Lavu

FEBRUARY 28, 2025

Customer Insights : Track orders, dietary preferences, and trends. Integrations : Connect with loyalty programs, delivery platforms, and inventory systems for seamless personalization. Improves Operations : Smarter inventory and menu management. Rely on inventory management tools to avoid running out of popular items.

POS 78

POS Menu Dietary Restrictions Loyalty Program 78

7 Shifts

AUGUST 29, 2019

Sometimes you need these staples to accommodate more niche groups, like those with special dietary restrictions or picky eaters who won’t come to your restaurant unless that one item is on the menu. Every menu has a few dogs, and for that reason, they’re not inherently awful – rather a reality of the restaurant industry.

Menu 279

Menu Point of Sale Website Management Online Ordering 279

Modern Restaurant Management

OCTOBER 16, 2019

Since every part of Ono’s assembly process is monitored by hundreds of sensors to ensure there is no spillage, cross-contamination, or inconsistencies; customers with dietary restrictions, allergies, or simply specific preferences no longer have to worry that their blend might include ingredients it shouldn’t.

Food Truck 317

Food Truck Customer Service Customer Experience Front of House 317

Mad Mobile

FEBRUARY 5, 2024

The uniforms. Waste and inefficiency: Bars can lose up to 30% of their inventory from spills and unrecorded drinks. Before you know it, everything from placing orders to tracking inventory will be smooth and intuitive. The signage. Over time, they all end up needing an upgrade. No wait, a salad. Can I get that without the bun?

Dietary Restrictions 52

Dietary Restrictions Mobile Ordering Front of House Customer Service 52