Modern Restaurant Management

APRIL 15, 2020

But as much of the story written during the month, it is really the last two weeks that require special attention. Limited-service restaurants (those in quick service and fast casual) had a sharp acceleration in their guest check growth, as consumers likely shifted to larger off-premise orders to feed multiple people at home.

2020 491

2020 Point of Sale Fast Casual Online Ordering 491

Modern Restaurant Management

AUGUST 5, 2020

in-restaurant dining and online ordering for pickup or delivery), which can be leveraged to drive highly customized campaigns using a built-in marketing solution. Now available through Grubhub, it is a delivery-only concept that specializes in antibiotic-free, oven-baked, boneless chicken bites. ” Tyga Bites Launches.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Modern Restaurant Management

AUGUST 19, 2020

In addition to allowing a safer, hands-free payment method, the system has been shown to make the ordering process quicker and more efficient. Rouxbe partnered with The French Pastry School to provide an online pastry course curriculum through the Rouxbe platform. Rouxbe Partners with French Pastry School. at The French Pastry School.

Kitchen Safety 515

Kitchen Safety Loyalty Program Delivery Customer Service 515

7 Shifts

SEPTEMBER 20, 2021

Online and Mobile Ordering Systems. Online ordering and delivery are one of the fastest growing aspects of the restaurant industry, up 124% in 2020. Customers are demanding online and mobile ordering, and modern restaurant tech makes it more accessible for every restaurateur. Third-party delivery.

Technology 370

Technology Front of House Social Media Back of House 370

EATER

NOVEMBER 9, 2020

To mitigate losses, some restaurants are throwing everything they have at virtual expansion, creating entirely new brands that live online. Ordermark, a software company that helps restaurants manage online orders and host virtual brands from their existing kitchens, recently received a $120 million investment.

2030 361

2030 Consumer Goods Online Ordering Delivery 361

EATER

JANUARY 21, 2021

Before the pandemic, restaurants like Gado Gado were able to anticipate how much food to order and how to schedule staff by understanding and tracking the seasonal fluctuations in business. At his restaurant Takoi, Greenhill executed roughly 100 subscription orders when he debuted the option on Table 22 at the beginning of December.

Seasonal Menu 313

Seasonal Menu Online Ordering Point of Sale Back of House 313

Modern Restaurant Management

JUNE 17, 2021

Located in Salina, Kansas, this prototype marks a new chapter for the brand’s design evolution as this option is its first model without a dining room, hosting a double drive-thru and a walk-up ordering station. This new restaurant design option will fit seamlessly with our existing drive-thru and mobile ordering capabilities.

Franchise 431

Franchise Franchising Food Truck Loyalty Program 431

Modern Restaurant Management

SEPTEMBER 14, 2021

That August, the James Beard Awards announced an audit of policies and procedures, which was conducted by various stakeholders, including subcommittee members, the Awards committee, James Beard Foundation staff, and consulting firms specializing in equity, justice, sustainability, and awards protocols and processes. Local Hero Debuts.

Food 433

Food Tip Distribution Guest Recovery Food Safety 433

7 Shifts

FEBRUARY 5, 2021

There’s a wide range of options available that take the entire process online. Audience management software keeps track of your repeat customers and their orders, dietary preferences, favourite drinks, and more, and keeps it all in one centralized place. My life has definitely gotten more organized and easier,” he says.

Social Media 370

Social Media Front of House Back of House Point of Sale 370

Modern Restaurant Management

DECEMBER 16, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the great gift of a restaurant gift card, learning about event professionals, top QSR traffic and digital ordering strategies. Twenty percent say they will use the gift as soon as possible, while 40 percent plan to save the gift for a special occasion.

2019 322

2019 Compost Mobile Ordering Online Ordering 322

Modern Restaurant Management

NOVEMBER 2, 2021

The new restaurants — as well as upgrades to existing locations — will adapt the company’s new, modern, and inviting “Fresh Forward” design and meet the needs of today’s consumer with comfortable guest indoor dining spaces as well as numerous delivery and order ahead options, with a strong digital first strategy.

Franchise 450

Franchise Franchising Leadership Beverage 450

EATER

AUGUST 2, 2022

These new spices are only available in special-edition small batches, and they sport a decidedly more modern design than other McCormick products. The new design definitely feels cleaner and more low-fi but had you not told me about it, I would have easily missed the McCormick association,” she said in an email.

Consumer Goods 261

Consumer Goods Food Order Online Ordering Design 261

Modern Restaurant Management

JUNE 28, 2024

Customers indicate better performance across most aspects of the full-service restaurant experience — with food order accuracy (92) and waitstaff courtesy and helpfulness (90) leading the way — appreciating restaurants’ efforts to satisfy customers despite inflation.

