Modern Restaurant Management

FEBRUARY 14, 2020

Consumers are prioritizing sustainability when it comes to dining choices, driving a trend for going green in the restaurant industry. Concerned about climate change and the environment, these consumers are increasingly spending their dining dollars with restaurants demonstrating sustainability initiatives.

Recycling 221

Recycling Sustainability Loyalty Program Social Media 221

Modern Restaurant Management

OCTOBER 18, 2022

People ( especially millennials ) are increasingly interested in sustainability and want to support brands that are aligned with their values. Increasingly, sustainability is also a critical factor for potential investors who want to align with brands who are doing the right thing for their employees, community, and planet.

Audits 182

Audits 2040 Food Safety Consumer Goods 182

Modern Restaurant Management

FEBRUARY 14, 2023

Additionally, audits and confirmation of safety certifications should be standard operating procedure before working with new vendors. Moving forward, many businesses will require safety documentation and certification, and tech tools make it exponentially easier to simplify and automate this important task.

Food Safety 185

Food Safety Kitchen Safety Loyalty Program Employee Relations 185

Perfect Daily Grind

FEBRUARY 3, 2023

Coffee equipment manufacturer Joy Resolve launches Groove Compact portable grinder. Rancilio Specialty’s RS1 espresso machine receives Italian Espresso Institute’s Premium Certification. The results were then verified to ensure compliance with the Italian Espresso Institute Premium Certification standards.

2023 121

2023 Seminar Certification Food Supply 121

Modern Restaurant Management

SEPTEMBER 8, 2021

Some companies have even spent upwards of $1 billion on personal protective equipment (PPE), cleaning procedure trainings, cleaning and disinfecting products, and other pandemic-related costs. Consider systems that help to minimize waste and maximize sustainability. Invest in proper training and certification.

Kitchen Safety 181

Kitchen Safety Employee Relations Communication Point of Sale 181

Modern Restaurant Management

JUNE 30, 2021

Arkansas Enacts Food Freedom Act : On April 30, 2021, Arkansas enacted the Food Freedom Act that exempts certain producers of homemade foods or drinks products from any state food safety licensure, certification, or inspection. The act replaces previous regulations on the cottage food industry.

2021 186

2021 Restaurant Law Kitchen Safety Food Safety 186

Perfect Daily Grind

OCTOBER 1, 2022

Coffee Planet partners with The Waste Lab to implement sustainable waste solutions. Ozone Coffee and Hasbean (OCRI) achieve B Corp certification. The UK roasters completed a two-year certification process to score over 80 points on the 100-point B Corp scale. Uganda anticipates record-breaking coffee harvest for 2022/23.

2022 135

2022 2023 Point of Sale Webinar 135

Perfect Daily Grind

SEPTEMBER 27, 2022

However, since then, there have been further developments as far as automation and equipment are concerned. When talking about sustainability in the coffee industry, transparency and traceability are some of the most widely discussed issues. Collins Mugabi is the Sustainability Business Analyst Manager for Sucafina.

Technology 176

Technology Food Supply Sustainability Supplies 176

Modern Restaurant Management

APRIL 30, 2021

In addition, there are toilet paper and paper towel dispensers made from recovered ocean plastic, meeting the continuously increasing consumer demand for sustainable solutions. Creating a touch-free environment, increasing cleaning and disinfecting frequency and purchasing sustainable hygiene solutions are three simple starting points.

Consumer Goods 196

Consumer Goods Sustainability Customer Service Innovation 196

EATER

APRIL 7, 2022

B Corp certification is awarded to businesses that use profits and growth as a means to a greater end: Positive impact for their employees, communities, and the environment,” Amy’s explains in a blog post from March 2021. The latest complaint calls for B Corp to investigate Amy’s and, if necessary, revoke its certification.

Kitchen Safety 128

Kitchen Safety Food Safety Certification Consumer Goods 128

Modern Restaurant Management

MARCH 9, 2022

All restaurants should proactively work to reduce food waste, which will also help you save money, increase profits, spotlight your commitment to sustainability, and help the environment. Use tech tools to track supplier certifications to be sure your suppliers are consistently practicing proper food safety and quality protocols.

Waste 212

Waste Compost Food Recycling 212

Perfect Daily Grind

JANUARY 27, 2023

Uganda Coffee Development Authority distributes wet processing equipment to 35 local farmers and co-operatives. Certification body 4C launches Gender Equality Add-On. The organisation says its new add-on certification feature and diagnostic tool can help to improve farm management practices and increase profitability.

