Modern Restaurant Management

MAY 19, 2020

Local and state guidelines will also have an impact on how restaurants must operate in order to keep their staff and patrons as safe as possible. Call out any new policy changes as necessary on your site, have you stopped taking group reservations for parties over six? Do people need to make reservations in advance?

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Guest Recovery Kitchen Safety Food Safety Email Marketing 474

EATER

JUNE 4, 2024

Part of the reason you’re traveling to France is, presumably, to tap into that gastronomic reverence. Make reservations. For restaurants that accept reservations, reserve. How far in advance you’ll want to reserve depends on the restaurant. To phone in the reservation yourself, always begin with “bonjour.”

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Fine Dining Reservations Seating Online Ordering 293

Modern Restaurant Management

MAY 1, 2020

Takeout and delivery increased 300X in a couple of weeks relative to reservations and wait list on Yelp. In Taiwan and South Korea, where restaurant dining rooms remained open during the pandemic, frequent users actually reported ordering more takeout and delivery. Restaurant Industry Consumer Perspectives.

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2020 Food Safety Fast Casual Guest Recovery 479

Modern Restaurant Management

SEPTEMBER 30, 2020

Overwhelming top response was fear of catching/spreading COVID-19, followed by a corresponding reduction in travel. More than half of survey respondents said they will order more than usual, with only one in 10 saying less than usual. A final piece of advice for restaurants is to invest in a user-friendly reservation system.

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2020 Mobile Ordering Guest Recovery Customer Service 474

Modern Restaurant Management

DECEMBER 28, 2023

Using DoorDash order data from January 1, 2023 to October 31, 2023, we bring you DoorDash’s Dash From the Past 2023 Trend Report. Using DoorDash order data from January 1, 2023 to October 31, 2023, we bring you DoorDash’s Dash From the Past 2023 Trend Report. Holiday Hangovers : On the days after holidays like St.

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2024 2023 Food Order 2013 474

Modern Restaurant Management

MARCH 16, 2021

Tableside ordering via tablets, tableside payment, POS systems designed with mobility and flexibility in mind have dominated the market growing out of the fast casual. Many restaurants have added staff to the team to update their online activities, work on design and to help them adapt to new marketing trends.

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Fast Casual Front of House Fine Dining Mobile Ordering 390

Modern Restaurant Management

JULY 1, 2020

During the peak of the pandemic, the number of diners seated across Yelp Reservations and Waitlist dropped essentially to zero. To see which cities made the list, and learn more about how online selling is helping sellers of all sizes adapt to COVID-19, click here. Consumer Interest in Restaurants is Shifting Quickly. The key takeaway?

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2020 Travel Food Safety Consumer Goods 450

Modern Restaurant Management

DECEMBER 28, 2020

In the case of leisure travel, we will begin to see a combination of passenger data, flight status, and restaurant capacity and availability, driving personalized offers and promotions to weary traveling families looking for a safe place to fuel up and relax. The trends for next year are going to be touchless and contactless ordering.

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2021 Kitchen Safety Food Safety Mobile Ordering 497

7 Shifts

AUGUST 18, 2021

Avoid overbooking reservations. Overbooking reservations is as much a pain for the restaurant as it is for the customer. Take orders with care. When you're taking your customers' orders, make sure you're doing so with attention and care. Engage with them online. Providing Accurate Online Information.

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Customer Service Customer Experience Online Ordering Loyalty Program 369

Embrace the Suck

JANUARY 20, 2021

What happened that day altered how we travel and our perceptions of the world around us. Online ordering was another savior to restaurants that fought to keep the sales coming in without personal contact—it’s only going to increase in demand. If you don’t have online ordering, you should look into it.

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Social Media 2001 Online Ordering Take-out 417

Modern Restaurant Management

FEBRUARY 18, 2020

We’re seeing massive disruption to front-of-house systems, too, delivering personalized guest experiences from order to payment to final delivery. One great thing about the online delivery market is that it produces massive amounts of data. Heloise Blaure, founder of HomeKitchenLand.com.

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Mobile Ordering Front of House Customer Service Customer Experience 539

Modern Restaurant Management

JULY 7, 2020

” Seated at Home enables restaurant operators to tap into Seated’s demand generation with a free Seated at Home listing, offer rewards to consumers, and link out to their preferred direct ordering platform (i.e. Unlike flat-fee or no-commission ordering providers, Seated Direct has the ability to drive demand for online orders.

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Mobile Ordering Restaurant Law Seating Customer Service 481

EATER

JULY 8, 2020

While there is no form of travel that’s perfectly safe right now, there are certainly more responsible options than others for scratching the itch. Wherever you are, social distancing and rigorous adherence to health mandates are of the utmost importance, in order to support these communities while keeping them safe.

