Modern Restaurant Management

MAY 8, 2020

Data on Repeat Diners : If a consumer has downloaded the app, joined a loyalty program or checked-in to your QSR, they expect to hear from you and would welcome perks and incentive to return.

Marketing 442

Marketing Franchising Franchise Social Media 442

Modern Restaurant Management

APRIL 20, 2020

ezCater launched Feed the Front Line , a program that helps anyone contribute meals to healthcare workers fighting coronavirus. In just over a week, the program has already sent more than 20,000 meals to 145 hospitals across the country. Feed the Front Line. In its first few days, the campaign raised $5,800.

Healthcare 450

Healthcare Small Business Kitchen Safety Front of House 450

Lavu

FEBRUARY 28, 2025

Integrations : Connect with loyalty programs, delivery platforms, and inventory systems for seamless personalization. Example : OMaddys in Florida uses its POS data to refine menus based on feedback, boosting customer loyalty and satisfaction. Use loyalty program data to highlight customer favorites and create tailored rewards.

POS 78

POS Menu Dietary Restrictions Loyalty Program 78

Restaurant Technology Guys

FEBRUARY 25, 2024

Introduction Navigating the world of restaurant loyalty programs can often feel repetitive and uniform, leaving both customers and brands wanting more. Many programs operate based on a similar, one-size-fits-all model, leaving personalization and engagement, key facets to customer retention, unexplored. Continue Reading.

Loyalty Program 97

Loyalty Program Technology Uniforms Customer Experience 97

Modern Restaurant Management

MAY 27, 2020

Production of PPE through Aramark’s uniforms division and procurement of PPE. The email receipt option allows restaurant operators to maintain contact with their guests and to nurture patron loyalty. Contactless delivery and drop off for catering. Transitioning to single-serve condiment packets and pre-portioned toppings stands.

Food Safety 441

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 441

7 Shifts

MAY 23, 2024

During this time, parents are more concerned with buying their children's books and uniforms than spending $20 on a takeout meal. Reward customers with a loyalty program Your restaurant business shouldn't be just about making sales but about forming relationships and building a bond with your customers as well.

Social Media 195

Social Media Loyalty Program Email Marketing Seasonal Menu 195

SpotOn

FEBRUARY 26, 2025

Paid training hours for new employees, ServSafe certification, training programs, free meals, etc Bonuses. Cleaning, packaging (to-go supplies), printing, menu, office, dining room, kitchen, office, event, rentals, uniforms, first aid, etc. Pest control, linen and uniform services, grease trap cleaning, and security guards.

Point of Sale 82

Point of Sale License Insurance POS 82

7 Shifts

JULY 1, 2024

Your business name will also appear on your marketing materials, staff uniforms, menu, social media accounts, and advertisements, so make sure it isn't too long or complicated. You can host a training program to help your staff identify who among your patrons is exhibiting signs of visible intoxication. on their 20th visit to your bar.

Bar 221

Bar License Food Supply Restaurant Law 221

Lavu

NOVEMBER 27, 2024

Loyalty Programs : Increase repeat visits by 42% and average check size by 28% with personalized rewards. This data can fuel targeted marketing campaigns to boost loyalty and increase the average spend per visit. This reduced customer complaints about waiting by 45% and boosted loyalty program participation by 28%.

POS 78

POS Loyalty Program Point of Sale Online Ordering 78

Squirrel Systems

JUNE 24, 2024

Strategy: Standardize Recipes: Create detailed recipe cards for every dish to ensure uniform preparation. Strategy: Staff Training: Invest in comprehensive training programs for front-of-house staff to enhance customer service skills. Loyalty Programs: Develop loyalty programs to reward repeat customers and encourage frequent visits.

Operations 52

Operations Kitchen Safety Loyalty Program Food Safety 52

The Restaurant Times

DECEMBER 22, 2021

By this point, you would have certainly thought of the basics like location, uniform design, a logo, a beautiful menu, kitchen staff and the equipment required, and marketing in general. Even billboards continue to attract diners, but how can you attract and capture the next generation’s attention and loyalty?

License 52

License POS Loyalty Program Point of Sale 52

The Restaurant Times

DECEMBER 6, 2021

Creating a distinctive and memorable restaurant brand is one of the most efficient methods to increase customer loyalty. You can still ask your wait staff to wear t-shirts in the brand’s colours or personalized t-shirts with your logo if you don’t want to provide them with appropriate uniforms. .

