Wed.Jan 29, 2025

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Cracking the Egg Crisis: Understanding Rising Prices, Supply Chain Solutions, and Strategies for Producers

Modern Restaurant Management

The U.S. egg industry is grappling with a crisis that has sent shockwaves through the food supply chain. Prices have surged to unprecedented levels, driven by a combination of disease outbreaks, increased production costs, and regulatory changes. These challenges not only impact egg producers but also have significant ramifications for restaurants, retailers, and consumers alike.

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OUR GIVING NATURE

Culinary Cues

Lets put it all on the table. This, a phrase commonly used to represent being totally honest and transparent is to some a last resort, while to others a method of operation that inspires people to action. Quite often, this honesty stems from strong beliefs, being backed into a corner with little hope of alternatives, as well as total confidence in ones approach, skills and/or knowledge.

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Chili's caps an epic comeback with 31% same-store sales growth

Restaurant Business

The casual-dining chain has ridden value meals and social media buzz to three straight quarters of double-digit growth. It showed no signs of stopping.

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SpotOn Named #1 Restaurant POS System in G2’s Winter Report Highlighting User Satisfaction and Growing Market Presence

SpotOn

G2's Report names SpotOn Restaurant point-of-sale #1 over top competitors in ease of use, quality of support, and more. SpotOn grows in popularity amongst restaurants committed to delivering unique, community-driven hospitality experiences Recent product innovations enhance operational efficiency and guest engagement for restaurant operators San Francisco , January 29, 2025 — SpotOn , a leading software and payments partner for restaurants and small businesses, enters 2025 with a top

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10 HR Metrics for 2025: HR Data Toolkit

The right HR metrics can illuminate hidden trends, justify decisions to the C-suite, and give you an edge in this unpredictable economy. Download Paycor’s guide and learn how to calculate your: Cost-per-Hire Total Financial Impact of Absences Voluntary Turnover Rate And more!

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Tijuana Flats positions itself as more authentically Mexican

Restaurant Business

Now out of bankruptcy, the fast-casual chain is pinning turnaround on a revamped menu, which will soon include new Street Tacos.

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The Ultimate Tool for Healthy Culinary Innovation

Wasserstrom

Americans are showing a growing interest in preventative health, which has led to a greater demand for nutritious options when dining out. Theyre willing to pay a premium for healthier options, especially when theyre perceived as high-quality or if they offer specific health benefits. However, the word healthy means different things to different people.

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Travis Kelce Is Wrong About Graeter’s Skyline Chili Ice Cream. It’s Delicious.

EATER

Its good, whether you believe us or not. | Graeters Theres no actual meat involved, thankfully, just a bunch of tasty warming spices Last week, when venerated Ohio ice cream purveyor Graeters announced that it would produce an ice cream inspired by Cincinnatis beloved Skyline chili, I was admittedly a little repulsed. Even though I know that Midwesterners frequently eat cinnamon rolls alongside their chili , this was a combination that took the meaty-savory-sweet pairing just a little bit too fa

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Brian Niccol is erasing a lot of his predecessors' moves

Restaurant Business

The Bottom Line: Heres a look at how the new Starbucks CEO is changing some of the moves made by Laxman Narasimhan and Howard Schultz as he deploys the restaurant turnaround playbook.

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The Story Behind the Kimchi Plushie With a Cult Following

EATER

One Austin womans desire to create a fermented food-related plush toy resulted in a cult following that celebrates Asian representation around the world

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How Panda Express crafts an authentic Lunar New Year campaign

Restaurant Business

Marketing Bites: The countrys largest Asian dining chain says it has a duty to mark the event each year. This year, that includes outreach to homesick college kids, a short film and more.

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Navigating Payroll Compliance: Future-Proofing Payroll in an Evolving Regulatory Landscape

Speaker: Jennifer Hill

Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.

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Lunar New Year Query: Which Wine Pairs Best With Beijing Duck?

EATER

Savannah sommelier Jamie Crotts offers wine suggestions to level up a Lunar New Year feast from Sichuan restaurant E-Tang

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Discussing Tipping Culture

Modern Restaurant Management

The Financial Diet does a deep dive into the history of tipping in the United States, discussing the nuances of the current tipping culture.

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A Brothy Tortellini Recipe That Combines the Best of Soup and Pasta

EATER

Lille Allen/Eater; see below for full photo credits Spinach and pancetta co-star in a tortellini dish thats a perfect antidote to winters chill One key to being a successful home cook is having a well-stocked pantry. But to be truly well-stocked is to understand that your pantry should stretch beyond the cabinet to the fridge and freezer. This months recipe a brothy tortellini with pancetta and spinach utilizes three ingredients I always have stored in these spaces.

