Perfect Daily Grind

FEBRUARY 7, 2023

Essentially, this means that all WBC competitors need to speak English, memorise their routine in English, or hire a translator. Challenges for non-native English speakers Federico is the first and only WBC coach to train three World Barista Champions (in 2011, 2019, and 2021), as well as training two WBC finalists and five semi-finalists.

2011 134

2011 Coaching Events 2007 134

7 Shifts

DECEMBER 18, 2023

Payroll automation Using payroll software is a great alternative to hiring a payroll specialist or agency. For example, Nick Kokonas, a chef at the Alinea Group in Chicago, started experimenting with restaurant CRM solutions in 2011. The benefits of using payroll software are substantial and become even more powerful with integrations.

Management 195

Management Management Email Marketing Point of Sale 195

EATER

FEBRUARY 1, 2022

After a stint cooking in Atlanta, in 2011 Justice secured a job as a cook at a buzzy open kitchen restaurant in Philadelphia — with chefs essentially performing for a captive audience of diners sitting just feet away. “I didn’t have an awareness of kitchen culture at all. So in my mind, I was like, I am who I am. I love to cook.

Fine Dining 246

Fine Dining Front of House Dietary Restrictions Back of House 246

Modern Restaurant Management

JANUARY 9, 2020

He acted as the president of iPayment until 2011, when he became the Chairman and Chief Executive Officer of the company until 2016. The delectable offering was conceptualized by Alex Rabino and Ana Silva of Netspot USA, along with all logistical procedures to support the special needs team members they hire.

Fast Casual 282

Fast Casual Customer Service Online Ordering Employee Relations 282

Modern Restaurant Management

MARCH 7, 2020

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com.

Food 324

Food Food Supply Fast Casual Small Business 324

The Restaurant Times

MAY 13, 2020

Faasos, an Indian food-on-demand venture that was set up in 2011, has made impressive in-roads into the F&B market. One of the most significant advantages of opening a multi-brand dark kitchen is that there are no additional expenses for hiring separate kitchen staff. Equipment.

Operations 90

Operations Social Media Website Management Online Ordering 90

Modern Restaurant Management

AUGUST 5, 2020

A small-batch specialty roaster founded by lifelong coffee professional Joshua Millman in Chicago in 2011, Passion House Coffee meticulously sources freshly harvested beans from farms around the globe, hand-roasting them to achieve balanced, complex, and beautiful flavors. Passion House Coffee.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Modern Restaurant Management

NOVEMBER 5, 2019

Kempczinski was one of key hires during this period, joining McDonald's in September 2015 as executive vice president of strategy, business development & innovation following leadership positions at Kraft and Pepsi. By reducing food waste, we can serve those in need today and set the table for success tomorrow.”

Waste 253

Waste Food Leadership Customer Service 253

7 Shifts

MAY 2, 2023

So I've done both sides of the restaurant, a lot of different jobs in the restaurant industry before my husband and I decided to move to Asheville, North Carolina to open Cúrate, our first restaurant, which we opened in 2011. And the only professional food I had cooked was Spanish food.

Front of House 195

Front of House Back of House Insurance Seasonal Menu 195

Modern Restaurant Management

JANUARY 17, 2020

From 2011 to 2019, Karel served as senior vice president for ARCOP, Inc., In October that same year, the company hired Steve Sparks to assume the role of CFO, allowing Adams to focus on her role as President. Karel brings restaurant knowledge to Taco John’s from former roles at General Mills Restaurants, Inc.,

Franchise 340

Franchise Franchising 2020 Fast Casual 340

Gourmet Marketing

OCTOBER 13, 2021

When you’re trying to hire full-time or part-time hotel team members, you want your job postings to be on the sites where job seekers are looking. HCareers is one of the most popular job posting sites online, particularly if you’re looking to hire qualified candidates in the hospitality industry. HospitalityCrossing.

Hotels 52

Hotels Recruiting Website Management Hiring 52

Modern Restaurant Management

NOVEMBER 20, 2019

The Krystal Company has hired two senior executives with extensive QSR experience to lead its ongoing revitalization plan. opened its first Bojangles’ franchise at the Charlotte airport during the Spring of 2008 and another Bojangles’ franchise in Washington, DC in 2011. Krystal Eyes Revitalization. ” FDY, Inc.

Franchise 261

Franchise Franchising Customer Experience 2020 261

Restaurant Engine

JUNE 26, 2024

It’s important to take care of your staff, hire right the first time, and retain your staff. Recognizing a need for change, in December 2010, Chipotle hired a Rising Star Chef from the James Beard Foundation to develop a new cuisine. In 2011, they redesigned the restaurant, giving it a lounge with a separate available menu.

Fast Casual 52

Fast Casual Fine Dining 2001 2006 52

A Wine Story

APRIL 26, 2020

When Donatella’s first grapes were about to be harvested, she called the Siena oenology school and asked to hire a winemaker. 2011 Ripario. 2011 All Inontro. The response was that “no one” was available. Female Oenology Focused. Donatella soon discovered the man meant “no male” oenologist was available. 2012 Sornione Riserva .

Vineyard 78

Vineyard 2015 2000 2012 78

SpotOn

JULY 17, 2024

In 2011, I started as a busboy at a busy restaurant in midtown Sacramento. Even if you have no previous experience as a busser, often you can still get hired as long as you can prove you're a reliable worker and can work in a fast-paced environment. Six months later, I became a server. Five years after that, I was a manager.

