 146

Front of House Reservations Back of House Hotels 146

Future Food

JANUARY 30, 2020

At the other end of the scale is McDonald’s which has revamped its ordering process to be much more reliant on technology and contact-less interactions. Customer Service at Mcdonalds (Image via Bustle). Great Service in an Era of Labour Costs & Technology. That’s just something which, happily, comes with the territory. 4 people working 7.5

Technology 107

Technology Front of House Customer Service Back of House 107

Restaurant Clicks

DECEMBER 24, 2021

Roxy Restaurant & Bar The Porch Restaurant & Bar Tower Cafe Bacon & Butter Carol’s Restaurant Orphan Breakfast House Zocalo Cafeteria 15L Iron Horse Tavern Crepeville Rio City Cafe Public House Downtown Dad’s Kitchen Old Soul Co. Sacramento is one of the loveliest cities in all of California. Make a Reservation.

Front of House 110

Front of House Online Ordering Fine Dining Back of House 110

Restaurant Clicks

NOVEMBER 21, 2021

San Jose is also home to the Winchester Mystery House, a mansion the widow of gunmaker William Winchester constructed over many years. La Foret is a French restaurant housed in a storied building, once a boarding house during the California Gold Rush. Order Online. Order Online. Make a Reservation.

Back of House 118

Back of House Online Ordering Front of House Reservations 118

7 Shifts

JULY 27, 2023

Jason Hammel opened Lula Cafe in Chicago's Logan Square neighborhood back in 1999. More than 20 years later, the award-winning farm-to-table institution is one of the city's most celebrated restaurants. For an industry with a high rate of first-year closures, Lula Cafe's longevity is a testament to what Hammel calls a youthful mindset.

Communication 195

Communication Front of House Education Back of House 195

Restaurant Clicks

SEPTEMBER 16, 2021

Sushi Bar FortyFive Degrees Blue Sushi Sake Grill Sushi Club Watami Sushi All-You-Can-Eat Sakura Mikado Asaka Japanese Restaurant Mori Sushi Sushi Boss Ichiban Sushi Bar & Sammy’s Asian Cuisine Kasai Sushi Bar & Kitchen Wasabi on 82nd Sushi House Tegry Bistro Ocean World Sushi Watami. Order Online. Order Online.

Online Ordering 109

Online Ordering Back of House Front of House Fine Dining 109

Restaurant Clicks

DECEMBER 10, 2021

Comprised of shareable antipasti salads, decadent primi plates of house-made pasta, and meat and seafood-centric segundi, the selection of dishes will delight your taste buds. Order Online. Below you’ll find a list of the very best restaurants in Park Slope for every taste and budget. Best Restaurants in Park Slope.

Online Ordering 117

Online Ordering Front of House Café Seasonal Menu 117

Restaurant Clicks

OCTOBER 23, 2021

Order Online. House of Prime Rib. House of Prime Rib. View this post on Instagram A post shared by House of Prime Rib #HOPR (@thehouseofprimerib). The House of Prime Rib has a cozy and traditional atmosphere, with booths for families and tables for those visiting as a pair. Best Restaurants in San Francisco.

Fine Dining 115

Fine Dining Online Ordering Reservations Seasonal Menu 115

Restaurant Clicks

JULY 27, 2021

Their extra fluffy eggs have been coined “the best eggs in Philadelphia,” and I can definitely see why. Order Online. 1244 N Front St, Philadelphia, PA 19122 Phone: (215) 309-2241 Visit Website. Order Online. And their corned beef definitely tastes like it’s sacred. Order Online.

Online Ordering 128

Online Ordering Front of House Food Order Ordering 128

Restaurant Clicks

OCTOBER 13, 2021

Magic Hour presents small plates that are ideal as snacks to go with your drinks, though you can certainly fill up with a few orders of the fish tacos. This spectacular diversity has forged a unique culinary culture all its own, many of it staged on some of the most stunning rooftops in the world. is a hot one. Best Rooftop Bars in NYC.

Bar 134

Bar Hotels Reservations Online Ordering 134

Restaurant Clicks

OCTOBER 26, 2021

Mandolin Aegean Bistro serves incredible Greek and Turkish cuisine in a repurposed vintage 1930s-era house that’s over on Northeast 2nd avenue, just north of the Miami Design District shopping mall. No matter what kind of cuisine you’re after, you can find somewhere serving it up with the option to eat outside. Mandolin Aegean Bistro.

Outdoor 120

Outdoor Dine-in Online Ordering Seating 120

Restaurant Clicks

DECEMBER 5, 2021

I ordered the Bluefin Tekka Don, bluefin tuna sashimi on a bed of sushi rice, for an entree. I ordered other incredible dishes like the Orange Roll with salmon, avocado, cucumber, and spicy mayo and the East village Roll with shrimp tempura, eel, and avocado. Order Online. Best Sushi in the East Village. Sushi by M.

Online Ordering 109

Online Ordering Reservations Seasonal Menu Front of House 109

Restaurant Clicks

JULY 22, 2021

O-B House – Fort Lauderdale Nanou French Bakery & Cafe Fresh First Joe’s Cafe The Original Pancake House Jet Runway Cafe Floridian Restaurant OCEAN2000 The Foxy Brown Top Hat Deli. O-B House – Fort Lauderdale. View this post on Instagram A post shared by OB House (@obhouseftlauderdale). Order Online.

Front of House 78

Front of House Online Ordering Back of House Food Order 78

Restaurant Clicks

DECEMBER 3, 2021

We have compiled a comprehensive list of the best places to order pizza delivery, pizza takeout, or a nice place for a sit-down pie. Order Online. The restaurant is open daily for lunch and dinner, and you can make reservations online. Order Online. The West Village borders the river. Kesté Pizza & Vino.

Online Ordering 106

Online Ordering 2009 Food Order Reservations 106

Restaurant Clicks

NOVEMBER 9, 2021

Whatever way you want to enjoy your sushi, Miami definitely has an adoption for everyone. Originally, the location housed an actual garage. Order Online. At NAOE, chef Kevin Cory decides what to serve the guests and prepares the meals in front of them. What better place to go for fresh, authentic sushi than Miami?

Front of House 111

Front of House Reservations Back of House Online Ordering 111