Loyalty Program POS Tourism 
ChowNow
MARCH 21, 2025
Consider whether your business benefits from steady local traffic, relies on seasonal tourism, or serves commuters passing through. Your POS system, online ordering system , and customer feedback hold valuable insights: POS & Sales Data: Identify top-selling menu items, peak dining times, and average spending per customer.
Modern Restaurant Management
AUGUST 5, 2020
TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry. and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. ” Tyga Bites Launches.
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Modern Restaurant Management
JANUARY 2, 2024
As the pandemic raged, hordes of hospitality workers shifted to in-office or at-home jobs, leaving a large labor gap to be filled, especially as tourism returns to pre-pandemic levels. The family dining chain is negotiating insurance programs for franchised restaurant groups to leverage a buying force in the marketplace.
Modern Restaurant Management
MARCH 16, 2020
Offering multiple ways to order – from kiosks to loyalty apps to tablets – is essential to minimizing customers’ wait times. That’s according to a report released by 451 Research and Cuebiq, which looks at location data use cases, challenges in adoption, as well as maturity levels of QSR marketing programs.
The Restaurant Times
DECEMBER 15, 2021
The Department of Tourism & Commerce market is responsible for providing the Trade License. To run the most efficient restaurant, a good and efficient POS system will help you manage 2 of the most critical functions of any restaurant. . With a good POS system , you can perform billing operations without any hassles.
The Restaurant Times
DECEMBER 13, 2021
MISA is planning to invest USD 27 billion to boost Saudi Arabia’s tourism, which is one of the major drivers for the F&B industry in the country. Investing in an efficient POS system allows food establishment owners to concentrate on their core business while the POS system takes care of the operation management.
Modern Restaurant Management
MARCH 11, 2025
We’ve reimagined our drive-thru model, introduced new kitchen technology to improve throughput, and strengthened our loyalty program to keep customers engaged. In Nashville, TN staffing shortages in hospitality were at an all time high as a result of the meteoric growth of the city and its tourism. more an hour.
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