Modern Restaurant Management

JUNE 15, 2022

By July 2021, OpenTable reported that reservations had returned to normal after plunging by two-thirds during the pandemic. Outdoor Is Still Popular. As a result, many establishments have made their outdoor spaces usable throughout all four seasons via the use of tents, heaters, and fans. Room for Technology.

Casual 520

Casual Design Fast Casual Outdoor 520

Modern Restaurant Management

JULY 13, 2020

Social distancing requirements : Outdoor seating options have become more important, and restaurants that don’t have this option are navigating how to maximize outdoor space like parking lots, sidewalks and more. From PPE to greeting methods to personal hygiene, it’s a whole new world for wait staff.

Consumer Goods 539

Consumer Goods Food Safety Hiring Customer Service 539

Modern Restaurant Management

MARCH 13, 2020

" Bo Peabody, Co-Founder and Executive Chairman of restaurant reservation and rewards app Seated , Board member of Boqueria Restaurants, and Co-Owner of Mezze Restaurant Group , suggests: Beyond spacing out tables, take advantage of outdoor space if you have it available. Pellegrini, Jr. president of PK Boston. . "Social

Front of House 499

Front of House Back of House Restaurant Law Food Safety 499

7 Shifts

OCTOBER 22, 2024

With 90% of diners checking a restaurant online before visiting, you also need a strong online presence to attract and boost reservations. Use email newsletters in marketing your restaurant Email marketing is one of the most effective restaurant marketing strategies for driving engagement and increasing reservations.

Book 195

Book Marketing Email Marketing Social Media 195

Modern Restaurant Management

JUNE 11, 2020

While having to reduce the number of seats is never ideal for a restaurant, many states are requiring it. The best option is to remove some tables and chairs from your dining room altogether in order not to have a bunch of empty seats as reminders of restrictions. Give your outdoor seating the same importance you give indoor.

Customer Experience 516

Customer Experience Dine-in Food Safety Kitchen Safety 516

Modern Restaurant Management

FEBRUARY 1, 2022

Many operators will devote their resources to online or app ordering, reservations, mobile payment, or delivery management, in addition to back-of-the-house technology. restaurant operators think the availability of seating on a sidewalk, parking lot, or street will become more common within their segment this year.

2022 518

2022 2030 Food Supply Recruiting 518

7 Shifts

MAY 3, 2021

The warm weather is upon us, and with longer days, successful vaccinations, and customers spending more time outdoors, restaurant sales across the country rose 20% in April. It’s also important to note that using outdoor space and adding more seating to your restaurant can increase your revenue by 30%.

Outdoor 370

Outdoor Point of Sale Seating Dine-in 370

Modern Restaurant Management

MARCH 31, 2021

If possible, restaurants should consider expanding into casual and comfortable outdoor seating arrangements that can feature a more pre-pandemic feel. Other practices can be updated to enhance the feeling of personal service; for instance, table settings can be placed as guests are seated.

Customer Service 474

Customer Service Customer Experience Online Ordering Hospitality 474

ChowNow

MARCH 7, 2025

Restaurants that rank higher in local search results get more foot traffic, online orders, and reservations. Also, make sure your GBP includes: A link to your website A menu link Service options: dine-in, takeout, delivery, curbside pickup, reservations, etc. And heres the thingyour competitors are already optimizing for local search.

SEO 195

SEO Online Ordering Mobile Ordering Website Management 195

EATER

NOVEMBER 27, 2024

It features an outdoor kitchen and expanded garden tended by Native youth that includes corn, beans, squash, and edible flowers. The design blends cherry wood and Indigenous artwork with seating for 30 with a pivoting window wall designed by Tom Kundig that invites natural light and enhances the earthy, welcoming ambiance.

Innovation 320

Innovation Food Truck Seasonal Menu 2004 320

Restaurant Clicks

JUNE 3, 2021

The weather is beautiful, and we are all ready to dine outdoors in the Washington, D.C. Outdoor dining is a favorite amongst Washingtonians, and we have rounded up the leading restaurants you should try! Best Outdoor Dining Restaurants in DC. Make a Reservation. Make a Reservation. Laos in Town. DC Corazon.

Outdoor 147

Outdoor Dine-in Reservations Front of House 147

Modern Restaurant Management

AUGUST 19, 2020

Seated Acquires VenueBook. Seated acquired digital event booking platform VenueBook. With Seated Events, Seated at Home, and Seated, restaurants can drive demand to their three primary sources of revenue in a single, easy to use rewards platform.” and the surrounding region. . and the surrounding region. .”