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What private equity thinks of the restaurant business right now

Restaurant Business

A Deeper Dive: Andrew Smith, cofounder of the private-equity firm Savory Fund, joins the podcast to talk about investing in emerging restaurant chains.

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The Funding Recipe for Your Restaurant – A Guide To Growing Your Business

Fuel your restaurant’s success with our comprehensive 2025 funding guide! Running a restaurant comes with unique financial challenges, from managing seasonal fluctuations to covering unexpected expenses like equipment repairs or ingredient shortages. This guide dives into fast, flexible financing options for restaurant owners. Discover how to bridge cash flow gaps, fund expansions, or navigate slow seasons without compromising service quality.

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The Best Chip and Dip Bowls Will Upstage the Rest of Your Super Bowl Spread

EATER

Francky Knapp The right dip bowl elegant, kitschy, or postmodern can add a ton of pizzazz to your standard party fare The best dip bowl I ever saw was in outer space specifically, in a 1990s episode of Star Trek where a half-human, half-Betazoid character eats a chocolate sundae from a suspended metal and glass dish. Turns out, that ethereal vessel was a Carsten Jrgensen for Bodum dip bowl , made right here on Earth for serving caviar, shrimp, and, apparently, the occasional extraterrestrial

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2021 Smith-Madrone Chardonnay Spring Mountain District Napa Valley

Planet Grape

The post 2021 Smith-Madrone Chardonnay Spring Mountain District Napa Valley appeared first on planet grape wine review.

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Waterjet Cutting Machine for Chefs

Chef's Resources

January 27, 2025 Waterjet Cutting Machine for Chefs: Streamlining Food Prep with Precision and Freshness Waterjet cutting, a technology once reserved for industrial applications, is making a surprising impact in commercial kitchens. With the capacity to cut through various foods with astonishing precision, a waterjet cutting machine is fast becoming a favorite tool among chefs […] The post Waterjet Cutting Machine for Chefs appeared first on Chefs Resources.

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How to Host an Unforgettable Valentine’s Day Event 

The Eat Restaurant

Valentines Day isnt just another day on the calendar. Its a chance for restaurants to create meaningful memories for guests while hopefully increasing revenue.

Events 78
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5 Ways You Can Win Faster with Gen AI in Sales

Incorporating generative AI (gen AI) into your sales process can speed up your wins through improved efficiency, personalized customer interactions, and better informed decision- making. Gen AI is a game changer for busy salespeople and can reduce time-consuming tasks, such as customer research, note-taking, and writing emails, and provide insightful data analysis and recommendations.

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2019 Smith-Madrone Riesling Spring Mountain District Napa Valley

Planet Grape

The post 2019 Smith-Madrone Riesling Spring Mountain District Napa Valley appeared first on planet grape wine review.

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Of Course the ‘When Harry Met Sally’ Cast Reunited at Katz’s for a Super Bowl Commercial

EATER

When Billy Met Mayo | Hellmanns Its a Hellmanns mayonnaise ad When Meg Ryan posted a photo of her and Billy Crystal , him in his white sweater from When Harry Met Sally, with the caption that something iconic was happening, it had all the hallmarks of something that was going to disappoint. It looked a little cheap, and the wording was vague, clearly trying to goad us into thinking great things were on the way.

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2021 Smith-Madrone Cabernet Sauvignon Spring Mountain District Napa Valley

Planet Grape

The post 2021 Smith-Madrone Cabernet Sauvignon Spring Mountain District Napa Valley appeared first on planet grape wine review.

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Ghia’s New Chocolate-Hazelnut Spread Is… Horny?

EATER

Francky Knapp The brand made a name for itself with N/A drinks now, its entering the libido-booster game with a Nutella-esque Happy Ending spread I never asked for my Nutella to make me horny. The latest chocolate hazelnut spread from Ghia , however, begs the question: Wouldnt that be kind of fun? Folks, make way for the latest in adaptogenic-boosted DTC pantry items, Ghias Happy Ending Ghianduja : Ghia Over the past decade, the global market for adaptogens which are herbs, mushrooms, and plan

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HR’s Blueprint for a Successful 2025

The HR industry is changing. Did you know… 1. There will be 4M more jobs than workers by 2033 ( BLS ). 2. For 84% of workers, flexibility is a top priority ( FlexJobs ). 3. 75% of employees have used AI at work ( CFO.com ). It’s time to meet the moment! Use Paycor’s guide to design a blueprint for success.