Modern Restaurant Management

MARCH 19, 2021

Restaurant owners have had to completely flip their operations to accommodate proper health and safety protocols for over a year now, but the country is finally starting to see the light at the end of the tunnel with an influx of vaccine distribution. The above requirements are just the tip of the iceberg. How to Recover.

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Tip Distribution Government Cash Management 2020 474

7 Shifts

DECEMBER 4, 2020

Understanding the ins and outs of paying employees, observing labor laws, and complying with the tax code is critical to running a business. Doing payroll," or “running payroll,” encompasses the following: Calculating how much money (including tips) your business owes employees and contractors during a specific pay period.

2021 370

2021 Tip Distribution Restaurant Law Insurance 370

7 Shifts

AUGUST 27, 2020

The words ‘employee handbook’ are enough to make any new hire quiver. Having to spend a shift—or even worse, your after-hours—reading through an employee handbook will sap the fun out of any new restaurant job. Watch: 7shifts CEO Jordan Boesch at Toast Food for Thought as he discusses hiring and employee engagement.

Employee Relations 370

Employee Relations Hiring Document Food Safety 370

7 Shifts

JUNE 3, 2022

73% of those employees still receive tips. Implement a tip pool. Tip pooling is another way that restaurants are changing up compensation more fair across the board. A tip pool eliminates some of the downsides of tipping like inconsistent wages, an emphasis on “good tables,” and an individual mentality among serving staff.

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Tip Distribution Email Marketing Communication Coaching 397

Modern Restaurant Management

MARCH 3, 2023

Consumers want restaurant experiences : 84 percent of consumers say going out to a restaurant with family and friends is a better use of their leisure time than cooking and cleaning up. Eighty-seven percent of operators say they'll likely hire additional employees during the next 6–12 months if qualified applicants are available.

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2023 Consumer Goods 2022 Point of Sale 508

Modern Restaurant Management

SEPTEMBER 14, 2021

He began working with TSFR in 1996 when he was hired as a District Manager for the Burger King brand. Stepping out of operations, he became a Point of Sale (POS) Technician in 1984, and three years later was promoted to POS Manager, where he managed the IT team for Michigan, Ohio, Pennsylvania, and Northern Indiana.

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Food Tip Distribution Guest Recovery Food Safety 433

7 Shifts

OCTOBER 16, 2023

7shifts set out to solve this industry challenge by building a true all-in-one app that serves the entire restaurant employee lifecycle from hiring, training, and scheduling to paying and retaining. Hire It’s hard to find good staff. 7shifts' Hiring tools help to reduce the average expense of hiring a new employee.

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Tip Distribution Document Hiring Training 221

7 Shifts

NOVEMBER 16, 2021

There's a lot of confusion surrounding the process, structure, and laws regarding restaurant tip outs. At the end of the day, the goal is to make sure their employees are happy, paid fairly, and following the laws when it comes to tips. What is a Tip Out? Tip Out Methods. Tipping Out vs. Tip Pooling.

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Tip Distribution FOH Front of House Restaurant Law 195

7 Shifts

OCTOBER 20, 2022

But one can't deny that tips make up a majority of restaurant workers' take-home pay. One of those ways is tip pooling, where all tips are collected into one “pool” and re-distributed back to employees. But when you get it right, tip pooling ensures fair compensation for everyone involved. Tip Pooling Laws.

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Tip Distribution Restaurant Law 2023 Cash Management 195

7 Shifts

MAY 15, 2023

Understanding the ins and outs of paying employees, observing labor laws, and complying with the tax code is critical to running a business. For restaurants, payroll includes hour wages as well as tips, which must be taken into account. After tips, Max makes the state minimum wage of $10/hour. What can 7shifts do for you?

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2023 Tip Distribution Audits Restaurant Law 195

7 Shifts

JANUARY 9, 2024

New Jersey generally follows federal tip law standards, but the state does forge its own path in some key areas. But staying compliant starts with an understanding of New Jersey tip laws and what they mean for your restaurant. Table of Contents What is a “tip” in New Jersey? Tips are voluntary, while service charges aren’t.

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Restaurant Law Cash Management Tip Distribution 2024 221

Modern Restaurant Management

DECEMBER 21, 2022

In addition, we see the point of sales platform as taking on more of the master data management role of the business, and configuring all the content needed for any digital experience from a single platform. With malt-based beverages on the way out the door, I think we are going to continue to see a rise in spirit-based canned cocktails.

