A Wine Story

MAY 18, 2022

My dad and uncle Fili worked in the vineyards on weekends, and I helped out as a kid. And no doubt, some remain buried deep in the earth, perhaps near the Tenuta di Artimino vineyards itself. Filippo Paoletti, enologist, lead the tutored tasting in the formal dining room. How did the professor get there? “It

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The Wine Knitter

AUGUST 23, 2024

With vines that are up to 140 years old in his best sites, Erni has transformed the vineyards by restricting crop size, prohibiting chemical fertilization, demanding strict fruit selection, and gentle cellar practices. All of the estate’s ten major vineyards are designated as Grosse Lage (grand cru).

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Vineyard Fine Dining Agriculture Sourcing 127

EATER

DECEMBER 23, 2020

SingleThread has been hailed as the pinnacle of farm-to-table dining. Like Blackberry Farm in Tennessee and the Willows Inn on Washington’s Lummi Island, SingleThread epitomizes an over-the-top ideal of farm-to-table dining. Kyle and Katina Connaughton at SingleThread Farm in Sonoma County, California.

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EATER

FEBRUARY 16, 2024

You, Eater readers, who have cemented Milwaukee as one of the buzziest dining scenes in the U.S. As Egyptian designers, entrepreneurs, and artists create new works for a modern Cairo, chefs are pulling out all the stops to prove the city is more than ancient history. The city’s dining scene has evolved in parallel.

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EATER

OCTOBER 2, 2020

There were enclosed vertical grills with radiant heat, hibachis from post-occupation Japan, and the Skotch Grill, a portable barbecue with a red tartan design that looked like an ice bucket. Masses of yellow wild-mustard flowers filled the vineyards. There was the Smokadero stove and Big Boy barbecue.

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Back of House Outdoor Magazine Hotels 261

Modern Restaurant Management

NOVEMBER 18, 2019

The norm for the industry is now declining dine-in sales growth offset by very strong to-go and other forms of off-premise sales. Family and Upscale Dining are Best Performing Segments, Casual Dining Hurting. The fine dining and family dining segments continued to achieve positive same-store sales growth during October.

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Restaurant Clicks

OCTOBER 13, 2021

Westlight’s chill vibe is brought together by an industrial yet chic design. Sit back with a glass of fine wine or the delightful Smoke After Passion (made with, yes, you guessed it, Mezcal) and an order of the unforgettable truffle waffle fries and observe a New York Sunset from up on high. s ? ? ? ? ? ? elsewherespace).

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Bar Hotels Reservations Online Ordering 134

Modern Restaurant Management

NOVEMBER 2, 2020

restaurants are operating at less than 100 percent capacity in their dining rooms. For the restaurateurs who responded to our survey, only 15 percent said they were allowed to dine at full capacity, with nearly half saying they were allowed 50 percent capacity. Patio dining in colder weather. Limitations and consumer demand.

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2020 Mobile Ordering Hotels Food Safety 553

EATER

JANUARY 7, 2025

The Bushman Caf , a cultural landmark that mixes art and modern African design, transforms local coffee beans from export commodity into cultural statement. greatest dining cities. Kayla Stewart Dont miss Head to nearby Kemah to enjoy an immersive Indigenous dining experience at Ishtia, one of Eaters 2024 Best New Restaurants.

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2025 Tourism Fine Dining Back of House 360

EATER

FEBRUARY 13, 2024

And whether it’s as a vehicle for Chaplin’s absurdist physical comedy, or it’s offering romantic depictions of Italian cuisine in Goodfellas and Big Night , or it’s the way the The Menu uses visceral horror and biting satire to critique the extravagance of luxury dining culture, food plays a crucial role in making the movies we love feel real.

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