Planet Grape

FEBRUARY 5, 2021

The post 2013 Fluxus Tinto El Porvenir Valle de Guadalupe appeared first on planet grape® wine review.

2013 78

2013 78

Planet Grape

APRIL 8, 2020

The post 2013 Badia a Coltibuono Sangioveto Toscana appeared first on planet grape® wine review.

2013 78

2013 78

Modern Restaurant Management

APRIL 22, 2021

Stone opened the coffee shop in 2013. In this episode of The Main Course host Barbara Castiglia learns from Nick Stone, Founder and CEO of Bluestone Lane Coffee, about how the brand adapted and pivoted. A former athlete and investment banker, he loved the competitiveness and collaboration in both arenas.

2013 170

2013 Sports Dine-in Training 170

Planet Grape

MARCH 3, 2021

The post 2013 Col D’Orcia Poggio Al Vento Brunello di Montalcino Riserva appeared first on planet grape® wine review.

2013 78

2013 78

Planet Grape

JULY 10, 2020

The post 2013 Terre del Palio Brunello di Montalcino appeared first on planet grape® wine review.

2013 78

2013 78

Veloce POS Blog

OCTOBER 18, 2023

Anchored in the welcoming tradition of the English "Public House," Blaxton Pub & Grill has become a symbol of culinary excellence and exceptional ambiance since its establishment in 2013. With four active locations in the Quebec region and three more under construction, the franchise is taking the market by storm.

Customer Experience 52

Customer Experience POS 2013 Franchise 52

Planet Grape

JANUARY 22, 2020

The post 2013 Allegrini La Poja Monovitigno Corvina Veronese Veneto appeared first on Planet Grape.

2013 78

2013 78

Modern Restaurant Management

JANUARY 11, 2021

The owner of Delicious Raw, a healthy fast casual concept launched in 2013, is looking to grow the brand and create a one-stop-shop for healthy consumables for a broad audience. We first launched Delicious Raw in 2013 and once we opened our Miami Beach location in 2018, there was no turning back. Flemming Madsen.

Fast Casual 147

Fast Casual Casual 2013 Franchise 147

Modern Restaurant Management

DECEMBER 29, 2023

In 2013, the average turnover rate was 62.4%. Equally challenging is finding suitable daycare since so many childcare providers shut their doors during the pandemic or reduced their services. Why Employee Retention Will Be Key to a Bright Future The restaurant industry also was plagued by all-time high turnover rates (reported at +75%).

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2024 2040 2023 2013 123

Planet Grape

NOVEMBER 23, 2021

The post 2013 Artesa La Jefa Late Disgorged Brut Los Carneros Napa Valley appeared first on planet grape® wine review.

2013 60

2013 60

Goliath Consulting

MARCH 2, 2022

Since 2013, people have been paying for Subway meals via Bitcoins and other currencies.” 11 Additionally, in 2013, there were only two Subway locations that catered to the needs of the crypto community. The menu includes items ranging from American food and Hispanic staples such as “Crypto Cuban” sandwiches and “Dogedog” hot dogs.

2013 78

2013 Email Marketing Catering POS 78

Food Business

JULY 15, 2022

in Hospitality & Restaurant Management, Chef Mel then attended Le Cordon Bleu Los Angeles, CA, and graduated in 2013. Giving in to her intuition, after graduating RIT with a B.S From then on Chef Melanie has been fully submerged in the world of culinary arts. She has been a contestant on The Food Network’s ‘Chopped’ (season 32 episode 1).

2013 130

2013 Website Management Small Business Food Order 130

Black Box Intelligence

MAY 17, 2021

MillerPulse, founded in 2013, provides restaurant operators and observers near-real time insights on all restaurant segments in over 120 U.S. The acquisition will add MillerPulse’s 50,000+ restaurant units to Black Box Financial Intelligence , the leading source of industry sales, traffic, segment, cuisine and other financial benchmarks.

2013 98

2013 Customer Service Sourcing Marketing 98

Modern Restaurant Management

MAY 2, 2024

Ometeo photos by Kristopher Ilich Generational Differences Born between 1997 and 2013, Gen-Z differentiates itself by its digital savviness and inclination for dining journeys that feel authentic and genuine.