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2023 Loyalty Program Fast Casual Customer Experience 419

ExactHire - Restaurants

FEBRUARY 21, 2022

If you’ve been dining out or picking up food to go, it’s likely you have seen or used a QR code to access your menu or even pay a bill. Let’s talk about the area where we, HR Professionals, may need extra support now–recruiting and hiring. Hiring with QR Codes. By hiring with QR codes! Better Hiring with QR Codes.

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Hiring Recruiting Tip Distribution Communication 98

Modern Restaurant Management

SEPTEMBER 15, 2020

The Hospitality Recovery Coalition includes DISCUS, the American Distilled Spirits Alliance (ADSA), the Council of State Restaurant Associations (CSRA), the National Restaurant Association and TIPs. TIPs offers training for individuals on the responsible sale, service and consumption of alcohol. NAB Acquires SALIDO.

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Fast Casual Casual Menu Mobile Ordering 405

7 Shifts

FEBRUARY 22, 2021

The software processes and tracks customer orders then distribute the rewards when a qualifying purchase is made. A good tip is to design a rewards system based on the results you want to get. A good tip is to condense this information in an employee handbook. How to leverage restaurant loyalty programs?

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Loyalty Program Tip Distribution Email Marketing Social Media 195

Modern Restaurant Management

OCTOBER 9, 2024

To learn more about how restaurants can optimize and create craveworthy catering menus, Modern Restaurant Management (MRM) magazine reached out to Michelle Smart, Chief Customer Care Officer at ezCater, for real-world examples and tips. What are the primary differences in business catering vs. party catering?

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Catering Dietary Restrictions Seasonal Menu Tip Distribution 221

7 Shifts

JANUARY 9, 2024

New Jersey generally follows federal tip law standards, but the state does forge its own path in some key areas. But staying compliant starts with an understanding of New Jersey tip laws and what they mean for your restaurant. Table of Contents What is a “tip” in New Jersey? Tips are voluntary, while service charges aren’t.

Restaurant Law 195

Restaurant Law Cash Management Tip Distribution 2024 195

Modern Restaurant Management

JULY 7, 2020

The data release also includes overall statistics regarding dollars lent per state, loan amounts, top lenders, and distribution by industry. Deciding to close your doors: Whatever you decide, make sure all employees understand the steps you are taking to ensure top safety and health standards. Certificates of completion are required.

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Mobile Ordering Restaurant Law Seating Customer Service 481

7 Shifts

FEBRUARY 27, 2020

In this article, we’ll provide a rundown on Chicago’s new Fair Workweek Ordinance, a bit of background on what predictive scheduling is and how it’s impacting restaurants nationwide, and some tips for how to follow these new laws without breaking your budget. Download the ebook. Yes, you do.

Restaurant Law 195

Restaurant Law Franchise Franchising Document 195

Sling

MARCH 30, 2020

Doing so will make it easier to hire and retain high-performing employees. In this article, the management experts at Sling provide tips to help you find, recruit, and keep the best team members for your business. Tips For Effective Talent Management. 4 Tips For Building A Stronger Restaurant Culture.

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Hiring Management Management Tip Distribution 78

Next Restaurants

OCTOBER 7, 2024

Let’s explore some top tips for attracting a new clientele of travelers and holiday-makers. Next, take it a step further by incorporating travel-friendly terms such as “tourist-friendly,” “near major attractions,” “authentic local cuisine,” and the like. Optimize your website with these keywords to appear in relevant search results.

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Travel Tip Distribution Social Media Hotels 113

EATER

MAY 29, 2020

In talking to some restaurant owners there who are on Tock and who were looking to try to figure out what to do, even before any cases were really happening in Seattle that were public, their reservations were down 20% or 30%. We don’t distribute all of our money. We were nimble, and then we said, we got to do carry out.

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Back of House Kitchen Safety Email Marketing Take-out 227

Sling

MAY 22, 2020

Because this is often easier said than done, the talent-management experts at Sling have created this article to introduce you to the concept of employee turnover and give you tips for decreasing it in your business. 1) Hire With Business Culture In Mind. What Is Employee Turnover? How To Manage Employee Turnover.

Management 144

Management Management Employee Relations Insurance 144

Perfect Daily Grind

FEBRUARY 15, 2023

Read on to find out what they had to say. Having this knowledge will set them up for career growth, as well as being able to take on multi-faceted roles in the coffee industry.” Jessica also points out that these skills are important not only for baristas, but also for other job roles in the coffee industry. “A

Education 187

Education Point of Sale Training Website Management 187

Sling

SEPTEMBER 30, 2021

Many adults now take seasonal work to supplement their income, boost their savings, or prepare for a one-time major purchase. And once you find one, how can you get hired? So, if you were hired on with a full-time pay rate of $450 per week, you’ll receive a paycheck for $450 whether you work a total of 35 hours, 40 hours, or 45 hours.

