ChowNow

SEPTEMBER 9, 2024

Here are some example KPIs you might want to consider: Customer Acquisition Cost (CAC): The total cost of sales and marketing efforts divided by the number of customers acquired. It all comes down to marketing, whether it’s a social media post or an email blast. Drive repeat business Loyal, repeat customers are hugely important.

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Marketing Email Marketing Social Media Loyalty Program 195

7 Shifts

AUGUST 18, 2024

An alternative is to buy an existing bar that is up for sale. Opening and owning a bar is one of those unique life experiences; you have no idea what it will be like until you actually go for it. And while it can be enjoyable, rewarding, and, yes—even profitable, it also requires long hours and hard work. How Do I Run a Profitable Bar?

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Bar License Email Marketing Customer Service 370

7 Shifts

JUNE 16, 2024

Set measurable goals: Establish specific and clear objectives, such as increasing sales, growing your social media presence, or garnering positive online reviews. Aside from stamps or stickers, a points system could also work well. In 2020, the number of establishments in the food and beverage industry was estimated to be 23.1

Marketing 195

Marketing 2024 Email Marketing Social Media 195

The Rail

AUGUST 5, 2024

A good restaurant management system, or RMS, can cover many restaurant pain points, including but not limited to the following: Customer Relationship Management (CRM): CRM software tracks your guests, including how much they spend, how often they come, what they order, and more.

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Management Management Front of House Online Ordering 130

Aaron Allen & Associates

MARCH 3, 2022

Some of the most popular restaurant management software include tools and features across at least four or five of the following categories: Restaurant Point of Sale. The point of sale system is the nervous system for the restaurant tech stack. That’s where restaurant management software comes in.

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Management Management Mobile Ordering Point of Sale 120

SpotOn

MAY 1, 2024

This process is known as optimizing for local SEO (search engine optimization). To help your restaurant optimize its online presence, we've included some simple local SEO tips that you can implement on your own. What exactly is search engine optimization (SEO)? Does SEO matter for local businesses?

SEO 52

SEO Definition Online Ordering Website Management 52

Harbor Touch

JUNE 6, 2017

Complete the Restaurant Build Out, Get a POS System, Purchase Food. Additionally, now is an excellent time to choose a new POS system and here’s are some great options to consider [link]. If you’re not familiar with POS systems, here you’ll find some examples and a definition of POS.

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License POS Point of Sale Advertising 90

Focus POS

NOVEMBER 19, 2019

Prioritize Local SEO. The best part about this marketing idea is that a loyalty program integrated with your point of sale will collect and organize crucial customer data for you. Focus POS has spent more than twenty years helping restaurateurs find the solutions that will grow their business. Then, encourage reviews.

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2020 Marketing Loyalty Program Email Marketing 74

Lavu

NOVEMBER 27, 2019

A Mobile Point-of-Sale System. Using a specialized Food Truck POS system is a no-brainer. Mobility is central to a food truck business, and your point of sale should support that. Space, ease, and cost are not the only reasons why many food truck owners are opting for a mobile POS system: .

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Food Truck Technology Food Mobile Ordering 78

Lavu

DECEMBER 4, 2019

With a reliable Food Truck POS , you have the luxury of putting your food truck in front of new customers in different neighborhoods every day. Local SEO is imperative for food trucks and foodservice businesses, because the stronger your Local SEO ratings, the higher your location will rank in local searches.

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Food Truck Catering Book Social Media 78

BNG Point of Sale

SEPTEMBER 8, 2021

How To Increase Food Delivery Sales . Food and restaurant delivery sales are of critical importance now in the restaurant business industry. You will improve your restaurant’s revenue, sales, and profit margins if you give current and potential customers the option of ordering their food online and having them delivered.

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Delivery Point of Sale Food Online Ordering 52

Lavu

MARCH 11, 2020

From the introduction of point of sale (POS) systems to accounting systems, technology is changing the ways restaurants operate today. Keeping your procedures and systems up-to-date is a great method to streamline your operations, reduce overhead, and increase your day-to-day sales by getting more people through the door.

