EATER

JUNE 14, 2022

Now, the chain is ramping up its anti-union rhetoric across the country, and some baristas say that Starbucks managers are “threatening” workers’ healthcare benefits in an effort to squash the chain’s rapidly growing unionization movement. Most of my coworkers are queer, and many of us rely on the transgender healthcare benefits.

Healthcare 98

Healthcare Management Management Certification 98

Indoor Media

MARCH 30, 2018

When people move to a new area or are looking for a second opinion, how do they choose their healthcare providers? Trusting a single person with your health can be scary, so patients want to feel a sense of trust and confidence in your abilities before they meet you in order to select you as their primary healthcare provider.

Healthcare 78

Healthcare Advertising Influencer Design 78

Social Hospitality

MAY 6, 2020

Nevertheless, some brands have demonstrated how to be good to their customers, associates, healthcare providers, and communities during this time. Our healthcare workers are heroes, and right now they need reinforcements to save as many lives as they can,” de Blasio said. “I

Hospitality 195

Hospitality Airlines Healthcare Hotels 195

Modern Restaurant Management

APRIL 20, 2020

ezCater launched Feed the Front Line , a program that helps anyone contribute meals to healthcare workers fighting coronavirus. Healthcare workers are risking their health to protect ours, and restaurants are fighting to stay in business. 10 feeds one healthcare worker, $300 feeds a unit, and $3,000 feeds a whole hospital floor.

Healthcare 180

Healthcare Small Business Kitchen Safety Loyalty Program 180

Indoor Media

DECEMBER 14, 2017

New patients are the lifeblood of any healthcare practice. Because many small healthcare practices have limited budgets, you may not be left with much cash for advertising. Healthcare organizations often play an integral role within a community, as they keep a city’s population healthy and happy. Let’s review.

Healthcare 60

Healthcare Advertising Social Media Small Business 60

EATER

SEPTEMBER 1, 2020

Restaurants cannot continue if the workers who run them are left the most vulnerable, “The Ethnic Restaurateur” author Krishnendu Ray argues When it comes to the intersection of food, dining, and society, there are few better scholars than Krishnendu Ray , an associate professor and chair of the department of food studies at New York University.

Healthcare 145

Healthcare Small Business 2016 Recycling 145

7 Shifts

FEBRUARY 13, 2023

There are a variety of ways restaurants are re-thinking wages, including hospitality-included models, healthcare surcharges, and profit-sharing. Rohani Foulkes of Folk Paving an Equitable Path This list is by no means exhaustive.

Tip Distribution 390

Tip Distribution Front of House Restaurant Law Back of House 390

Culinary Cues

JANUARY 15, 2022

Make sure that your compensation package includes some level of healthcare – this is the price of admission. Talk with them one-on-one, inquire about their families, and give them an opportunity to share. If they are sick, send them home but do so out of caring, not anger that they are sick.

Uniforms 424

Uniforms Front of House Food Safety Healthcare 424

Culinary Cues

MARCH 30, 2020

Basic benefits of reasonable healthcare, paid vacation, and paid sick time are the standard in nearly every other industry and must become the standard in ours. A livable wage is something that talented, hard-working people deserve. More reasonable hours (realizing that peaks in business require extra effort) should be a goal.

Small Business 366

Small Business Food Supply Food Truck Healthcare 366

Culinary Cues

MARCH 23, 2020

HEALTH: With millions of Americans still without healthcare or poorly covered – there will be those who ignore the symptoms of Covid-19 and fail to take necessary precautions or even avoid emergency care if needed.

Communication 294

Communication Healthcare Food Food Safety 294

Modern Restaurant Management

APRIL 2, 2020

They include PepsiCo, Uber Eats, Constellation Brands, Moët Hennessy USA, Robin Hood Foundation, Ecolab, Cargill, Boston Beer Company, Shift4 Payments, P&G Professional, Ventura Foods, United HealthCare, The Elliot Group, Davis Wright Tremaine LLP, and the Light Foundation.

Employee Relations 206

Employee Relations Healthcare Online Ordering Customer Service 206

Modern Restaurant Management

MARCH 13, 2020

That seems familiar and chances are they have no safety net and hopelessly watch healthcare costs go up at a startling rate. If providing health insurance is not in your budget, what if you were able to give them access to high-quality, truly affordable healthcare? Is your line cook or your waiter struggling with medical costs?