Hiring 78

Hiring Retail Tip Distribution Insurance 78

Sling

APRIL 5, 2021

In this article, the experts at Sling share 12 tips to help you keep your employees motivated, engaged, and productive. Tips For Improving Motivation In The Workplace. Yes, there may be a time when bad behaviors or results need to be pointed out, but for the most part, you can attract more flies with honey. 9) Stay Healthy.

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Employee Relations Small Business Communication Tip Distribution 185

7 Shifts

MARCH 29, 2023

He started out at Darden Restaurants and has worked in executive leadership roles at Del Frisco's, Michael Mina and Birdcall before joining bartaco in 2021. As those changes were taking place and as the restaurant industry shifted, Valletta found himself drawn to what the team at bartaco was doing. I think that's the challenge.

Front of House 195

Front of House Back of House Tip Distribution Coaching 195

Cheetah

SEPTEMBER 30, 2021

Heinz nearly ran out of ketchup packets this year, practically triggering a nationwide ketchup shortage. A surge in demand caused by the delivery and take-out boom is partly the reason. Bloomberg reported that American meat factories are incentivizing new hires with Apple gadgets after 60 days of employment. Cheetah Tip.

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Food Supply Supplies Pricing Food 148

7 Shifts

NOVEMBER 1, 2022

There are more options for eating out than ever before. And the big restaurant brands are only getting bigger , making it even harder to stand out. Your plan should be comprehensive, well thought out, achievable, and consistent. Before you get any ideas for a cheesy radio spot, take a step back and look at the bigger picture.

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Seating Email Marketing Marketing SEO 221

Sling

MARCH 26, 2022

2) Find The Best Hires. The first step in boosting employee retention is hiring the right people. A huge part of the employee-retention equation is determining whether or not a potential hire fits in with your company culture. So don’t just hire a new team member one day and turn them loose to work the next day.

Small Business 148

Small Business Employee Relations Leadership Tip Distribution 148

Sling

MAY 21, 2021

As a manager, it’s your responsibility to get the most out of your team. You put a lot of time and effort into hiring the right people, getting them up to speed , and keeping them motivated. In this article, the experts at Sling give you tips that will help keep your employees engaged and working at their full potential. .

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Tip Distribution Small Business Communication Training 148

Sling

OCTOBER 3, 2023

Split shift and the busy restaurant Tips for working with split shifts What is a split shift? Advantages for employees 1) Easy child and family care If an employee needs to take care of an ailing family member or pick up a young child from school, a split shift makes that possible without cutting into their full-time hours.

Customer Service 158

Customer Service Restaurant Law Tip Distribution Customer Experience 158

ExactHire - Restaurants

FEBRUARY 21, 2022

If you’ve been dining out or picking up food to go, it’s likely you have seen or used a QR code to access your menu or even pay a bill. Let’s talk about the area where we, HR Professionals, may need extra support now–recruiting and hiring. Hiring with QR Codes. By hiring with QR codes! Better Hiring with QR Codes.

Hiring 52

Hiring Recruiting Tip Distribution Communication 52

Sling

DECEMBER 7, 2022

Tips for building an effective business level strategy. If you were standing by the rear bumper of your car (and you could see through to all the moving parts underneath), you would see a spinning shaft coming out of the engine (we’ll skip the transmission for simplicity’s sake). Tips for building an effective business level strategy.

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Tip Distribution Pricing Marketing Management 145

Sling

AUGUST 17, 2020

In this article, the workforce management experts at Sling introduce you to this unique employee classification and give you tips for managing them in your business. Statutory Employee Management Tips. There are many ins and outs to the U.S. Determine how you will pay a statutory employee before you hire them.

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Definition Management Management Tip Distribution 78

The Restaurant Times

APRIL 7, 2021

Since restaurant businesses lose control over delivery by using these services, some things can be out of their control. Not having to allocate funds to delivery can be extremely helpful when a business is first starting out. Either option, website or app, allows a restaurant to take more control of its delivery service. .

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Delivery Ordering Tip Distribution Customer Service 102

Marketing4Restaurants

DECEMBER 22, 2019

These Best Restaurant Podcasts for 2020 delve into all aspects of managing a restaurant and insider tips on how to craft a profitable restaurant business. An in-depth talk on how to hire great managers and the number of managers needed for different times and days of the week. Episode 33 – Your Hiring Sucks! Secret Sauce.

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2020 Tip Distribution Email Marketing Fast Casual 98