Modern Restaurant Management

MARCH 16, 2020

Click here to read more tips to help your business get through the pandemic from a financial point of view. Practical tips and considerations regarding employer legal compliance. The training program is distributed to their Flex mobile app and educates hospitality workers on how to prevent acquiring and/or transmitting COVID-19.

Food Safety 585

Food Safety Kitchen Safety Small Business Employee Relations 585

Modern Restaurant Management

APRIL 21, 2022

As we look to celebrate Earth Day, restaurant industry insiders offer their top tips and trends. It was a wonderful opportunity to educate our guests on bycatch fish (which are the fish picked up in large nets that are typically thrown out) as well as smaller breeds and not the big-name fish (such as halibut, albacore, etc.),

Sustainability 450

Sustainability Waste Food Supply Recycling 450

Modern Restaurant Management

APRIL 27, 2020

Tips for pivoting to retail. In addition to the support listed above, the program offers free access to mental health resources, awareness, education, and tips via live and recorded webinars by area clinical psychologists, psychiatrists, and mindfulness coaches. Best practices for calculating cash flow.

Mobile Ordering 494

Mobile Ordering Webinar Loyalty Program Online Ordering 494

Modern Restaurant Management

JUNE 24, 2020

Starting in July, Visa street teams will visit merchants to provide “back to business” kits with new point-of-sale materials, branding, educational resources and special offers. The BioProtect Wellness Portal is a sleek, alluring PPE dispenser that also aids in organizational data collection and health information distribution.

Guest Recovery 539

Guest Recovery Mobile Ordering Kitchen Safety Food Safety 539

7 Shifts

AUGUST 2, 2023

So, you've decided to implement a digital tip payout solution in your business—congratulations! Make sure to consider these key factors from both the administrative and employee perspective: Pricing: Consider whether the platform charges a flat fee (monthly or annual), a percentage of tips, or a combination of both.

Tip Distribution 195

Tip Distribution Cash Management Employee Relations Audits 195

7 Shifts

AUGUST 27, 2020

We’re going to show you how you can update your restaurant employee handbook to make it an educational and exciting read your new team members won’t be able to put down. First, you need to include their pay and how they will be paid, as well as your overtime and tips policies. Okay, that might be a stretch.

Employee Relations 370

Employee Relations Hiring Document Food Safety 370

Modern Restaurant Management

MARCH 3, 2023

Among the results: Tipping culture is here to stay, in fact 48 percent of card or digital payment transactions at QSR restaurants included a tip – up 11 percent since 2020. The average Valentine’s Day dinner with food, drinks, and tip cost diners $121 in 2023. San Francisco only saw approximately 2 percent growth.

2023 508

2023 Consumer Goods 2022 Point of Sale 508

Modern Restaurant Management

SEPTEMBER 15, 2020

The Hospitality Recovery Coalition includes DISCUS, the American Distilled Spirits Alliance (ADSA), the Council of State Restaurant Associations (CSRA), the National Restaurant Association and TIPs. TIPs offers training for individuals on the responsible sale, service and consumption of alcohol. NAB Acquires SALIDO.

Fast Casual 405

Fast Casual Casual Menu Mobile Ordering 405

Modern Restaurant Management

JANUARY 13, 2020

” One way chefs and restaurateurs can gather information on growing a plant-based menu is through continued education. Suzannah Gerber (Chef Suzi), executive chef and director of Haven Foods— restaurant, food, and medical industry consultant, and author of Plant Based Gourmet, offered a number of tips for restaurateurs.

Dietary Restrictions 474

Dietary Restrictions Fast Casual Menu Tip Distribution 474

Modern Restaurant Management

OCTOBER 16, 2019

Rather than assigning people to prep stations or at checkout, Ono takes advantage of automation to free people up to do what they do best; customer service/engagement and education. Parts Town and Heritage Foodservice Group are coming together to strengthen their OEM (original equipment manufacturer) parts distribution capabilities.

Food Truck 317

Food Truck Customer Service Customer Experience Front of House 317

Perfect Daily Grind

FEBRUARY 15, 2023

Naturally, this can help them progress into other areas, such as roasting, product distribution, and quality control. Given that interest in coffee education only continues to grow , there are more and more training opportunities for experienced baristas than ever before. Why is career progression a challenge for baristas?

Education 187

Education Point of Sale Training Website Management 187

Lavu

MAY 20, 2019

Food is then distributed to emergency food assistance agencies like shelters, pantries, senior or youth centers, and soup kitchens. Their work includes collecting, packaging, and distributing food to agencies and charities that help hungry people. Tip: Buy plenty of water. Food Banks. Food Rescue Programs. Food Rescue Programs.

