EATER

JULY 2, 2024

Before I made the leap, I watched with veneration as multiple colleagues and industry friends began hormone replacement therapy, changed their email signatures, and pinned pronoun buttons to their customer-facing uniforms. By the time my second year at Murray’s rolled around, it was my turn.

Document 339

Document Back of House Presentation Take-out 339

7 Shifts

MAY 23, 2024

You can also use this to keep track of other costs, such as insurance, license fees, repairs and maintenance, and the actual costs you incurred for a better and closer comparison. Your fixed costs, for instance, stay almost the same monthly and yearly, like your insurance and rent/lease payments.

Point of Sale 221

Point of Sale Seasonal Menu Food Supply Cash Management 221

The Food Corridor

SEPTEMBER 14, 2020

The way to mitigate the risk is to take out a robust insurance policy. However, anyone who’s dealt with an insurance broker probably knows how painful this experience can be. An insurance company’s job is to calculate risk and figure out how much to charge you based on the risk level of your business.

Insurance 52

Insurance Food Truck Food Catering 52

7 Shifts

MAY 1, 2024

Will you have their uniforms produced for them, or will you give them a clothing allowance? These costs include property tax (if you own the building) and even the insurance you pay for your building and equipment. Labor costs Labor costs usually depend on your restaurant’s policy.

Cash Management 221

Cash Management Inventory Employee Relations Beverage 221

Restaurant365

AUGUST 19, 2021

Occupancy expenses (fixed costs such as rent, property taxes, and property insurance). In addition, if you have multiple locations or entities, a restaurant-specific accounting system allows you to create a uniform chart of accounts and compare transaction data side by side. Simplifying intercompany inventory transactions.

Inventory 147

Inventory Management Management Employee Relations 147

7 Shifts

JULY 1, 2024

Your business name will also appear on your marketing materials, staff uniforms, menu, social media accounts, and advertisements, so make sure it isn't too long or complicated. This means it can either pique your customers' interest or cause them to leave —the worst part is that they haven't even stepped foot into your business yet.

Bar 221

Bar License Food Supply Restaurant Law 221

The Restaurant Times

JANUARY 23, 2022

Maintain a uniform and ensure that your staff is well-trained. Get Insured. Business insurance will protect your catering company from getting sued if some mishap occurs. Buy as many types of insurance as you need to protect your assets and shield your business and employers from getting sued. General insurance .

Catering 75

Catering License Insurance Food Supply 75

Modern Restaurant Management

JUNE 28, 2024

car finance, fuel, insurance, etc.) (22 Specifically, when asked what influences their choice to eat out or get takeout the most, responses showed uniformity across different personal circumstances. That’s in line with other top spending priorities including: Groceries (38 percent) Car payments (e.g., Social activities (e.g.,

2024 294

2024 Mobile Ordering White Paper Customer Service 294

Sling

AUGUST 8, 2024

Other variables that contribute to your brand include: Logo Website Social media presence Color scheme (for use on marketing materials, vehicles, uniforms, etc.) If, on the other hand, you want to eventually expand to all types of events, you may choose to go with a more general business name (e.g., Spectacular Event Planning).

Events 78

Events License Hiring Website Management 78

Sling

NOVEMBER 23, 2023

7) Arrange for business insurance Landscapers often work around expensive buildings, vehicles, and other structures/utilities. If your activities do damage of some kind, without business insurance, you could be personally liable for repairs. 10) Advertise Advertising your landscaping business doesn’t have to be an expensive prospect.

Insurance 78

Insurance Equipment Customer Service Hiring 78

Ken Burgin

FEBRUARY 13, 2024

What are the expectations for personal presentation and uniform? Since front-of-house staff are often customers’ first point of contact, applicants may inquire about dress codes, any provided uniforms, and expectations for personal grooming. Are there any additional financial incentives or benefits?

Front of House 78

Front of House Tip Distribution Kitchen Safety Customer Service 78

Touch Bistro

APRIL 27, 2021

When you factor in insurance, labor, truck maintenance, supplies, permits, and operations, the cost of opening and operating a food truck is nothing to sniff at. You should also consider the cost of uniforms, which can run you about $1,000. Purchase, Insure, and Outfit Your Food Truck.

Food Truck 52

Food Truck License Food Insurance 52

Rocket Fuel

JULY 8, 2022

Rent, taxes, and insurance are all non-optional, non-flexible costs (also known as fixed costs) that you can’t really reduce – at least quickly. Controllable expenses: Usually the combination of sales, COGS, and labor, these expenses include utilities, supplies, cash over/short, miscellaneous expenses, uniforms, etc.