2024 294

2024 Mobile Ordering White Paper Customer Service 294

Restaurant Clicks

NOVEMBER 3, 2021

The community is lively year-round, with various seasonal outdoor concerts, food markets and bars with great happy hour specials. If you are looking for weekly drink specials or Happy Hour deals in Williamsburg, check out my list of the 21 best spots! Happy Hour specials include 20¢ wings and $4 Bloody Marys!

Specials 104

Specials Front of House Back of House Bar 104

EATER

JULY 30, 2020

But as media writer Allegra Hobbs pointed out in October 2019 , “in the age of Twitter and Instagram, an online presence, which is necessarily public and necessarily consumable, seems all but mandatory for a writer who reaches (or hopes to reach) a certain level of renown.”

Social Media 356

Social Media Employee Relations Magazine Food Order 356

EATER

FEBRUARY 28, 2022

The image is still widely available online, so it’s unclear, besides the obvious PR grab, why there’s a need to authenticate a digital version of it. Special tokens that grant holders access to the Flyfish Club Omakase Room are selling for over twice that amount.

Fine Dining 345

Fine Dining Dine-in Customer Experience Food Supply 345

Modern Restaurant Management

MARCH 11, 2020

This edition of MRM News Bites features a double dose from US Foods, SpotOn Transact, DoorDash Kitchens, Virtual Restaurant Consulting, Tripleseat and Gather, wagamama, Toast, The Gluten Intolerance Group, Instawork and StaffMate Online, Procurant and Yellofin, Sift, 7shifts, ParTech, Revel Systems and Como, Kabbage, Bluecrew and Cuboh.

Bar 386

Bar Cash Management Loyalty Program Point of Sale 386

Modern Restaurant Management

JULY 16, 2021

. “With the resources of the village and Killer Burger’s commitment to being a major player in the burger space, it is clear that the future is bright, and there’s definitely more to come.” Überrito Fresh Mex Embarks on Aggressive Franchise Program. ” Fuzzy's in Wyoming. .”

Franchise 411

Franchise Franchising 2021 Employee Relations 411

Modern Restaurant Management

FEBRUARY 6, 2020

Earlier this month, Roy Rogers also opened an online store selling fun branded gear to its biggest fans. “As customers line up to order, they will pass glassed-in display grills cooking signature items like our hot dogs, cheesesteaks, and burgers. We intend for them to see the pride and care with which their food is prepared.”

Franchise 383

Franchise Franchising Fast Casual Customer Experience 383

Modern Restaurant Management

DECEMBER 31, 2019

” This model allows guests to order at the counter and have their food delivered directly to their table; they can order their food via delivery services; they can order in-restaurant and take their food to go; or they can enjoy their food at the bar along with a handcrafted margarita served by a bartender.

2020 345

2020 Kitchen Safety Consumer Goods Point of Sale 345

Modern Restaurant Management

AUGUST 14, 2020

Fazoli’s fans in Atlanta can order delectable Italian dishes for delivery, carryout and catering only. “We’ve stayed aggressive in terms of our grand opening plan, and it is has definitely paid off. “Simply put, we wanted to be part of something special.

Franchise 474

Franchise Franchising Kitchen Safety Food Safety 474

EATER

JULY 28, 2022

The épicerie can be traced back to the Middle Ages when it defined a small shop specializing in spices sourced from around the world (“épices” means spice). The American shops largely emerged in or thanks to the digital space, mostly selling direct-to-consumer packaged goods that people can just as easily get online. Lindsey Tramuta.

Small Business 261

Small Business Consumer Goods Sourcing Food Order 261

Deliverect

FEBRUARY 20, 2020

Even though online delivery restaurants have a greater reach than their brick-and-mortar counterparts, it’s still important to consider the needs of your target audience in order to ensure a consistent inflow of orders. Don’t forget to download our practical checklist for getting started with food delivery! #1

Delivery 125

Delivery Online Ordering Social Media Transportation 125

Embrace the Suck

APRIL 18, 2022

I should get on online ordering. I must get on online ordering. Here’s a simple definition: Brand = what your guests say about you…online, to their friends, to their family. Culture = what your team says about you…online, to their friends, to their family. Online ordering.

Social Media 221

Social Media Recruiting Online Ordering Point of Sale 221

Restaurant Clicks

MAY 16, 2021

Be sure to check their website for daily specials! Order Online. With plenty of TVs and a space for special events, this is a great spot for any occasion. Order Online. Order Online. Make sure you order some fries on the side and a delicious milkshake to complete your meal! Order Online.

Food 129

Food Online Ordering Fast Casual Food Order 129

Modern Restaurant Management

SEPTEMBER 10, 2021

” In order to commit to an effective rollout system-wide, Wing Zone will introduce the new brand at five corporate locations in Las Vegas before implementing at other locations across the country. “The franchisee community behind the brand is so dedicated and passionate, and that was something we definitely wanted to be a part of.