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Front of House Travel Dine-in Seating 306

Modern Restaurant Management

SEPTEMBER 27, 2024

.’s Causa won its first Michelin Star in November 2023 – and saw an increase in the share of “Power Elite” households in its captured market, as well as a surge in the share of visitors traveling more than ten miles to visit the venue. early bird timeslot. Of those, 14 percent plan to book five or more weeks out.

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Food Truck Fast Casual 2024 Food 251

Modern Restaurant Management

MARCH 31, 2020

In a newly released deck, it shows the steep decline of foot traffic to America’s businesses in March 2020 due to the spread of Covid19 and associated governmental “shelter in place” orders. “Remind your customers that they can still order delivery and enjoy the experience. Food consumption patterns in the U.S.

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2020 Food Safety Kitchen Safety Consumer Goods 282

Modern Restaurant Management

DECEMBER 31, 2019

” This model allows guests to order at the counter and have their food delivered directly to their table; they can order their food via delivery services; they can order in-restaurant and take their food to go; or they can enjoy their food at the bar along with a handcrafted margarita served by a bartender.

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2020 Kitchen Safety Consumer Goods Point of Sale 345

Restaurant Clicks

OCTOBER 9, 2021

Order Online. Order Online. Make a Reservation. Order Online. Debby’s Fishery is a must-see venue when traveling through Wilmington if you enjoy seafood. Make a Reservation. Order Online. The Lobster Parmesan and Calamari are also spectacular. Mrs. Robino’s.

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Back of House Front of House Fast Casual Online Ordering 147

Modern Restaurant Management

DECEMBER 13, 2019

On special appeal, the Board vacated the judge’s order, and remanded the case to the judge with instructions to approve the settlement agreements. Upon entering Flip’d, visitors can order from a digital kiosk or directly at the counter. An administrative law judge denied their motions to approve the settlement agreements.

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Mobile Ordering Catering POS Customer Experience 251

Restaurant Clicks

DECEMBER 6, 2021

Make a Reservation. Chef Marinelli draws from her years of travel through the various coastal regions of Italy to create her contemporary Italian dishes. Make a Reservation. This small, intimate sushi bar offers two-hour time slots to enjoy a long, multi-course menu of sushi made to order. Make a Reservation.

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Fine Dining Reservations Hotels Seasonal Menu 134

Restaurant Clicks

OCTOBER 2, 2021

They have especially great happy hours during the week and on weekends where you can order cocktails and dishes for a fraction of their price. Tip: since it’s not the largest restaurant, you may want to make a reservation to ensure you get a table. Make a Reservation. Make a Reservation. Make a Reservation.

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Fast Casual Reservations Seasonal Menu Dine-in 137

Restaurant Clicks

SEPTEMBER 14, 2021

Make a Reservation. Order Online. Order Online. If you’re thinking about going there one day on a Monday through Thursday, the hardest part will be choosing whether you want $5 off Wednesday crab cakes or splurge on Tuesdays with their discounted lobster rolls and Hard Fries featured on the Travel Channel.

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Back of House Online Ordering Seasonal Menu Reservations 158

Restaurant Clicks

SEPTEMBER 8, 2021

Make a Reservation. Make a Reservation. Located near the University of New Mexico, Frontier Restaurant is infamous with students and travelers alike. Make a Reservation. Order Online. Make a Reservation. Seared Bistro Albuquerque. 119 San Pasquale Ave., Frontier Restaurant. misohungrry). 1025 4th St.

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Brewery Online Ordering Seasonal Menu Food Order 148

EATER

JUNE 9, 2020

Lesley Suter, travel editor. ? Many are only offering set menus and requesting payment in advance, but that hasn’t slowed the reservations. Over the last couple of weeks, though, the mood has begun to change, and hope can be found today in the slowly increasing number of group orders at Le Violon Dingue. So, until 10 p.m.

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Government White Paper Fine Dining Bar 321

Restaurant Clicks

DECEMBER 25, 2021

I recommend making Dinner reservations since the location is popular for date night or an intimate meal with friends. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Guests should make a reservation online. Make a Reservation. Story Hill BKC. La Merenda.

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Front of House Seasonal Menu Online Ordering Reservations 133

Restaurant Clicks

SEPTEMBER 7, 2021

Order Online. Order Online. Make a Reservation. Make a Reservation. Make a Reservation. It has since become a local favorite, serving up handmade Italian dishes that make you feel like you have traveled across the world to Italy itself. Brazeiros Knoxville – Brazillian Steakhouse.

