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Restaurant no-shows are a silent killer of hospitality profits. No-shows plague the UK hospitality industry, with 12-14 percent of restaurant reservations going unfulfilled, resulting in an estimated £17.6 billion in annual revenue losses, according to Zonal and CGA's GO Technology report. The research also highlights that the 18-34 age group is the most frequent offender, creating significant financial challenges for restaurants and venues.
Tacos are served up at Maizajo, where corn tortillas are made in-house. | Stephanie Wu Long seafood lunches, grasshopper cocktails, and more A version of this post originally appeared in Stephanie Wus newsletter, From the Editor, a roundup of the most vital news and stories in the food world. Subscribe now. Ive just returned from three glorious, food-filled days in Mexico City.
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I find myself thinking lately of terms the common man, common woman, common child. I think of their (our) needs and desires, the simple ones that we all share. Some of us have the means, had the upbringing, enjoyed good fortune to be able to do what is in our hearts and our minds to do. The simple things of a piece of land to work, a roof over our heads that can move from house to home, food on our table, clothes on our back, a solid education, good health and a job that provides and gives us sa
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After losing the tip of my left index finger (.twice), I decided it was time to take more serious measures. A chainmail glove, my friends, is the solution. Regrets, Ive had a few but then again, too few to mention namely, both of the times I cut off a significant portion of my left index finger, while slicing spaghetti squash and the stems off of a bouquet of flowers, respectively.
Operators filed a lawsuit against the chicken wing chain and parent company Fat Brands, accusing them of underfunding the marketing department and damaging the brand.
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AI adoption is reshaping sales and marketing. But is it delivering real results? We surveyed 1,000+ GTM professionals to find out. The data is clear: AI users report 47% higher productivity and an average of 12 hours saved per week. But leaders say mainstream AI tools still fall short on accuracy and business impact. Download the full report today to see how AI is being used — and where go-to-market professionals think there are gaps and opportunities.
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