Mon.May 06, 2024

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The Dozen – Riveting rosies

Sante

Whether from Provence or elsewhere, today's pinks are fruity and crisp. The post The Dozen – Riveting rosies appeared first on Santé Magazine.

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How to Keep Your Microplane Sharp

EATER

Nicole Medina Endless citrus zesting and cheese grating can take a toll on a Microplane blade, but there are ways to extend its lifespan Ever since I moved into my apartment seven years ago and unwrapped a brand-new plastic-handled Microplane, I’ve been chasing the high of pulling the long, rectangular blade across a block of Parmesan for the first time.

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Howard Schultz has some thoughts on Starbucks' big earnings miss

Restaurant Business

The former CEO of the coffee shop giant, who handpicked the current chief executive, said the company’s problems “begin at home.” And he urged the chain to overhaul its mobile ordering platform.

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Enhanced Cost Management On Streamlined Menus

Culinary Digital

A streamlined menu serves as a cornerstone of enhanced cost management within a restaurant or food service establishment, bringing about a range of strategic advantages that can significantly impact the financial health and sustainability of the business. This simplified approach, characterized by a select set of signature dishes, offers multifaceted benefits that touch upon various aspects of cost management.

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Individual Development Plan Template

There’s no way around it: sometimes employees need your help. Use this free template to clarify expectations, share resources, and set a timeline. Best case scenario, this process helps them improve. Worst case, your great recordkeeping keeps you compliant even if they move on. Download the template today!

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Opening a Cafe? Here are 4 Important Things to Keep in Mind

The Rail

By Destiny Clarkson, Contributor Do you intend to operate a café ? Starting your own business may be an exciting and intimidating experience. Cafes are popular places for individuals to congregate, enjoy pastries and coffee, and catch up with friends and coworkers. However, starting and maintaining a successful café involves meticulous planning, close attention to detail, and in-depth knowledge of the sector.

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IHOP's latest menu launch ties into new movie 'IF'

Restaurant Business

The chain's culinary team brings the film’s animated magical characters to life in eight food and drink items.

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