Food Truck 115

Food Truck Tip Distribution 2016 Waste 115

Modern Restaurant Management

FEBRUARY 17, 2020

Developed to expedite the payments experience in response to consumers’ increasing expectations for speed and convenience, Scan to Pay helps eliminate inefficiencies within the traditional full-service restaurant payment process by allowing a guest to pay a bill and tip within seconds using their iPhone and Apple Pay.

Sports 383

Sports Point of Sale Customer Experience Entertainment 383

7 Shifts

MARCH 29, 2023

We're ordering and paying on our devices using kiosks and tipping via tablet. Here's the things that we're going to provide you to give you education and support and challenge to get to the next level. And then the tips that we collect are evenly distributed to every single employee as well. Everyone is exactly the same.

Front of House 195

Front of House Back of House Tip Distribution Coaching 195

Modern Restaurant Management

JULY 7, 2020

The data release also includes overall statistics regarding dollars lent per state, loan amounts, top lenders, and distribution by industry. For all loans below $150,000, SBA is releasing all of the above information except for business names and addresses. Best Practices Guide. Below are key highlights that are outlined within the guide.

Mobile Ordering 481

Mobile Ordering Restaurant Law Seating Customer Service 481

Sling

MAY 31, 2021

In this article, the workforce-management experts at Sling give you a basic employee application form template and discuss expert tips for customizing it to be the best fit for your business. In one résumé, the person’s education may be at the top. In another résumé, the education may be at the bottom. Contact information (e.g.,

Tip Distribution 78

Tip Distribution Document Education Email Marketing 78

Sante

DECEMBER 29, 2019

The WSWA Convention has served as a springboard for these brands, exposing them to immediate distribution deals, positive media buzz, and other brand-development opportunities. Returning this year is the Wholesaler Leadership Series, an educational forum created for beverage alcohol wholesaler leaders.

Beverage 130

Beverage Social Media Tip Distribution Retail 130

Ken Burgin

FEBRUARY 13, 2024

Questions in the Minds of Restaurant Waiters and Bar Staff Applying for a Job Their concerns about pay and work hours can be somewhat different due to the nature of their roles, often including tips and more direct interaction with customers. How are tips distributed among front-of-house and kitchen staff?

Front of House 78

Front of House Tip Distribution Kitchen Safety Customer Service 78

The Food Corridor

MAY 10, 2021

Especially if you are looking to make a difference in your local community, support small food businesses, or run educational programs. The organization’s Frenchtown Farmers Market was aimed at improving the distribution of local produce to the community. . Bootstrapping a shared commercial kitchen is never easy. Credit: [link].

Agriculture 98

Agriculture Food Kitchen Safety Education 98

Restaurant365

MAY 3, 2022

The burgeoning distribution, delivery and ridesharing markets give today’s restaurant employees new job opportunities. Here are some tips to optimize your labor costs, while also driving employee retention and satisfaction. But in an employees’ market, restaurants are also carefully weighing higher labor costs against the bottom line.

FOH 78

FOH Employee Relations BOH Tip Distribution 78

Indoor Media

SEPTEMBER 26, 2017

Check out these tips to avoid these advertising mistakes we’ve seen fast-casual restaurants make over the years. Fun fact… did you know that the higher the level of education and income of a consumer, the more likely they are to use coupons ? Don’t Ignore Loyal Restaurant Customers. Learn more.

Fast Casual 78

Fast Casual Advertising Casual Social Media 78

EATER

FEBRUARY 7, 2022

There was a lot of education involved, which was time-consuming: People who had never baked with stone-ground flour questioned the way it acted when it was mixed into dough (why did it suck up so much water?) The key next step is that the grain is stored locally and distributed locally. We were working so fast, we ate standing up.

Consumer Goods 261

Consumer Goods Back of House Small Business 2020 261

EATER

AUGUST 17, 2023

In an Instagram reel from last year, a pair of disembodied hands tips a large metal bowl full of neon-orange yolks into a well of flour, an act whose ostensible purpose is to make fresh pasta but whose effect is to freak me out. It took almost 50 years for this idea to catch on. So too does the color of its yolk.

Consumer Goods 246

Consumer Goods Compost 2008 Magazine 246

Sling

NOVEMBER 21, 2019

Distribute your new schedule. Once you’ve finalized your scheduling template and are ready to put it to use, there are several key tips to remember that will make your job easier. Once you’ve finalized your scheduling template and are ready to put it to use, there are several key tips to remember that will make your job easier.

Tip Distribution 60

Tip Distribution Communication Information Take-out 60

Sling

JUNE 24, 2022

In this article, we discuss the personnel file and necessary employee documents in detail and then give you tips and best practices to help you create the best recordkeeping system for your business. Tips to keep your employee documents organized. Table of contents. What is a personnel file? Employment file.