2023 112

2023 2022 Events Certification 112

Perfect Daily Grind

NOVEMBER 14, 2022

These range from sustainability and innovation in the coffee sector to gender equity, emerging market trends, and more. As such, PRF is seeking volunteers who are comfortable working with a range of coffee equipment (including espresso machines, grinders, and pour over brewers), as well as having some experience in customer service.

Workshop 127

Workshop 2023 Events Certification 127

Perfect Daily Grind

FEBRUARY 1, 2023

Read on to learn more about sustainable coffee production in the Amazon. Coffee production and deforestation in the Amazon Firstly, it’s important to note that cutting down trees can be a form of sustainable forestry in some cases – especially when carried out on a small scale. Is coffee production in the Amazon sustainable?

Sustainability 130

Sustainability Agriculture Government 2017 130

The Restaurant Group

JUNE 17, 2021

Sustainability is also a topic of interest from now on, especially for Millennials and Gen Z adults. So farm-to-table products, more sustainable packaging, investment in green certifications are strategies that will bring these restaurants an advantage in comparison with others.

Food 78

Food Certification Sustainability Delivery 78

The Restaurant Times

JANUARY 11, 2023

However, before doing so, there are various requirements that foreigners need to fulfill to stay in compliance with US laws and sustain their businesses. . Apart from the initial hurdle of visa requirements, you will require several legal permissions related to running the business, such as licenses, permits, and zoning law certifications.

License 52

License Restaurant Law Point of Sale Employee Relations 52

Perfect Daily Grind

AUGUST 5, 2022

Pact Coffee obtains B Corp certification. The certification means that Pact meets high standards of social and environmental impact initiatives. The family-owned business has invested more than US $1 million to develop sustainable capsule packaging and filling technology. Fri, 29 Jul – D?Longhi Total sales reached €1.4

2023 133

2023 2022 Compost Events 133

Perfect Daily Grind

APRIL 21, 2023

The Enthusiast with Stainless Steel Carafe and the 5-Cup Drip Coffee Brewer with Thermal Carafe have both received the certification, which ensures brewers meet the SCA’s quality standards for preparing specialty coffee at home. Green coffee processing equipment manufacturer Cimbria expands operations in South America. Take a look.

Pricing 129

Pricing 2023 Café Workshop 129

Ken Burgin

FEBRUARY 13, 2024

Applicants may wonder about the restaurant’s culinary direction, commitment to sustainability, sourcing ingredients, and how innovation is balanced with tradition in the kitchen. Questions in the Minds of Chefs or Cooks Applying for a Job What is the restaurant’s culinary or food philosophy?

Front of House 78

Front of House Tip Distribution Kitchen Safety Customer Service 78

Modern Restaurant Management

MAY 5, 2022

Here, members join by buying a nonfungible token (NFT), which is a certificate of authenticity using a distinctive string of characters in connection to a blockchain. It produces brand loyalty around ingredient consistency, protection, sustainability, and sourcing. Flyfish Club. Memberships or the Flyfish token at this club sell for 2.5

Serving 179

Serving Loyalty Program Food Supply Point of Sale 179

Perfect Daily Grind

MAY 29, 2022

In more remote areas, washing stations have more basic equipment, but David tells me that as a general rule, all stations require a pulper, fermentation tanks, and storage facilities. While this can be a lengthy and costly process, there is potential for farmers to receive higher prices as a result of these certifications.

Operations 144

Operations Transportation Supplies Article 144

The Restaurant Times

SEPTEMBER 15, 2020

Choosing the right location is extremely important for sustaining a waffle business. Acquiring proper licenses and certifications is mandatory before starting a waffle restaurant in Dubai. Kitchen Equipment . We have prepared a comprehensive list that will serve as a helpful guide in opening a waffle restaurant in Dubai. .

License 52

License Social Media Online Ordering POS 52

Modern Restaurant Management

JULY 17, 2023

Are meeting the demands of key stakeholders (including customers, employees, investors, the media, and influencers) who want to align with reputable, ethical, sustainable, humane, diverse organizations. ISO certification is widely considered the global gold standard, so it carries a lot of clout. Meet consumer demand. Automate tasks.

Innovation 158

Innovation Technology Certification Food Safety 158

7 Shifts

SEPTEMBER 26, 2022

It's one of the most hands-on jobs you can have - and equips employees with an abundance of restaurant skills as a result. Health, Allergen, and Food Safety Training and Certifications. Commercial kitchen equipment safety. Examples include a TIPS certification , ServSafe Allergen , or a local accredited restaurant safety course.

Front of House 370

Front of House Back of House Kitchen Safety Food Safety 370

Modern Restaurant Management

FEBRUARY 27, 2020

We expect this year will see growth in off-premises options, technology that streamlines operations, and more restaurants that are talking about their increased sustainable and eco-friendly practices.” Healthy, sustainable options increase alongside changing alcohol preferences. Opportunity lies in off-premises.