Healthcare 184

Healthcare Consumer Goods Insurance Small Business 184

Culinary Cues

MARCH 29, 2020

Do these drivers have a destination, are they healthcare essential workers, police on the way to a shift, firefighters, grocery store employees, pharmacists, government officials, or are they simply claustrophobic residents driving around town just to see something different? I wonder – “Where are they going?”

Healthcare 402

Healthcare Government POS Dine-in 402

Modern Restaurant Management

MAY 13, 2020

Any exhibiting any illness on the job must leave immediately to see a healthcare professional. Any worker showing signs of a respiratory illness on the job should be separated and immediately evaluated by a healthcare professional. Sick employees must stay home. Consider wellness checks upon employees’ arrival at work.

Healthcare 206

Healthcare Food Safety Certification Insurance 206

Modern Restaurant Management

APRIL 7, 2020

When people are being urged to stay home except for essentials like food, healthcare, medications, and fuel, heading to a favorite restaurant for a sit-down meal is unlikely, and sometimes, impossible. Businesses that continue marketing through downturns emerge stronger, and enjoy robust consumer loyalty.

Marketing 202

Marketing Tip Distribution Loyalty Program Mobile Ordering 202

Modern Restaurant Management

APRIL 14, 2020

Support hospital and healthcare workers. Make a donation or send free food items to your local healthcare facility to help feed medical personnel.

Healthcare 187

Healthcare Front of House Social Media Website Management 187

Culinary Cues

APRIL 15, 2020

Whether it is the environment, the postal service, senior citizens, global partnerships, healthcare, or restaurants – there is a tendency to set aside or forget just how important these businesses, global responsibilities, and people truly are to our existence.

Travel 380

Travel Small Business Point of Sale Back of House 380

Modern Restaurant Management

AUGUST 5, 2024

I am not aware of specific legislation related to the restaurant industry – all states have legislation focused on obligations to inform those affected by breaches, and I have seen legislation emerging over breaches in the healthcare industry.

Employee Relations 197

Employee Relations Insurance Healthcare Restaurant Law 197

Culinary Cues

JUNE 26, 2023

Finally, if the business of food is on your radar, know that there are countless opportunities beyond the restaurant segment: contract feeding, healthcare, product development, retail, food manufacturing, agriculture, etc. all providing ample opportunities to find your passion and make a living.

Healthcare 355

Healthcare Agriculture Café Pricing 355

7 Shifts

MAY 10, 2021

If you don't see things like healthcare, retirement funds, or sick days, they likely aren't offered. Tell them how many paid vacation or sicks days, what kind of insurance is offered, and any other benefits you provide. If you're looking for jobs, look for posts with clarity around benefits. Unclear Interview Expectations.

Hiring 370

Hiring Back of House Tip Distribution Insurance 370

Modern Restaurant Management

APRIL 11, 2022

According to news reports, having access to reliable mental health services for the restaurant’s staff has proved popular in a climate where most standard healthcare plans do not adequately address the costs of mental healthcare.

Cash Management 203

Cash Management Healthcare Social Media Communication 203

Modern Restaurant Management

OCTOBER 28, 2020

The hospitality industry is the third largest employer in the United States (behind healthcare and government.) It’s a workforce of over 15 million people that all contribute to our country’s economy and culture in a major way.

Recruiting 174

Recruiting Hiring Healthcare Hotels 174

Modern Restaurant Management

JULY 8, 2020

We found that of all industries we helped generate loans for, the restaurant industry ranked third in volume (behind construction and healthcare) at just over $150 million. Lendio recently gathered statistics on the $8 billion in PPP loan approvals that we helped facilitate for 100,000 small businesses.

Healthcare 186

Healthcare Small Business Operations 186

Modern Restaurant Management

FEBRUARY 26, 2021

We use Highlight Healthcare as our primary healthcare for all employees that couples with the umbrella health insurance from the Affordable Care Act. . “Health care and mental health are sadly out of reach for many of our employees based on the current system. We also offer B-12 shots to the entire staff every two weeks.

Employee Relations 180

Employee Relations Healthcare Insurance Communication 180

Culinary Cues

OCTOBER 4, 2022

A lack of civil behavior exists in healthcare, education, the legal profession, politics, retail operations, head-to-head business competition, law enforcement, the military, and kitchens. Doing your job as you should is an act of civility; failure to do so is just short of anarchy. Yet, this is where we are.