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Management Management Cash Management Mobile Ordering 78

Restaurant365

NOVEMBER 19, 2019

With nearly half of the United States imposing higher minimum wages starting in 2020, restaurants also need to focus on optimizing labor costs (especially as a percentage of sales). By integrating POS system with an accounting and scheduling platform, labor and sales data can be used for smart forecasting.

2020 92

2020 Operations Mobile Ordering Social Media 92

Lavu

MARCH 6, 2020

Integrating POS systems on mobile devices. The success of a restaurant depends on the ability to attract and retain customers. To improve restaurant customer engagement and satisfaction, restaurant leverage should technology to offer better services. At the heart of restaurant technology for marketing is customer analytics.

Technology 78

Technology Marketing Social Media Loyalty Program 78

Restaurant365

DECEMBER 4, 2020

Other restaurants had to shift operations to a limited-capacity model, adjusting labor and food costs to match new sales levels. Your restaurant’s break-even point is the sales you need for a certain period of time to not lose money, or “break even.” Generating enough revenue to break even.

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2021 Operations Mobile Ordering Social Media 78

BNG Point of Sale

SEPTEMBER 2, 2021

In terms of sales volume, there is no business with higher margins than bars and grills, in the restaurant industry. Net profit margin is the percentage ratio of the business revenue remaining after you have deducted all the expenses from your sales, dividing by the gross revenue. . Average Profit Margin for A Bar and Grill .

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Bar Point of Sale Customer Service Retail 52

The Restaurant Times

SEPTEMBER 22, 2021

Thus, the first customer touch-point for most brands is a website. Since the arrival of COVID-19, online ordering has become more popular than ever. Restaurants having a strong online presence have an edge in the online ordering game. Nevertheless, a strong social media presence alone is not enough. Display All The Important Information.

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Online Ordering Ordering Website Management SEO 52

Touch Bistro

JULY 15, 2021

Everything you need to know about social media, digital marketing, SEO, and more! 31 Restaurant Marketing Ideas to Boost Sales. The challenge is, restaurant marketing and promotions can take many forms, and not every strategy will resonate with every diner. Download Now. Your marketing plan doesn’t have to be complicated.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Open for Business

JULY 7, 2023

The definition of the word hospitality can change depending on context. In the hotel industry, it means one thing. In the travel and tourism industry, it means something a little different. But when it comes to restaurants, the word hospitality has always meant the art and science of crafting a warm, welcoming, and positive experience for guests.

Hospitality 78

Hospitality 2023 Front of House Social Media 78

Ordyx

OCTOBER 23, 2019

One way is to use a good customer l oyalty program , such as one integrated directly with your restaurant POS system. Reviews are also important because more good ones means more organic SEO for your company. Perfect, so the next step is you get your customers to become more loyal. Sounds simple enough, right? This also counts as PR.

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Loyalty Program Email Marketing Social Media Customer Service 52

Lavu

NOVEMBER 15, 2019

Retail stores and fashion brands can have such high engagement that stock sells out within days of a heavy marketing push. That’s because shoppers are using Instagram the way they used to use a brand’s website. Hashtags are explored, content reviewed, and similar Instagram accounts are scrolled through. Sharing Event Photos to Instagram.

Social Media 60

Social Media Events Point of Sale Influencer 60

The Restaurant Times

OCTOBER 27, 2021

Moreover, you can leverage your loyalty programs by offering tier-based or point-based programs to bolster customer loyalty and sales. You need to price your menu optimally during this time such that it maximizes your sales. Use your happy hours judiciously to enhance your sales and maximize profits. . Offer Happy Hours.

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Bar Loyalty Program Point of Sale Customer Experience 52

7 Shifts

OCTOBER 22, 2024

Your Google Business Profile serves as the first point of contact for many potential customers searching for local restaurants. Your Google Business Profile serves as the first point of contact for many potential customers searching for local restaurants. Go to the Google Business page and claim your restaurant.

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