Kitchen Safety 515

Kitchen Safety Loyalty Program Delivery Customer Service 515

Open for Business

FEBRUARY 1, 2023

Outdoor seating for restaurants has risen to the top of guests’ wish lists in recent years. As a result, many restaurants have invested in patio furniture and set up inviting outdoor dining areas with everything guests expect from an indoor dining experience. Today, they serve 17 tables outside. “We

Seating 78

Seating Outdoor Dine-in Reservations 78

Restaurant Clicks

OCTOBER 26, 2021

There’s nothing like a beautiful day in Miami, Florida for doing some shopping or laying out on the beach, but my favorite thing to do on a warm, sunny day is go out to eat somewhere with outdoor seating. Best Outdoor Dining Restaurants in Miami. Make a Reservation. Make a Reservation. Make a Reservation.

Outdoor 120

Outdoor Dine-in Online Ordering Seating 120

EATER

JULY 11, 2022

at Shukette, the group’s latest addition, are full up for the next three weeks on Resy, the reservation-making platform. That happens minutes after reservations open at 9 a.m. From what she’s seeing, the reservations in the city are more in demand now than they were even in 2019. Lucia Pham /Eater. each day, explains Freeman.

Front of House 246

Front of House Reservations Fine Dining Back of House 246

EATER

OCTOBER 30, 2020

So have some food trucks, with an inherently outdoor nature, as well to-go cocktails enjoyed by drinkers on the go or in parks. Restaurants are making moves to make winter outdoor dining doable. But many outdoor solutions are an expensive gamble that many restaurants can’t afford. Selvam: “ These plastic domes are so pricey.

Food Truck 262

Food Truck Outdoor Back of House Seating 262

EATER

JANUARY 21, 2021

This time patios were included in the shutdown, meaning establishments around the city were staring at freshly weatherized outdoor seating areas they couldn’t use, spaces that had been lifelines to their businesses while indoor dining rooms remained closed. She’s not ready to make any firm commitments, though. “We

Seasonal Menu 315

Seasonal Menu Online Ordering Point of Sale Back of House 315

EATER

JANUARY 28, 2021

With constantly changing restrictions on indoor dining and the precariousness of relying on revenue from outdoor dining, especially in the midst of brisk winter conditions in much of the U.S., For nearly a year, since the pandemic forced the closure of dining rooms nationwide, restaurants have operated on the brink of collapse.

Hotels 344

Hotels Fine Dining Dine-in Front of House 344

Touch Bistro

JUNE 2, 2021

However, guest safety is still a top priority and many restaurant are turning to restaurant reservation software to navigate the tricky business of fully reopening their dining rooms. While restaurant reservation software is becoming essential to reopening, the technology is still new to many restaurateurs. Let’s dive in.

Reservations 98

Reservations 2021 Online Ordering Book 98

EATER

MAY 5, 2021

Even FastPass+, the complimentary system that allows guests to “reserve” spots in line in order to breezily board rides like Splash Mountain, is still paused, with queues operating first-come, first-served for the first time since the late 1990s — allowing for a level of park spontaneity we haven’t seen in years. Staying on Property.

Mobile Ordering 246

Mobile Ordering Hotels Reservations Outdoor 246

Modern Restaurant Management

SEPTEMBER 1, 2020

New guest expectations are incredibly crucial for operators to consider, as Americans interested in dining out will only keep their reservations at a new restaurant if certain measures are met, including: More than half want six-foot social distancing and employees wearing face masks enforced (53 percent and 52 percent, respectively).

2020 472

2020 Food Safety Hotels Dine-in 472

EATER

JUNE 9, 2020

On June 1 and 2, Paris and Melbourne began to allow dine-in seating, and Berlin reopened bars — prost! Many are only offering set menus and requesting payment in advance, but that hasn’t slowed the reservations. Until June 22, restaurants, bars, and cafés are only permitted to open outdoor seating areas. So, until 10 p.m.

Government 327

Government White Paper Fine Dining Bar 327

EATER

MARCH 2, 2022

With only 22 seats and a strong reputation (built over a series of pop-ups and collaborations, with profits funneled to charities), Dame is popular enough to be booked solid every night. So with every seat filled, opening on Monday is more profitable than Saturday, while also affording staff and owners weekends off.

Front of House 246

Front of House Small Business Seating Food Order 246

EATER

NOVEMBER 23, 2021

Boise is funky, cool, and friendly, while the surrounding foothills and nearby Boise National Forest put the great outdoors at the city’s doorstep. Take a seat on the expansive patio or start up a game of life-size chess as you sip the dry rosé (a juicy blend of sangiovese and merlot grapes) or cabernet sauvignon (full of vanilla and cherry).

Vineyard 287

Vineyard Hotels Back of House Front of House 287

EATER

MAY 9, 2023

Some restaurants have dedicated spaces that are reserved as private dining rooms (or PDRs), where a group can celebrate while the restaurant continues operating. The restaurant and popular wedding venue Redbird in Los Angeles, for example, has six private event spaces , the largest of which can accommodate 108 seated guests.