Supplies 409

Supplies Healthcare Presentation Restaurant Law 409

Get Beyond

AUGUST 25, 2023

Processing and keeping track of healthcare payments can be a drain on an office’s resources. But, in an era driven by technological advancements, the healthcare industry is rapidly embracing digital solutions to streamline and enhance the patient experience. Imagine this.

Healthcare 52

Healthcare Management Management Information 52

Modern Restaurant Management

NOVEMBER 9, 2021

From access to healthcare benefits to childcare, tuition savings, or perks like discounts at notable retailers, employees are more actively seeking a holistic rewards package. Being able to meet those demands is critical in attracting and retaining talent.

Cash Management 212

Cash Management Employee Relations Recruiting Healthcare 212

7 Shifts

JUNE 8, 2020

7shifts’ 150+ employees come from various backgrounds and have worked in numerous industries—from video game design to healthcare. As we serve the restaurant industry, it's important to us that we prioritize candidates with previous industry experience. It's only fitting that some of our employees have hands-on experience in the industry.

Customer Experience 326

Customer Experience Front of House Communication Back of House 326

Modern Restaurant Management

DECEMBER 17, 2020

Many in the industry expect that vaccinations will begin with frontline healthcare workers and the elderly as soon as December, with more widespread vaccinations going to the general public by March and April. 2: Restaurants need to stay flexible amid changing regulations, keep track of new relief organizations and make their voices heard.

Back of House 215

Back of House Outdoor Healthcare Government 215

Modern Restaurant Management

FEBRUARY 17, 2020

It’s a lesson any industry that offers a brick-and-mortar experience should take to heart, from healthcare to banking to fitness. Restaurants, like retail before them, are battling the rising tide of digital services by ensuring an experience that can’t be had online and that reflects well on their brand.

Customer Experience 198

Customer Experience Front of House Back of House Consumer Goods 198

Modern Restaurant Management

JUNE 29, 2020

Paying for their healthcare (or at least most of it) would be a really nice perk in today's environment. You will give them the proper tools to get their jobs done. Assure them you have done absolutely everything to ensure a safe environment and that their health is your priority. Most of the same applies to the health of BOH as well.

FOH 215

FOH Kitchen Safety BOH Food Safety 215

Modern Restaurant Management

AUGUST 21, 2020

.” Other examples of the kindness campaign include providing notes with kind messages to customers and team members, randomly picking up guests’ tabs and surprising them with special giveaways and feeding frontline healthcare workers throughout the COVID-19 pandemic. " He said guest response has been more than kind.

Social Media 185

Social Media Healthcare Email Marketing Communication 185

Modern Restaurant Management

MAY 20, 2021

For decades, low wages, long hours, and the lack of healthcare for entry-level positions have discouraged many job seekers from exploring a career in the restaurant business. How do we entice them back into the workforce?" " a question that, she says, has become increasingly popular amongst her industry peers.

Technology 189

Technology Front of House Back of House Healthcare 189

Culinary Cues

JULY 30, 2020

Without question there are two areas, short and long-term, that must be at the top of our list: education and healthcare.

Education 357

Education Technology Healthcare Article 357

Hot Schedules

JULY 23, 2020

You don’t likely have to pay EPSL in that situation so long as the employee does not seek a diagnosis by a healthcare provider who recommends self-isolation/is waiting for COVID-19 test results or is quarantining as a result of a state or local order that they self-quarantine. Practically, one of those scenarios is likely to occur.

Healthcare 127

Healthcare Employee Relations Webinar Travel 127

Modern Restaurant Management

APRIL 29, 2020

I’ve always held healthcare professionals in high regard and understand their importance, especially during this time. How did you get the idea to contribute your food to hospitals? I knew the hospitals and ICU were going to be flooded, and thought adding new food options would benefit their workers in this time of need.

Social Media 189

Social Media Front of House Back of House Fast Casual 189

Modern Restaurant Management

NOVEMBER 19, 2020

For example, the first few months of vaccine distribution, where healthcare workers and high-risk individuals with pre-existing conditions will be the first to become vaccinated, could potentially lead to significant case-count reductions that improve the safety of dining in public.

2021 203

2021 Employee Relations Food Safety Customer Service 203