Social Media 52

Social Media Loyalty Program Customer Service Customer Experience 52

Mad Mobile

FEBRUARY 5, 2024

The uniforms. Built-in loyalty programs: CAKE makes it simple to create customized rewards initiatives that keep guests coming back for more. The signage. Over time, they all end up needing an upgrade. But when’s the last time you took a hard look at your restaurant’s outdated ordering process? Recurring business is invaluable!

Dietary Restrictions 52

Dietary Restrictions Mobile Ordering Front of House Customer Service 52

RGU

OCTOBER 31, 2019

We’ve got 75,000 employees out there, so we had to make them proud to wear that badge on their uniform,” he said. . “We needed a rallying cry for the brand with our customers, but also with our employees. “And we wanted a tagline that few brands would dare say and fewer still could back up.

Food 40

Food Consumer Goods Loyalty Program Food Safety 40

Apicbase

APRIL 5, 2024

Production planning features built-in to your inventory and recipe management software are particularly valuable for large, multi-location restaurant businesses because they allow you to: Store detailed instructions for preparation and plating to achieve uniform results across all locations.

Back of House 52

Back of House Front of House BOH Point of Sale 52

Culinary Cues

AUGUST 28, 2020

Remember that guest chef program that you tried before – do it again with real gusto – hype it up – make it your signature. Everyone is engaged in take out or delivery – don’t settle for being everybody – make your engagement in this arena really exceptional. Social distancing is un-nerving in restaurant settings – how can you make it fun?

Social Media 451

Social Media Communication Loyalty Program Training 451

Modern Restaurant Management

NOVEMBER 20, 2019

Guests who dine in uniform or present their badge as proof of service during American Hero Wednesdays will have the opportunity to choose from a variety of hearty entrées, each served with two sides, like the 6 oz. .’” Golden Corral Raises More than $1M for DAV. Every Wednesday, between 3-6 p.m., starting Nov.

Franchise 261

Franchise Franchising Customer Experience 2020 261

Modern Restaurant Management

JULY 27, 2020

In mid-to-late March , Yelp reported a swift and uniform drop in consumer activity across the nation. Citing the immediate spike in demand for meal delivery services since the pandemic started, The Local Culinary’s new low-risk, low-cost, easy-to-implement program has been in development for the past two months. mos released V?mos

Franchising 443

Franchising Franchise Mobile Ordering Kitchen Safety 443

Modern Restaurant Management

SEPTEMBER 14, 2021

The James Beard Foundation’s programs exist to serve and bolster people at different points in their careers. The Awards are one of these programs.” To access the Leading a Fair Kitchen, free, online leadership training program, chefs and operators can visit FairKitchens.com for step-by-step instructions.

Food 433

Food Tip Distribution Guest Recovery Food Safety 433

Squirrel Systems

MARCH 8, 2021

Having the one-to-one relationships that omnichannel marketing and loyalty programs can provide is critical, but so is understanding the broader market forces that impact your business. But priorities are pretty uniform across all surveyed. Loyalty programs are a vital capability here.

Loyalty Program 52

Loyalty Program Dine-in 2021 Beverage 52

Modern Restaurant Management

DECEMBER 18, 2024

In 2025, we anticipate more restaurant brands will develop their own white-labeled digital wallets in partnership with companies like Ansa to provide customers easy-to-use payments with the added benefit of personalized loyalty incentives. Guest loyalty will be a key trend in 2025.

2025 419

2025 Loyalty Program Social Media Fast Casual 419

7 Shifts

OCTOBER 22, 2024

This can help build trust and loyalty among residents who appreciate businesses that give back. When sponsoring, make sure your brand is well-represented, which includes placing your restaurant's logo on team uniforms, banners at games, or mentions in event programs. You also want to keep them coming back.

Marketing 195

Marketing 2025 Social Media Email Marketing 195

Modern Restaurant Management

JUNE 14, 2020

Department of the Treasury, issued new and revised guidance for the Paycheck Protection Program (PPP). This guidance implements the Paycheck Protection Program Flexibility Act (PPPFA), signed into law by President Trump on June 5, 2020, and expands eligibility for businesses with owners who have past felony convictions.

Food Safety 423

Food Safety Kitchen Safety Online Ordering Loyalty Program 423