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Optimizing Business Catering Opportunities

Modern Restaurant Management

To learn more about how restaurants can optimize and create craveworthy catering menus, Modern Restaurant Management (MRM) magazine reached out to Michelle Smart, Chief Customer Care Officer at ezCater, for real-world examples and tips. What are simple ways restaurants can optimize their menu to capitalize on catering opportunities?

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What Is a Prix Fixe Menu? Here's a Guide and Menu Examples.

SpotOn

On the other side of the dining spectrum, there are restaurants with menus that offer an entire meal at a set price, also known as the prix fixe menu. The prix fixe menu is ideal for guests seeking to indulge in a larger meal for a higher price. The prix fixe menu doesn't only need to serve French food.

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Spring Event Ideas to Boost Sales at Your Restaurant

Buzztime Business

Below, we’ve listed just a few seasonally minded ideas that’ll boost your bottom line and attract a new crop of guests to your space. Brunch events are also a great avenue to play around with inventive menu options. Use these angles for marketing, themed menu ideas, and private event offerings.

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How to create a menu from scratch: 10 key tips for restaurants

Open for Business

A restaurant menu is key to bringing guests in and keeping them around. On average, guests will spend only 109 seconds reading your menu, according to a Gallup poll. Creating a new menu or improving an existing one takes time. A good menu stays true to a restaurants’ concept and maximizes profit. Additional menus.

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Menu Development: 12 Steps for Success

Apicbase

Whether launching a new concept or expanding into a different market, menu development is critical for a restaurant’s success. That means balancing brilliant ideas with practicality and taking the time to consider all variables that can impact food costs , menu scalability, and customer first impressions.

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How to open a restaurant in Texas

Clover - Restaurants

Analyzing competitor businesses may also help you fine-tune your pricing, craft a unique menu, and market your restaurant more effectively to locals or visitors. Craft the menu Menu design is important to your restaurant’s branding and theme, as well as the overall customer experience. READ: How to create a restaurant menu 4.

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How to Use ChatGPT for Recipe Management in a Restaurant Kitchen

Ken Burgin

It can organise recipes by ingredients, cuisine, meal type, season, or any other category. Ingredient Substitution : If you’re out of a certain ingredient or if you want to experiment with a new flavour profile, ChatGPT can suggest suitable substitutes based on the flavours and textures of the available ingredients.