Document 78

Document Certification Employee Relations Restaurant Law 78

Sling

MARCH 2, 2020

In this article, the workforce management and optimization experts at Sling provide tips to help you improve retention and keep the valuable team members your business needs to be successful. This is known as intrapersonal adaptability — an employee is receptive and able to improve the way they work through education and practice.

Insurance 78

Insurance Tip Distribution Training Education 78

Sling

JANUARY 25, 2023

departments and locations ) Align payroll to accounting cost centers Offer employee self-service Maintain compliance And that’s just the tip of the iceberg. In many ways, this is where a human resource management system really shines — helping you manage your employees better.

Management 78

Management Management Insurance Tip Distribution 78

The Restaurant Times

NOVEMBER 15, 2021

Establishing a complete customer experience strategy, educating personnel in all procedures, and giving discounts and promotions that make your customers feel valued and ready to return are all ways to assure an exceptional customer experience. Stocking and cleaning tasks are largely distributed among barback staff.

Training 52

Training Bar Dietary Restrictions Point of Sale 52

Notch

MARCH 30, 2022

The foodservice and hospitality industry is fast paced - whether you’re on the restaurant or distribution side of things. Whether you’re doing some reflection or educating yourself, these are a must listen. Episode 15 and 11 unpack the “oui chef” mentality, kitchen status quo, and supporting mental health.

Entertainment 52

Entertainment Tip Distribution Fine Dining Back of House 52

Restaurant365

JULY 14, 2021

Here are 15 practical tips. Educate your staff on reducing food waste. If you can create a partnership with a local nonprofit that distributes or accepts food donations, you may be able to donate some of your surplus food. The post 15 Tips for Reducing Restaurant Food Waste appeared first on Restaurant365.

Waste 78

Waste Compost Food Inventory 78

The Restaurant Times

MARCH 10, 2023

Continue reading as we talk more about front-of-house employees in a restaurant, their importance, functions, the different FOH positions, and tips on managing and optimizing FOH operations. Escorting diners to their tables and distributing menus to them. Here are some tips on managing your FOH operations: 1.

Front of House 52

Front of House FOH Back of House Online Ordering 52

Clover - Restaurants

MAY 3, 2024

Moisture and grease build-up on floors, walls, and distribution piping. According to Food Allergy Research & Education , 1 in 10 adults and 1 in 13 children have a food allergy or allergies. It is also important to educate your staff on signs of pest infestation. You can also post fliers for additional tips and education.

Kitchen Safety 52

Kitchen Safety Food Safety Food Food Supply 52

Sling

OCTOBER 15, 2020

Most businesses offer their full-time employees a compensation package that includes the above options as well as reimbursements for childcare, education, and fitness. For more information on onboarding new employees, check out these helpful articles from Sling: Welcome To The Team: 6 Expert Tips For Successful Onboarding.

Hiring 78

Hiring Definition Insurance Website Management 78

Perfect Daily Grind

MARCH 29, 2022

To learn more about what channeling is, how it affects extraction, and how to avoid it, I spoke to Jill Hoff: the Director of Coffee and Education at Monogram Coffee , the 2020 Canadian Barista Champion, and a 2021 World Barista Championship semifinalist. Poor grind distribution. Distribute grounds evenly throughout the portafilter.

Tip Distribution 200

Tip Distribution Article 2021 Coaching 200

RGU

NOVEMBER 30, 2019

For example, if your goal is to increase engagement, awareness or education with a short video, you will most likely want to create one for distribution on social media. Tips/How To Videos ​Information is more available now than ever. If you want to inform with a longer video, create it with YouTube in mind.

Marketing 52

Marketing Social Media Employee Relations Tip Distribution 52

Black Box Intelligence

MAY 26, 2021

It seems a little controversial or at the very least uncomfortable to say this, but I haven’t been the first and won’t be the last: A global catastrophe educated us (and will continue to teach us) about our systems, our infrastructure, and the industries that keep this big blue marble spinning. Restaurant Talent Marketing Focus #2: AUDIENCE.

Marketing 52

Marketing 2021 Social Media Consumer Goods 52

Black Box Intelligence

MAY 26, 2021

It seems a little controversial or at the very least uncomfortable to say this, but I haven’t been the first and won’t be the last: A global catastrophe educated us (and will continue to teach us) about our systems, our infrastructure, and the industries that keep this big blue marble spinning. Restaurant Talent Marketing Focus #2: AUDIENCE.

Marketing 52

Marketing 2021 Social Media Consumer Goods 52