7 Shifts

SEPTEMBER 26, 2022

You can download these resume templates for your own job search. Edit and download the template on Canva. Download The Sample Restaurant Resume. Recommended Reading: Restaurant Lingo & Slang Guide for FOH and BOH. These are actual resumes from real restaurant workers, but we changed the names and locations.

Front of House 370

Front of House Back of House Kitchen Safety Food Safety 370

7 Shifts

APRIL 3, 2020

Download all the data from your restaurant POS or back-office management platform to get a sense of how your restaurant is operating today. Under this new paradigm you would not need FOH staff and may only need a few BOH staff. Your staffing – Let’s say you need to pivot your restaurant to delivery-only.

BOH 368

BOH POS Influencer Point of Sale 368

7 Shifts

MAY 31, 2021

For prep, cooks would restock their work stations and FOH staff might prep tables and utensils for the first dinner guests. For example, consider: Integrating pre-shift meetings for the FOH and BOH crews to interact with each other before each shift. In Closing.

Operations 363

Operations Inventory Hiring Customer Service 363

7 Shifts

OCTOBER 22, 2021

Regardless of if these new hires are temporary or permanent,part-time or full-time, or BOH or FOH , they should be hired promptly and confidently. Recommended Download: Free Restaurant Staff Availability Excel Template. Holiday Referral Sprints. Implementing a Holiday Work Schedule In Your Restaurant.

Seasonal Menu 370

Seasonal Menu Hiring Reference Mobile Ordering 370

Modern Restaurant Management

FEBRUARY 15, 2022

At Tocaya, each table is outfitted with a QR code and table identifier for guests to place instant orders on their own personal devices, without the need to download an app, and the food is delivered directly to the corresponding table. The labor crisis has not been limited to just FOH or BOH operations staff.

Technology 225

Technology Loyalty Program Fast Casual Email Marketing 225

Black Box Intelligence

FEBRUARY 18, 2022

In many restaurants the front of house (FOH) and back of house (BOH) can seem like two completely different worlds. Data can help you navigate through the complexities of FOH vs. BOH operations. As part of our Workforce Intelligence solution, we generate quarterly reports showing changes in staffing for FOH and BOH.

FOH 40

FOH BOH Front of House Back of House 40

Hot Schedules

MAY 17, 2019

Leverage your time onsite to foster connections with fellow restaurateurs and get a download on what’s working and what’s not — straight from your peers. Is this the year you’ll be investing in FOH or BOH technology? And let’s face it — you get to sleep at night! Understand your company’s priorities.

2019 101

2019 FOH BOH Demo 101

7 Shifts

AUGUST 15, 2022

To help you prep, whether it's a FOH or BOH position, we've outlined 17 restaurant interview questions you might be asked to answer, as well as some guidelines on how to answer them. Download now. It shows your employer that you're a good fit for the role—and tells you if the restaurant is a good fit for you. Interview Best Practices.

Customer Experience 397

Customer Experience Website Management Hiring Back of House 397

Black Box Intelligence

SEPTEMBER 21, 2021

Workforce data: tracking trends for FOH and BOH staff. Front-of-house (FOH) workers are customer-facing, such as restaurant servers, bartenders and hosts. fewer FOH employees. FREE DOWNLOAD] The Emergence of Ghost Kitchens and their Rising Impact. At BBI, workforce intelligence is broken out by role. fewer BOH and 2.8

Fast Casual 98

Fast Casual Fine Dining BOH FOH 98

Sling

MAY 9, 2021

3) Train FOH Staff On Your Loyalty Program. A crucial aspect of every successful rewards system is ensuring that your front-of-house staff (FOH) understands, values, and promotes the restaurant loyalty programs whenever possible. Printing a QR code they can scan to download an app. 6) Make It Fun.

Loyalty Program 78

Loyalty Program FOH Customer Service Website Management 78

Hot Schedules

MAY 17, 2019

Leverage your time onsite to foster connections with fellow restaurateurs and get a download on what’s working and what’s not — straight from your peers. Is this the year you’ll be investing in FOH or BOH technology? How are restaurateurs enabled organizationally to prepare and adapt in today’s environment?

2019 60

2019 FOH BOH Demo 60

Touch Bistro

JULY 1, 2021

Download Guide. You might even rehire back FOH staff as drivers or pickup coordinators to build the best food delivery service for your restaurant. Download Now. Restaurant owners like that they get to offer convenience to customers (who in turn will order more), while keeping the profits in their pockets.

Online Ordering 52

Online Ordering Ordering Back of House Front of House 52

Sling

AUGUST 9, 2023

June 2020 Front Of House (FOH) Vs. Back Of House (BOH): What’s The Difference? July 2020 How To Create An Effective Project Management Plan July 2020 Work-Life Balance in Our Crazy Busy World June 2020 Keeping Up the Communication June 2020 How Do Employee Benefits Work? | A Guide For Managers June 2020 How Do I Manage Millenials?

