Remove Dietary Restrictions Remove Reservations Remove Seasonal Menu
article thumbnail

5 tips for holiday success every restaurant owner should know about

Open for Business

The holiday season is just around the corner. But with these opportunities come unique challenges that can test even the most seasoned teams. This year, set your restaurant up for its most successful holiday season yet with OpenTable. No-shows and last-minute cancellations can significantly impact your revenue.

article thumbnail

MRM Research Roundup: Labor Struggles, Holiday Habits, and Food Truck Trends

Modern Restaurant Management

Coping with seasonality and fluctuations in business (37 percent) Economic instability impact on F&B businesses This could indicate that a period of inflation in the US, initiated by COVID-19, may well have impacted small businesses in this industry. Most common challenges for US F&B business owners: 1. early bird timeslot.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

How to create a menu from scratch: 10 key tips for restaurants

Open for Business

A restaurant menu is key to bringing guests in and keeping them around. On average, guests will spend only 109 seconds reading your menu, according to a Gallup poll. Creating a new menu or improving an existing one takes time. A good menu stays true to a restaurants’ concept and maximizes profit. Selecting menu items.

Menu 78
article thumbnail

The Top Places to Eat in Lancaster

Restaurant Clicks

The bistro menu is also impressive in the evening. Make a Reservation. Make a Reservation. It has all the French classics, from escargot to quiche, but the menu often changes throughout the season. It has all the French classics, from escargot to quiche, but the menu often changes throughout the season.

article thumbnail

Top Restaurants with Private Dining Rooms in Seattle

Restaurant Clicks

The menus place a focus on locally sourced seafood. You can make reservations for small parties online by visiting the restaurant’s website. Make a Reservation. Dead Line focuses on serving local, seasonal cuisine. With a customizable menu and dedicated server, the experience is quality. Make a Reservation.

Dine-in 112
article thumbnail

The Most Fantastic Places to Eat Around Pittsburgh

Restaurant Clicks

Some notable menu options you can choose during the weekend include a veggie hoagie, chicken cutlet sandwich, or a captain’s basket with fried shrimp, fish sticks, and hushpuppies. Morcilla’s menu includes several options for desserts, drinks, and dinner. Make a Reservation. Make a Reservation.

article thumbnail

Top Seattle Restaurants to Check Out This Week

Restaurant Clicks

Located close to Salmon Bay, the Walrus & the Carpenter is a higher-end version of your neighborhood fishing pub with locally sourced oysters, fabulous sides, and a robust beer menu. Make a Reservation. If you want a special treat, try my favorite item on the menu; the Caribbean roast sandwich. Make a Reservation.