Dine-in 88

Dine-in Social Media Catering Design 88

EATER

JANUARY 11, 2024

At Oddfellows, the tablets have been available for 50 cents apiece ever since the chain opened its first location in New York City in 2013, when it had few non-dairy options. Ice cream shops, for obvious reasons, have publicly embraced Lactaid. It’s always been a hit with our guests,” says director of operations Chris DiVito.

2013 121

2013 Social Media 2022 Innovation 121

EATER

NOVEMBER 6, 2023

In 2013, the senate held a hearing with energy drink makers like Monster, Rockstar, and Red Bull to warn them about advertising to children. In addition to the wrongful death suit against Panera, earlier this summer, Chuck Schumer called for an FDA investigation into the caffeine content of Prime beverages , which were blowing up on TikTok.

Advertising 113

Advertising 2013 2023 Design 113

EATER

SEPTEMBER 27, 2023

Xi’an Famous Foods opened in 2005, Mission Street Food in 2008, Cafe China in 2011, Chengdu Taste in 2013, and Málà Project in 2016, the same year the New York Times declared Sichuan cuisine was “conquering the world.” Some restaurants got it illegally, but the lifting of the law made the ingredient far more accessible.

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2005 2008 2011 2013 125

EATER

NOVEMBER 4, 2024

As of this writing, the New York culinary bookstore Kitchen Arts & Letters stocks Martha Stewart’s Cakes (2013), Cookie Perfection (2019), and Fruit Desserts (2021) (all three are on backorder).

Book 90

Book Entertainment Point of Sale Email Marketing 90

The Wine Knitter

MAY 13, 2022

By 2013 all wines were certified organic. Poggio Al Vento Brunello Di Montalcino Riserva DOCG 2013 The grapes for this wine are sourced from a single vineyard planted in 1974 comprised of seven hectares called Poggio al Vento, which means “windy hill.” The Count said that the 2013 vintage was small but exceptional.

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Vineyard 2013 2005 2010 78

EATER

SEPTEMBER 30, 2020

As the Michael Bloomberg mayorship (2002 to 2013) stoked massive residential development projects to accommodate the city’s growing population, more white-collar professionals found themselves in Brooklyn. Black residents, who made up 78 percent of the Crown Heights population in 2000, only accounted for 57 percent by 2013. [1-CHART

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2010 2013 Back of House Small Business 145

Aaron Allen & Associates

JULY 10, 2024

The metric jumped by 47% from 2003-2013 and then by another good amount over the last ten years. And even though the market has grown, over the last twenty years the expansion of local and international coffee shops has been faster than population growth, increasing the competitiveness of the industry and the fight for share of stomach.

2003 52

2003 2024 2013 Restaurant Law 52

Modern Restaurant Management

DECEMBER 11, 2020

Casamigos grabbed many headlines when George Clooney and his partners founded the tequila brand in 2013, and it quickly became a top-selling spirit. Going forward, companies increasingly will compete for the wellness market by being transparent about their ingredients and touting the health consciousness of their recipes.

Beverage 208

Beverage 2021 2013 Social Media 208

Sante

AUGUST 26, 2020

The film reveals a concerning statistic from a 2013 study by the Office of U.S. Bureau of Labor Statistics 2013 Report 1040. Labor statistics that despite women accounting for 50% of culinary school graduates, they hold only 7% of executive chef roles in the United States. The film is available today on Hulu.

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Front of House 2013 Back of House Fine Dining 130

Modern Restaurant Management

AUGUST 12, 2021

Since 2013, the organization has grown into a nationally recognized non-profit that has helped over 1500 families in 50 states, including DC and Puerto Rico. CORE awards grants throughout the year to families that face a health crisis or natural disaster, in all 50 U.S.

Beverage 189

Beverage 2013 Food Supply Insurance 189

Modern Restaurant Management

OCTOBER 24, 2024

I have been fortunate to work with Sleepy Bee Cafe since its founding in 2013. We are a breakfast and lunch concept in Cincinnati, Ohio and we have been B Corp certified since January 2023.

Certification 88

Certification Fast Casual Sustainability Front of House 88

Bottleneck Management

JANUARY 12, 2023

Alcohol Change UK launched this public health initiative in 2013 to challenge citizens to remove alcohol from their diet for 31 days. Dry January Mocktails. Dry January is the time for mocktails and a challenge to abstain from alcohol for one month.