2020 157

2020 Influencer Point of Sale Food Safety 157

Modern Restaurant Management

APRIL 28, 2023

And they care about social and environmental impact: ethically treated animals, sustainability, fair labor practices, DEI, and more. Any safety breach – mishandled foods, contamination at a farm, employees working with contagious norovirus, human error, broken equipment, and more – can harm your foods, guests, and business.

Supplies 161

Supplies Food Supply Food Safety Certification 161

Modern Restaurant Management

OCTOBER 22, 2020

With drive-thru equipped buildouts as low as 1,200 sq. Together, they are launching the Pathways to Black Franchise Ownership program, an innovative personal development training initiative that equips potential business owners to operate high-performing businesses. million over the next five years to build and sustain the program.

Franchise 119

Franchise Franchising Loyalty Program Kitchen Safety 119

Modern Restaurant Management

FEBRUARY 10, 2020

Expanding menu offerings to include JUST Egg further speaks to Sodexo’s commitment to quality ingredients, health, sustainability and addressing evolving consumer dietary preferences. “Sodexo’s Sustainable Diets Strategy in North America has resulted in a number of benefits and innovations for our clients and customers.

Hospitality 147

Hospitality Food Consumer Goods Point of Sale 147

Modern Restaurant Management

DECEMBER 27, 2022

Focus on Sustainable Food Production. As climate change puts traditional farming methods – and food production – at risk, there will be a renewed effort around sustainable food production, like vertical farming, hydroponics, and aquaponics. It’s good practice to track and manage supplier certifications to ensure compliance.

Food Safety 218

Food Safety Audits Food Supply Food 218

Sustainability Beyond the Plate

JANUARY 26, 2017

Bioplastics that are labelled compostable may or may not be accepted: products that are third-party certified as compostable (look for the below labels) certainly should be, however, any without a certification are questionable. Other pricier options for on-site composting include equipment such as composters and digesters.

Recycling 40

Recycling Waste Compost Reference 40

Perfect Daily Grind

MARCH 3, 2023

Roaster manufacturer IMF achieves UNI EN ISO 9001:2015 certification. The certification programme demonstrates that businesses are dedicated to meeting the needs and expectations of customers and business partners Ethiopian Coffee and Tea Authority reports US $702 million in coffee export earnings over past seven months.

2023 126

2023 Certification 2022 Events 126

Perfect Daily Grind

JUNE 21, 2022

In recent years, a growing number of airlines have begun to invest in the coffee they serve to their customers, both in terms of sustainability and quality. Ben explains that the brewing equipment you have to work with on-board is a challenge. Consumer demand for quality and sustainability. The brewing. The service.

Airlines 138

Airlines Consumer Goods Travel Sustainability 138

Modern Restaurant Management

SEPTEMBER 22, 2022

Today’s digital solutions allow you to audit and evaluate your supply chain’s sustainability and resilience. These innovative tools will help you get a better handle on your supply chain, organizing supplier certifications into a system you can see and manage. Use tech tools to manage your supply chain.

Food Supply 205

Food Supply Supplies Food Waste 205

Perfect Daily Grind

DECEMBER 23, 2022

Dalla Corte launches PlaNet social responsibility and environmental sustainability programme. The Italian coffee equipment manufacturer received carbon neutral certifications for the Dalla Corte XT and Zero espresso machines, with emissions offset through the Ntakata Mountains project.

2023 121

2023 2022 Point of Sale Agriculture 121

EATER

SEPTEMBER 21, 2023

“I’m in a commissary kitchen so for now those costs are absorbed by the owner and manager of the space,” she says, “but I’m mindful of how I work and turn equipment off.” The comprehensive certification framework from Climate Neutral gives Nels Leader a clear snapshot of the business impact on the environment. “If

Certification 126

Certification Employee Relations 2050 Sustainability 126

Perfect Daily Grind

SEPTEMBER 26, 2022

At every level of the coffee supply chain, sustainability is a pressing issue. To address this problem, some coffee businesses are opting for more sustainable approaches to waste management, including circular economy models. I spoke with two coffee sustainability experts to find out more. And is it achievable?

Waste 152

Waste Compost Recycling Sustainability 152

Modern Restaurant Management

SEPTEMBER 22, 2023

Driven by consumer demands and rising regulatory measures, the HoReCa sector must face the music and improve its sustainability credentials or risk falling behind. That’s why the emergence of several sustainable technologies couldn’t have come at a better time.

Sustainability 184

Sustainability Certification Transportation Waste 184