Article 78

Article 2023 2022 2021 78

Gourmet Marketing

SEPTEMBER 22, 2021

The site is perfect for advertising BOH and FOH positions. They have a range of pricing options starting with a resume search for $42 that includes 5 downloads. The site is weighted more heavily favor upscale restaurants and metropolitan cities like New York, Los Angeles, San Francisco, and Chicago, top culinary destinations.

Hiring 52

Hiring Website Management Advertising Social Media 52

Apicbase

MARCH 28, 2024

Platform – Build a Reliable Tech Ecosystem Your restaurant kitchen software should be part of your overall ecosystem linking seamlessly with front-of-house (FOH) systems – reservations, ePOS, loyalty, and ordering tech – as well as accounting, payroll, and HR tech.

Management 52

Management Management Point of Sale Kitchen Safety 52

Apicbase

APRIL 5, 2022

Free download. Selecting the right tech will ensure BOH and FOH efficiency for years to come, but it will also help your business scale faster and more efficiently. You should be in it for the right reasons AND be aware of the potential pitfalls. How To Franchise A Restaurant? Get Your Step By Step Playbook.

Franchise 52

Franchise Franchising Food License 52

Touch Bistro

APRIL 7, 2021

Download your customizable template now to start your own handbook for your restaurant! Download Now. Additionally, organizations like ServSafe offer online programs to train employees in proper food handling, responsible alcohol service, and more. Get Your Employee Handbook Template. Check in with employees regularly.

Employee Relations 52

Employee Relations Hiring Seasonal Menu POS 52

Apicbase

OCTOBER 14, 2022

Free download. For example, restaurant management platforms can significantly reduce human effort by automating BOH and FOH flows, thereby helping you to keep the labour cost in check. It’s packed with best practices and examples. How To Franchise A Restaurant? Develop your franchise using a proven roadmap for franchisors.

Franchise 52

Franchise Franchising Online Ordering Loyalty Program 52

Apicbase

APRIL 20, 2022

Free download. In addition, it will ensure BOH and FOH efficiency (and consistency) for years to come. Then it is like trying to repair a plane in full flight: not advisable. How To Franchise A Restaurant? Develop your franchise using a proven roadmap for franchisors. Get Your Step By Step Playbook. Ask yourself these questions.

Franchise 52

Franchise Franchising Cash Management Kitchen Safety 52

Apicbase

MAY 18, 2022

Free download. #2 Selecting the right tech will ensure BOH and FOH efficiency for years to come, but it will also help your business scale faster and more efficiently. Taking this step can also help you settle potential disagreements with franchisees if they use your trademark beyond the goods approved in the franchise agreement.

Franchise 52

Franchise Franchising Sustainability Document 52

Lavu

MARCH 11, 2020

Front-of-house (FOH) management. Need to download a specific sales report, or ingredients usage report? Choose a restaurant management system that allows you to download detailed reports however you need them. Back-of-house (BOH) management. Employee scheduling. Employee tips. No problem!

Management 78

Management Management Cash Management Mobile Ordering 78

Marketing4Restaurants

MARCH 26, 2020

Repurposing your FOH team to deliveries. Right click here and save-as to download this episode to your computer. Using Aggregators like UberEats and Just Eat. What are the risks and opportunities? Menu – you shouldn’t have all of your dine in menu on a take out or delivery system. Restaurant Loyalty Graphs.

Take-out 98

Take-out Loyalty Program Email Marketing Mobile Ordering 98

7 Shifts

JANUARY 14, 2021

Here’s a preview of what you’ll find inside the full report: DOWNLOAD: How Restaurants are Evolving Labor with Third-Party Delivery in 2021 Key findings from the report Restaurateurs are making significant changes to their labor structure and business models in the wake of the pandemic.

2021 195

2021 Delivery Front of House FOH 195

Touch Bistro

MARCH 25, 2021

Download your customizable template now to start your own handbook for your restaurant! Download Now. Download your customizable template now to start your own handbook for your restaurant! Download Now. Both front-of-house (FOH) and back-of-house (BOH) staff will benefit from having first-hand experience with your menu.

Hiring 52

Hiring Employee Relations FOH BOH 52

EATER

MAY 20, 2020

In the meantime, the NRA and others already offer guidance on FOH logistics like food running, customer management, bathroom safety, and customer takeout. The groups behind Safety First plan to release more front of house guidance soon.

Kitchen Safety 122

Kitchen Safety Food Safety Food Supply Customer Service 122

EATER

MAY 14, 2020

In the meantime, the NRA and others already offer guidance on FOH logistics like food running, customer management, bathroom safety, and customer takeout. The groups behind Safety First plan to release more front of house guidance soon.

Kitchen Safety 98

Kitchen Safety Food Safety Food Supply Customer Service 98