Cash Management 148

Cash Management 2013 Beverage Document 148

EATER

OCTOBER 30, 2024

A 2013 survey from the NCA showed that only 12 percent of Americans think of candy corn as their favorite treat (and they included “gum and mints” as an option, so the competition wasn’t exactly stiff). But this prodigious production isn’t met with an equal amount of enthusiasm.

2013 114

2013 Agriculture Advertising Take-out 114

Modern Restaurant Management

MARCH 28, 2022

I first entered the foodservice industry in 2013, owning and operating Steak and Shake locations in Auburn, Alabama, before transitioning my business to Captain D’s in 2018.

Operations 189

Operations Franchising Franchise 2013 189

Modern Restaurant Management

AUGUST 5, 2021

They were gaining in popularity prior to the pandemic, with the Census Bureau estimating 5,970 food trucks in 2018, “nearly double the 3,281 in 2013.” Mobile food trucks are adopting new technologies, reducing costs, and responding to change. ” That number grew to 23,873 in 2020.

Food Truck 215

Food Truck Retail Mobile Ordering Food Safety 215

The Restaurant Group

JUNE 25, 2022

On the flip side, if there are too few restaurants in the area, it may be challenging to find qualified staff. Competition can also impact advertising and marketing efforts (Anderson, E. T., & Simester, D. Ultimately, competition should be taken into consideration when making any business decision.

2013 78

2013 Advertising Food Supply Insurance 78

Foodable

APRIL 21, 2021

Launched in 2013, Fired Pie is a locally owned and operated fast casual chain offering customizable, made-from-scratch pizzas and salads. All dough and sauce are made fresh daily. Macaroni and cheese, craft brews, and wines are also on the menu.

Fast Casual 79

Fast Casual Social Media 2013 Mobile Ordering 79

A Wine Story

AUGUST 13, 2021

It was officially designated in 2013 as a means to differentiate this area from the much warmer microclimates characteristic of most of southern Oregon. After his passing in 2013, Betty continued the winery situated in the historic community of Oakland. The Umpqua Valley has 3000 planted acres, with pinot noir the most planted variety.

Vineyard 136

Vineyard 2013 Education 2000 136

Modern Restaurant Management

DECEMBER 1, 2021

In 2018, there were a combined 656 FDA and USDA recalls , and there has been an 83 percent increase in Class 1 recalls of meat and poultry alone since 2013. These types of recalls directly impact customer satisfaction, and the average cost to a food company is $10 million dollars each time.

Management 196

Management Management Food Supply Food Safety 196

Buzztime Business

FEBRUARY 23, 2024

Let’s start with five challenging multiple-choice questions: 1 – What 2013 hit song is by a Norwegian group called Ylvis? Quench your thirst for a new trivia challenge by trying to answer these ten tough questions. The answers are at the bottom of this blog. Resist the temptation to peek! Wrecking Ball B. Redneck Crazy D.

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Bar 2001 2013 Advertising 78

EATER

SEPTEMBER 24, 2020

Bon Appétit editor-in-chief Adam Rapoport’s resigned in early June, following a series of tweets by food writer Tammie Teclemariam that included a photo of Rapoport and his wife dressed as Puerto Ricans at a 2013 costume party.

2013 145

2013 Magazine Hiring 2020 145

Sante

NOVEMBER 26, 2019

2013 Clos Triguedina “Petite Cailles” Cahors ($30). 2013 Clos Triguedina “Au Coin du Bois” Cahors ($49). These first six wines are from the Cahors producer Jean-Luc Baldes, and this is the entry level – dark and murky both in flavor and texture with concentrated black raspberry tastes and lots of tannins.

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2013 2016 2017 2008 100

7 Shifts

FEBRUARY 28, 2020

Hyperion GM, Teddy Goldstein, has worked at Hyperion since 2013, starting as a pantry cook in the kitchen. The dining room is a reflection of Paddy—light, bright, and welcoming for families. The lounge area represents Speaks—a dark gastro-pub for friends.

Restaurant Law 259

Restaurant Law Sports Events Front of House 259