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Fine Dining Online Ordering Seasonal Menu Back of House 147

Restaurant Clicks

OCTOBER 14, 2021

All of their American classics get made to order, so you know all of your food will be fresh. Make a Reservation. Make a Reservation. Make a Reservation. Order Online. Notably, at the moment due to Covid restrictions, you can only order food online and pick it up when it’s ready.

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Online Ordering Back of House Seasonal Menu Food Order 131

Restaurant Clicks

NOVEMBER 22, 2021

The menu has plenty of Mexican favorites like made-to-order guacamole and tacos, but you’ll see a lot of regional dishes from Chiapas that are sure to wow your taste buds. That said, definitely order guacamole with homemade chips to start! Order Online. Make a Reservation. Order Online. Order Online.

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Seasonal Menu Online Ordering Fine Dining Food Order 130

EATER

MARCH 3, 2022

Carbone Fine Foods offers the restaurant group’s tomato sauces, the marketing language pinpointing the motivation for consumers: that they “will transport you to the iconic New York City restaurant without having to worry about getting a reservation — or even leaving your home.”.

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Point of Sale 2001 Compost Food Order 246

Restaurant Clicks

NOVEMBER 25, 2021

Also, OKC was named as one of Travel + Leisure’s top 50 places to travel. Make a Reservation. For an appetizer, order the Coconut Shrimp with sweet chili sauce. Order Online. Order Online. Order Online. Order Online. I also enjoyed the spicy miso soup.

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Online Ordering Bar Reservations Casual 116

Restaurant Clicks

OCTOBER 11, 2021

View this post on Instagram A post shared by Vanessa | Food + Travel (@dineinaflash). Order Online. Make a Reservation. Order Online. Order Online. Order Online. Atlanta Breakfast Club. 249 Ivan Allen Jr Blvd NW, Atlanta, GA 30313 Phone: 470-428-3825 Visit Website.

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Online Ordering Food Order Dietary Restrictions Back of House 143

Restaurant Clicks

SEPTEMBER 15, 2021

The following were deemed exceptional by the locals and the travelers who had the pleasure of visiting these Billings, MT restaurants. Order Online. Make a Reservation. Make a Reservation. Order Online. Order Online. If you’re in town for a while, why not give them all a try?

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Online Ordering Fast Casual Fine Dining Back of House 174

Restaurant Clicks

APRIL 8, 2021

Make a Reservation. Make a Reservation. Make a Reservation. You can already reserve tables in advance, so check out the website ASAP to snag a waterfront view. Make a Reservation. Make a Reservation. Make a reservation to find out. Frankford Hall. Parks on Tap. Morgan’s Pier. Jet Wine Bar.

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Reservations Outdoor Brewery Online Ordering 142

Restaurant Clicks

DECEMBER 21, 2021

Whether you’re in town for a conference at the Tucson Convention Center, visiting friends and family, or traveling for pleasure, Tucson has something for everyone. Make sure you call ahead and make reservations because this local hit can fill up quickly! Make a Reservation. Order Online. Make a Reservation.

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Online Ordering Café Seasonal Menu Reservations 113

Restaurant Clicks

SEPTEMBER 9, 2021

Order Online. Order Online. If you’re feeding a family or hosting a party, you can order trays of individual slices, giving you variety and flexibility to feed everyone. Order Online. As featured on the Travel Channel, the Cheese Steak Pizza is everything you dreamed it would be.

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Online Ordering Website Management Food Order Menu 148

Restaurant Clicks

DECEMBER 16, 2021

Make a Reservation. Make a Reservation. Order Online. Make a Reservation. Make a Reservation. Order Online. The staff also curates one of the finest cocktail programs in the Southeast, so it’s a perfect spot for enjoying a few drinks with your meal. Lewis Barbecue. 167 Raw Oyster Bar.

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Seasonal Menu Online Ordering Reservations Food Order 124

Restaurant Clicks

OCTOBER 12, 2021

Map your vacation, set your reservations, pack your mountain gear, but most of all, enjoy my list of where to eat in Boulder, Colorado. With 42 consecutive Forbes Travel Guide 4-star ratings, the Wine Spectator Grand Award, Good Food 100 Restaurants, and 31 successive AAA Four Diamond ratings, Flagstaff is a class above. Order Online.

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Online Ordering Back of House Food Order Seasonal Menu 117

EATER

DECEMBER 6, 2022

Capital-T Trends have had the space to take root as customers crowded into dining rooms and traveled around the country, bringing their excited energy with them to red-sauce Italian joints, vibey supper club-inspired spots, and so many pop-ups turned full-fledged restaurants. Secondly, they discourage substitutions. Caroline Yang.

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2022 Fine Dining Dine-in Food Truck 246