Franchise 471

Franchise Franchising Food Fast Casual 471

Modern Restaurant Management

FEBRUARY 10, 2020

We look forward to continuing to innovate and find ways to make ordering plant-based at Taco Bell even more accessible at a great value,” said Taco Bell Corp Chief Food Innovation Officer Liz Matthews. These pizzas will be available to order online at Donatos.com, on the Donatos app, and at every Donatos location beginning Jan.

Hospitality 459

Hospitality Food Consumer Goods 2019 459

Restaurant Clicks

MAY 26, 2021

With so many great specials, you may even find yourself visiting a few of the spots on our list. Order Online. Specials include $1 draft beers, well drinks, and wine, $2 PBR pounders, $2 tacos, $4 mini quesadillas, $5 wings, and more! Order Online. Order Online. Happy hour is from 5 p.m.

Specials 78

Specials Online Ordering Back of House Bar 78

Restaurant Clicks

APRIL 26, 2021

Your little one can even order a virgin margarita. Start with a house special like the Tamal Azteca (broiled chicken tamal casserole covered with homemade green sauce, sour cream, Chihuahua cheese, poblano rajas, and queso fresco. Order Online. Order Online. Make a Reservation. Café y Chocolate. Tio Flores.

Food 132

Food Online Ordering Reservations Outdoor 132

Restaurant Clicks

NOVEMBER 4, 2021

Along with the master pizzas that they are known for, the menus also list a selection of starters, dinners, sandwiches, and side orders. This restaurant is definitely worth a visit if you would like to enjoy some cheesy, tangy pizza. Order Online. Order Online. Order Online. Order Online.

Online Ordering 123

Online Ordering Brewery Seasonal Menu Food Order 123

Restaurant Clicks

DECEMBER 3, 2021

Follow the restaurant on social media for the most up-to-date information on specials, like YUZU’s daily happy hour! I would also recommend ordering the Donburi, like the Chirashi Don. Order Online. Order Online. Order Online. Definitely don’t skip out on the Seafood Ramen!

Online Ordering 103

Online Ordering Social Media Definition Specials 103

Restaurant Clicks

NOVEMBER 7, 2021

While I’ll always love Seattle for introducing me to iconic grunge bands like Pearl Jam and Nirvana, this city has a special place in my heart for a different reason: the food culture. This restaurant specializes in good, local food served with a smile. Order Online. Order Online. Order Online.

Seasonal Menu 124

Seasonal Menu Dietary Restrictions Online Ordering Reservations 124

Restaurant Clicks

DECEMBER 9, 2021

If that’s the case, then I’ve definitely got something that will help you out. My favorite pizza to order from Bricks & Barley is Newby-Q pizza that comes with delicious BBQ chicken on top, as well as ricotta, mozzarella, red onions, and cilantro. Order Online. You definitely won’t be disappointed once you try it.

Online Ordering 108

Online Ordering Back of House Definition Reservations 108

Restaurant Clicks

DECEMBER 10, 2021

I loved all their mezze and recommend ordering numerous plates like the classic hummus full of crispy chickpeas, perfectly light, fried falafel with tahini and fresh pita, and the spiced, roasted cauliflower. Order Online. Order Online. Order Online. Order Online. Sushi Katsuei.

Online Ordering 117

Online Ordering Front of House Seasonal Menu Café 117

Restaurant Clicks

DECEMBER 24, 2021

This restaurant definitely delivers on that promise. Order Online. It serves wholesome breakfast favorites in a comfortable atmosphere that will definitely remind you of home. Any of their egg dishes are a great bet, and savvy visitors know that they should get extra bacon with their orders. Order Online.

Front of House 110

Front of House Online Ordering Fine Dining Back of House 110

Restaurant Clicks

NOVEMBER 22, 2021

Casa Enrique is a Michelin-star winning Mexican food restaurant specializing in dishes from head Chef Cosme Aguilar’s home state of Chiapas. The menu has plenty of Mexican favorites like made-to-order guacamole and tacos, but you’ll see a lot of regional dishes from Chiapas that are sure to wow your taste buds. Order Online.

Seasonal Menu 130

Seasonal Menu Online Ordering Fine Dining Food Order 130

Restaurant Clicks

NOVEMBER 21, 2021

A special brunch is offered on Sundays. For an entree, I ordered the poached salmon in Chambord and served with a Port Wine reduction. Order Online. Zeni Ethiopian Restaurant specializes in traditional Ethiopian food, primarily serving Injera and Wot. Order Online. Order Online.

Back of House 118

Back of House Online Ordering Front of House Seasonal Menu 118