Modern Restaurant Management

AUGUST 23, 2023

Restaurant loyalty programs are nothing new so what can restaurants do to stand out from the competition and better engage with guests to build relationships? Many are trying out subscription models to see if they can benefit restaurants and guests. To learn more about how loyalty programs are evolving, Modern Restaurant Management (MRM) magazine reached out to Joseph Yetter, the General Manager of Punchh, a PAR Technology Company.

Loyalty Program 167

Loyalty Program Customer Experience Customer Service Mobile Ordering 167

7 Shifts

AUGUST 23, 2023

For many in the hospitality industry, tipping is an integral part of their restaurant's culture. It influences the livelihoods of restaurant workers around the world. That's why we're so proud to launch a new product that simplifies the process for employers and employees alike. I'm excited to introduce Tip Payouts , an easy-to-use tip payment solution that empowers restaurant managers to send tips directly to employees' bank accounts in seconds.

Tip Distribution 195

Tip Distribution Cash Management Restaurant Law Insurance 195

EATER

AUGUST 23, 2023

Photo by Theo Wargo/Getty Images The actor and advocate on getting into hotspots and the downsides of New York City’s restaurant scene At this point, Busy Philipps is as known for her roles on shows like Freaks and Geeks , Cougar Town , and Girls 5eva as she is for her more personal, entrepreneurial work. She has a podcast , a memoir , and has mastered the art of the Instagram story.

Reservations 81

Reservations Back of House Definition Social Media 81

Restaurant Business

AUGUST 23, 2023

Dan Perretta and Micah Melton are among those cut from the multi-concept group that has big plans for growth with the concepts Etta, Sophie's and more.

Operations 98

Operations 98

Speaker: Jennifer Hill

Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.

2025

EATER

AUGUST 23, 2023

One example from Jeni’s. There’s nowhere that brands won’t pander to you, including the seals on ice cream pint containers I don’t remember the first time I noticed it, but at some point this summer, it became inescapable: The seals were talking to me. I’m not talking about the kind with flippers. I mean those that lurk inside a pint of ice cream, right beneath the lid.

Consumer Goods 84

Consumer Goods Advertising Marketing Take-out 84

Restaurant Business

AUGUST 23, 2023

Late on Saturday afternoons, the restaurant welcomes guests with autism, input disorders, noise sensitivities and other disabilities by providing a crowd-free, comfortable space.

Operations 98

Operations 98

Restaurant Business

AUGUST 23, 2023

The state becomes the eleventh in the nation to outlaw the material. The law signed Tuesday takes effect July 1, 2025.

2025 98

2025 Food Operations 98

Harver Hospitality

AUGUST 23, 2023

Chatbots for recruiting – get best practices and tips to optimize conversational recruiting chatbot metrics like time to hire and completion rate.

Recruiting 52

Recruiting Hiring Retail Hospitality 52

Restaurant Business

AUGUST 23, 2023

The chain has been hit hard by changing trade areas and, more recently, soaring inflation. It believes the "pruning" will help its 91 remaining stores.

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EATER

AUGUST 23, 2023

The best mezcal brands for cocktails, according to bartenders, plus the price, ethics, agave variety and other characteristics to consider.

Pricing 97

Pricing 97

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Fuel your restaurant’s success with our comprehensive 2025 funding guide! Running a restaurant comes with unique financial challenges, from managing seasonal fluctuations to covering unexpected expenses like equipment repairs or ingredient shortages. This guide dives into fast, flexible financing options for restaurant owners. Discover how to bridge cash flow gaps, fund expansions, or navigate slow seasons without compromising service quality.

Cash Management

Restaurant Business

AUGUST 23, 2023

The Bottom Line: Veggie Grill, O’Charley’s, Burger King, Boston Market, Steak n Shake and others have been closing doors this year as they work through various challenges.

Marketing 98

Marketing 98

The Eat Restaurant

AUGUST 23, 2023

Here's an in-depth look at the pros and cons of QR codes so that restaurant owners can make an informed decision about whether or not to use them.

Information 78

Information 78

Restaurant Business

AUGUST 23, 2023

The sandwich giant finished last in an analysis of fast-food chains’ online reputation. At the top: Chick-fil-A.

Food 98

Food Marketing 98

Restaurant Den

AUGUST 23, 2023

Waiting for a table can be the most tiresome part of dining out. It’s a necessary evil, especially when the eatery is famed. But imagine a waiting period that’s packed with entertainment! Rather than a dreaded time full of looking at the watch every five minutes, you’re instantly immersed in delightful distractions. This piece explores […] The post Clever Ways to Keep Patrons Entertained While Waiting For Seating appeared first on Restaurant Den.

Entertainment 52

Entertainment Seating Dine-in 52

Advertiser: ZoomInfo

Incorporating generative AI (gen AI) into your sales process can speed up your wins through improved efficiency, personalized customer interactions, and better informed decision- making. Gen AI is a game changer for busy salespeople and can reduce time-consuming tasks, such as customer research, note-taking, and writing emails, and provide insightful data analysis and recommendations.

Information

Restaurant Business

AUGUST 23, 2023

A Deeper Dive: RB Editor-at-Large Peter Romeo joins me on the podcast to talk about some of the more colorful events in the restaurant industry’s history.

Events 98

Events 98

Restaurant Business

AUGUST 23, 2023

For brands like Shake Shack and Red Robin, less delivery has meant more people are ordering in person. They view that as a good thing.

Delivery 98

Delivery Ordering Technology 98

Restaurant Business

AUGUST 23, 2023

The celebrity chef’s Nusr-Et steakhouse chain is embracing eatertainment, while the recently closed SaltBae Burger is already plotting a U.S. comeback.

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