Point of Sale 52

Point of Sale Insurance Uniforms Food Supply 52

The Restaurant Times

SEPTEMBER 21, 2021

Decide sobre el uniforme del personal para los empleados de tu camión de comida. However, when buying an old commercial vehicle or truck one should check for proper fitness certificate, registration, road tax receipt, and insurance. Uniforme del personal para los empleados de tu camión de comida. Comercializa tu negocio.

Uniforms 52

Uniforms Food Truck Certification Insurance 52

Touch Bistro

SEPTEMBER 21, 2021

Touch on key elements such as plateware, lighting, uniforms, and more. Insurance: Ensure you follow mandatory restaurant insurance requirements and research any other special coverage you may need. Menu: Include a sample menu in your business plan and explain the inspiration behind the menu.

Document 52

Document License Download Insurance 52

Sling

JANUARY 10, 2023

If you manage a restaurant, you may only need a few hours the day before to clean out a locker, assemble the pieces of their uniform, and set up a new POS or time clock account. But if you manage an office, you may need several days, or even a week, to prepare everything your new employee needs.

Employee Relations 78

Employee Relations Hiring Small Business Communication 78

Touch Bistro

MARCH 25, 2021

For Canadian employees: Social Insurance Number (SIN) card copy Form TD1 (Canada federal and provincial or territorial) Employee contact information and emergency contact information. You’ll need to collect the following paperwork from your new hires. Make it as easy and safe as possible for employees to share this information with you.

Hiring 52

Hiring Employee Relations FOH BOH 52

Modern Restaurant Management

APRIL 7, 2020

Ensuring business interruption insurance covers COVID-19. Right now, restaurants aren’t receiving the benefits they deserve from insurance companies. The fund is also intended to assist restaurant workers who will not qualify for unemployment insurance or the federal stimulus payment because of immigration status or other issues.

Tip Distribution 426

Tip Distribution Healthcare Hospitality Food Supply 426

Culinary Cues

AUGUST 28, 2020

Is it ambience, music, plate presentations, great smells seeping out from the kitchen, the sound of frothing milk from the espresso machine, quality background music, fresh cut flowers, pots of herbs on the table, attractive logos and uniforms? All of this still counts! Don’t let your edge slip away. BE PRESENT.

Social Media 450

Social Media Communication Loyalty Program Training 450

Modern Restaurant Management

NOVEMBER 2, 2023

Personal hygiene : Employees must maintain proper personal hygiene, such as washing their hands regularly and wearing clean uniforms to prevent the spread of bacteria. Consumers, vendors, insurance companies, etc., Use separate cutting boards, utensils, and storage containers for raw meat and produce to avoid cross-contamination.

Kitchen Safety 474

Kitchen Safety Food Safety Allergens Employee Relations 474

7 Shifts

AUGUST 16, 2024

Offering healthcare and insurance benefits, establishing reasonable Paid Time Off policies, and recognizing employees' hard work can help reduce turnover and build a loyal, motivated team. Healthcare and insurance for restaurant employees J. Paid Time Off (PTO) policy PTO is also an important factor to consider.

Food Safety 195

Food Safety Restaurant Law Healthcare Kitchen Safety 195

EATER

NOVEMBER 3, 2020

On top of that, he’s still waiting to receive the funds for loss of business that he lobbied for (and won) from his insurance company during the springtime shutdown. What will be left is uniformity, led by investor-backed groups and chains, delivery apps, and dark kitchens. It’s nothing! Is that what they want for this country?”.

Government 350

Government Kitchen Safety Delivery Dine-in 350

Modern Restaurant Management

JULY 27, 2020

In mid-to-late March , Yelp reported a swift and uniform drop in consumer activity across the nation. Sampson, partner at Leech Tishman in the firm’s Insurance Coverage and Litigation Practice Groups. ” Increased Consumer Activity in May Correlates with Increased COVID-19 Cases in June.

Franchising 443

Franchising Franchise Mobile Ordering Kitchen Safety 443

7 Shifts

NOVEMBER 8, 2023

The Colorado Overtime and Minimum Pay Standards Order #38 regulates overtime, minimum salaries, breaks, tips, uniforms, and recordkeeping. Colorado restaurants must meet other legal requirements that govern food safety, alcohol service, compensation, overtime, breaks, and child labor.

Restaurant Law 221

Restaurant Law Food Safety Employee Relations Article 221

Modern Restaurant Management

FEBRUARY 26, 2021

FDA Announces 2024 Compliance Date for Food Labeling Regulations : On January 4, the Food and Drug Administration announced that it would set January 1, 2024 as the uniform compliance date for final food labeling regulations that are issued in calendar years 2021 and 2022.

2021 402

2021 Food Safety Insurance Uniforms 402