Back of House 246

Back of House Events Front of House Beverage 246

Modern Restaurant Management

DECEMBER 28, 2020

Delivery + pick-up – prepared family-style meals- outdoor dining are taking hold. At First Watch, we will continue to lean into our off-premise offerings and differentiate our native channels through incentives such as reserving our popular and rotating seasonal items for guests who order directly.

2021 497

2021 Kitchen Safety Food Safety Mobile Ordering 497

EATER

DECEMBER 12, 2023

But when Eater NY reported that galouti kebab would be on the menu, and that the restaurant had brought a chef from Tunday Kababi, a famous kebab shop in Lucknow, to make it, I frantically made a reservation. Leading up to my reservation, however, I found myself in a near panic.

Fine Dining 318

Fine Dining Food Order Reservations Seating 318

EATER

DECEMBER 20, 2021

We were heading to the indoor/outdoor bar, about 20 feet away, and all three hosts eagerly asked if they could help us find our way there. Pre-pandemic, guests arrived and they wanted to sit wherever and get seated really quickly,” Phillips says. Since the pandemic began, Phillips says she’s had much more face time with guests.

Employee Relations 276

Employee Relations Hiring Bar Take-out 276

Modern Restaurant Management

SEPTEMBER 30, 2020

32 percent of survey takers chose outdoor seating availability as a factor in their dining-out comfort level. A final piece of advice for restaurants is to invest in a user-friendly reservation system. The importance of making guests feel comfortable. Most Important safety initiatives. 73 percent said social distanced tables.

2020 474

2020 Mobile Ordering Guest Recovery Customer Service 474

SpotOn

MAY 13, 2024

With the help of targeted summer-themed marketing campaigns that feature your restaurant’s summer menu, atmosphere, outdoor seating areas, seasonal events, hours, and/or location, you will be able to attract both loyal guests and new clients. Upgrade your outdoor dining experience Summer is synonymous with outdoor dining.

Seasonal Menu 98

Seasonal Menu Outdoor Email Marketing Loyalty Program 98

Restaurant Clicks

OCTOBER 13, 2021

The swanky wine bar offers relaxed seating among a dim-lit space with contemporary artwork and interior design. Make a Reservation. Make a Reservation. Located in Brooklyn, The Four Horsemen provides indoor and outdoor parklet seating, expanding their space to make room for tons of guests. Make a Reservation.

Bar 142

Bar Reservations Seating Back of House 142

Restaurant Clicks

DECEMBER 13, 2021

Perched on a corner at Adelphi Street and Lafayette Avenue, Olea sits under a beautiful canopy of trees that make the outdoor seating a pleasant experience. Outdoor seating is weather-dependent, though, but some of the structures have infrared heaters to keep you warm. Make a Reservation. Make a Reservation.

Website Management 129

Website Management Seasonal Menu Outdoor Online Ordering 129

Modern Restaurant Management

JULY 1, 2020

Yelp’s diners seated data shows significantly more people are dining-in at restaurants. During the peak of the pandemic, the number of diners seated across Yelp Reservations and Waitlist dropped essentially to zero. Sit down restaurants need to take a seat and pay attention. Foot Traffic Analysis.

2020 450

2020 Travel Food Safety Consumer Goods 450

EATER

APRIL 30, 2021

Florida has a beautiful wintertime where everyone can be outdoors hanging out, and [New York restaurateurs] saw it as an opportunity.”. The difficulty of snagging a reservation only added to Carbone’s appeal. We jokingly call Miami the sixth borough,” Fowler says. Miami loves that type of stuff. Giovanny Gutierrez/Chat Chow TV.

Food 263

Food Fast Casual Point of Sale Casual 263

Restaurant Clicks

APRIL 8, 2021

The sheer size of this outdoor venue makes it perfect for safe, socially distanced drinking! Make a Reservation. Make a Reservation. Make a Reservation. There are even outdoor TVs for people who want to watch the big game. Make a Reservation. Frankford Hall. Parks on Tap. Morgan’s Pier. Jet Wine Bar.

Reservations 142

Reservations Outdoor Brewery Online Ordering 142

EATER

JULY 21, 2020

Diners on Mi Tocaya Antojería’s outdoor patio are ordering and sharing Davila’s larger format dishes like carne asada and pollo con mole negro. Now, there are 10 dishes total, all for sharing, that customers must order before they arrive at the restaurant, where they are seated at socially distanced patio tables.

Seating 246

Seating Dine-in Kitchen Safety Customer Service 246

7 Shifts

JUNE 4, 2021

Knowing how many seatings you're getting out of the tables you have gives you insights into everything from your operating hours, staff, and efficiency in the kitchen. This can be as a whole or segmented by indoor/outdoor, bar/dining room, or whatever fits your restaurant. Total New Customers , from your reservation tracking system.

Point of Sale 416

Point of Sale Inventory Employee Relations Customer Service 416