Remove 2007 Remove Online Ordering Remove Seating
article thumbnail

Eight Ways Restaurants Can Prepare for a New Normal 

Modern Restaurant Management

Online ordering systems like Upserve and third-party delivery apps have made this an increasingly realistic prospect. Yank Sing view ordering counter Image by William Duff Architects. How restaurants are laid out, in terms of flow and concentration of seating, will be key sensitivities to address.

article thumbnail

4 Ways to Pivot Your Restaurant’s Business Model During COVID-19

7 Shifts

The meal kit industry, which has been around since 2007, hit $5 billion in annual revenue in 2019—but growth in the industry was slow pre-COVID-19. Order online at unayxe.com or call 306.978.0116. ??: Offer meal kits ?? Carmen Hamm Owner, Picaro. Available from our sister restaurant @unasaskatoon for pickup or delivery.

FOH 364
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

A Guide to Effective Instagram Marketing For Restaurants

Social Hospitality: Restaurants

Ever since Chris Messina’s #barcamp hashtag turned up on social media in 2007, hashtags have been big business for marketing. A great example is the Coppa Club chain in London that periodically offers outdoor seating in igloos and pods. You can use up to 10 images or videos in order to highlight both your restaurant and your dishes. .

Marketing 440
article thumbnail

Restaurant Experts’ 2021 Outlook, Part One

Modern Restaurant Management

Those that are continuing to prosper had their technological house in order prior to the pandemic. such as using mobile messaging to keep customers informed while their food is being prepared and provide a mechanism for informing restaurants when they have arrived to pick up their order. Our outlook for 2021 is optimistic.

2021 497
article thumbnail

MRM Franchise Feed: Opportunity is Barking and the Spirit of BBQ

Modern Restaurant Management

ezCater announced the launch of Subway's new online catering platform as part of the sandwich chain's overall focus to create even greater digital convenience for guests. "ezCater's platform provides effortless online ordering and exceptional customer service." .” Subway on ezCater Platform.

Franchise 414
article thumbnail

MRM Research Roundup: Catering, Kiosks, Tipping and Dry January

Modern Restaurant Management

In this edition of MRM Research Roundup, we feature news about an influx of catering orders, the topic of tipping, the rise of kiosks and affordable Michelin restaurants. Of that increase, 30 percent came through Catering Online Ordering, which launched in Q3 2023. On average, catering orders ticket sizes in Q4 2023 were $160.

Catering 251
article thumbnail

MRM Franchise Feed: Wing Zone Revitalization and Real Food BK

Modern Restaurant Management

” In order to commit to an effective rollout system-wide, Wing Zone will introduce the new brand at five corporate locations in Las Vegas before implementing at other locations across the country. And has Master development agreements in place in Abu Dhabi, Australia, Brazil, Dubai, Pakistan, Myanmar, Taiwan and Georgia.

Franchise 471