Management 52

Management Management Front of House Cash Management 52

The Restaurant Times

DECEMBER 17, 2021

With his passion, drive, and keen business knowledge, Vishal started Brown Sugar in 2011 with a staff of 8 in C Scheme, the heart of Jaipur. So, we started way back in 2011. A lot of new entrants believe they can hire a person from the industry, and they will handle the business for them. It all started with one outlet.

Catering 52

Catering 2011 Food Truck Back of House 52

Aaron Allen & Associates

AUGUST 24, 2022

In 2011, Domino’s Pizza was growing by 13.5% Another proof point: in order to boost sales in the UK, Pizza Hut isn’t turning to promotions or discounts; they’ve hired a new marketing leader who can help develop targeted campaigns. internationally. New stores and increases in same-store sales equally accounted for that growth.

Marketing 52

Marketing Loyalty Program Point of Sale Mobile Ordering 52

RGU

OCTOBER 21, 2019

Founder John Jay Hooker set up a copy cat model of the restaurant and hired popular comedic actress, Minnie Pearl, as the spokesperson. 2011: Elaine's ​ Elaine's was a New York City institution since opening in 1963 and remained one until it closed in 2011.

2008 40

2008 2000 2001 Fast Casual 40

EATER

NOVEMBER 8, 2024

hired her to cater a book release party, the executives present were reportedly impressed enough to see a book in her future. make wonderful food from really good recipes, set a pretty table or a beautiful buffet, make flower arrangements cut from our own gardens,” she told NPR in 2011 , assuming we all have our own gardens.

Entertainment 307

Entertainment Book Front of House Back of House 307

Apicbase

MARCH 31, 2023

Since opening shop in Berlin in 2011, the concept has had many copycats, but the original still beats them all. They grow slowly and wisely and hire their own drivers. ” Mangal also has food trucks that can be hired for private parties or company events. 250 options should be enough.

Fast Casual 52

Fast Casual Back of House Food Truck Front of House 52

Modern Restaurant Management

AUGUST 11, 2021

” Founded in 2011, there are now 130-franchise locations. Between August 16 – 22 during Papa John’s National Hiring Week, Papa John’s and its local franchise partners will host more than 800 recruiting events in more than 60 markets across the country. Papa John's Expands DFSI Partnership.

Franchise 450

Franchise Franchising Sports Fast Casual 450

EATER

AUGUST 22, 2022

Achatz’s restaurant Next, which opened in 2011, operates on the premise of dressing up as multiple wholly different dining experiences per year. She recounts, for example, in Burn the Place , one instance where she was directly told, “We don’t hire females.” I’m fine being in the middle.”.

Fine Dining 261

Fine Dining 2012 Reference Social Media 261

EATER

AUGUST 21, 2020

In 2011, Chang and Meehan joined forces with Chris Ying, then an editor at the San Francisco small press McSweeney’s, to launch the food magazine Lucky Peach. In late 2011, Rachel Khong was hired as the magazine’s managing editor and first employee. I never wanted to leave the job,” Khong told me through tears.

White Paper 363

White Paper Social Media Magazine Back of House 363

EATER

DECEMBER 15, 2021

In 2011, Anselme Selosse, the legendary winemaker who runs the Domaine Jacques Selosse with his wife Corinne, opened one of the first bistronomy-focused hotel-restaurants in the heart of the vines, Les Avisés (see the lodging and dining section below). Where else to eat. Racine (Reims).

Back of House 284

Back of House Tourism Hotels Vineyard 284

EATER

FEBRUARY 13, 2024

Along the way they rope in some women (three hired, one a local school teacher) to further indulge in carnal pleasures (it’s rated NC-17). But on a list of movies about eating it would feel wrong not to include Marco Ferreri’s 1973 satire in which four friends gather at a crumbling mansion and gorge themselves to death. And so much food. —

Food 358

Food Food Truck Consumer Goods Food Order 358

EATER

AUGUST 18, 2023

In 2011, he joined the Global Alliance for Clean Cookstoves, a UN foundation launched in 2010 by then-Secretary of State Hillary Clinton, as culinary ambassador. World Central Kitchen has since hired staff to focus solely on disaster relief “because, clearly, we are chef relief now. We grew 500 percent as an organization overnight.”

Tip Distribution 246

Tip Distribution Kitchen Safety 2010 Food Supply 246

EATER

MAY 26, 2023

Mills would often hire whole families at once. According to a 2011 study , working more than 20 hours a week during the school year had adverse effects on students’ grades, and other studies suggest it can impact sleep habits at a crucial time in childhood development. In America, many of those jobs are at cafes and restaurants.

Restaurant Law 363

Restaurant Law Agriculture Franchise Franchising 363

EATER

AUGUST 3, 2021

Most of SPFT’s members are like Somrudee and her parents, Chai and Usa Suwannaphat, who followed her in 2011 — ordinary people who never owned much of anything, drawn by the promise of a plot of earth where they could grow enough food for themselves and their children.

Government 322

Government 2014 Food Truck Agriculture 322

EATER

MARCH 18, 2024

In 2011, he joined the Global Alliance for Clean Cookstoves, a UN foundation launched in 2010 by then-Secretary of State Hillary Clinton, as culinary ambassador. World Central Kitchen has since hired staff to focus solely on disaster relief “because, clearly, we are chef relief now. We grew 500 percent as an organization overnight.”

Tip Distribution 267

Tip Distribution Kitchen Safety Food Truck 2010 267

EATER

OCTOBER 26, 2020

In 2011, Republicans gained control of both of North Carolina’s Congressional houses and redrew the legislative district maps in the once-a-decade redistricting process to favor their party. If you don’t have the budget to hire the staff to do the inspections, that’s a problem,” White-Williamson says. Suppressing the vote.

Waste 260

Waste Front of House Education Back of House 260