A Wine Story

MAY 18, 2022

My dad and uncle Fili worked in the vineyards on weekends, and I helped out as a kid. In those days, international sports figures probably didn’t have the same “influencer” status as they do today, nor the millions of dollars in endorsement fees. Today is the proprietor of Tenuta di Manenello , a winery, a restaurant, and agriturismo.

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The Wine Knitter

DECEMBER 17, 2019

Working together, Italo and Sergio replanted the vineyards and restored the farmstead. The vineyards have an excellent southern exposure at 985-623 feet above sea level and the mild Mediterranean climate contributes to maintaining the balance of the grapes acidity, sugar and aromas. Aged eight months in the barrel.

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The Wine Knitter

OCTOBER 21, 2019

And I can’t think of a better setting for sipping wine than to be surrounded by medieval villages, castles, beautiful landscapes and miles of terraced wine vineyards! Sloped vineyards leading down to the Main River. During medieval times winemaking grew and there were over 40,000 hectares of vineyards in Franken.

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EATER

SEPTEMBER 1, 2021

The Napa Valley farm and food producer helped pioneer California’s olive oil industry in the 1990s, and began making artisanal unfiltered vinegars with grapes from nearby vineyards in the early 2000s. The laser-focused flavors weren’t just uncommon — they were unheard of. It also helps with the ecosystem of our fermentation room.

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Modern Restaurant Management

AUGUST 16, 2021

With fewer insurance options available to mitigate risk, certain contractual provisions dealing with casualties and potential smoke damage, take on new importance when parties are buying or selling wineries and vineyards in fire prone areas. percent of 2019 sales by year-end.

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A Wine Story

OCTOBER 22, 2020

Beyond the warm Mediterranean climatic influence, Colchagua’s proximity to the Pacific Ocean provides a beneficial cooling effect to the sun’s afternoon. Montes Winery Apalta Vineyard. The Montes winery offers gorgeous floor-to-ceiling views of the mountains and vineyards from almost every room. Click to Tweet. Click to Tweet.

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Sante

NOVEMBER 26, 2019

Biodynamic farming works with the rhythmic influences of the sun, moon and planets, and has zero tolerance for anything other than natural additives at any point in the growing of the grapes or of the processing them into wine. 2017 McIntyre Chardonnay Santa Lucia Highlands Monterey California $28. CERTIFIED SUSTAINABLE. WINERY DIRECT.

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Sante

FEBRUARY 19, 2020

Pinot Noir thrives in a cool to extreme climate especially with a maritime influence. Pinot Noir thrives in a cool to extreme climate especially with a maritime influence. Vineyards are nestled on the flats between the Alps and Pegasus Bay. It is the most inland and elevated vineyard area in the county. SOUTH ISLAND.

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Sante

JULY 21, 2020

Montsant is made up of mountainous terrain with high altitude vineyards situated between 50 to 700 meters above sea level. With this new status, growers were motivated to increase vineyard plantings, combine centuries-old tradition with modern technology in wine production and actively promote their wines. Photo credit: Penny Weiss.

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The Wine Knitter

DECEMBER 8, 2020

I am on the virtual road again, this time visiting Viña Ventisquero Winery with seven prime vineyards located throughout many of Chile’s wine regions. Since then, Ventisquero has expanded and diversified its holdings to include vineyards in Casablanca, Colchagua and Leyda Valleys and the Atacama Desert. Alcohol: 13.5%

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Planet Grape

FEBRUARY 21, 2020

Pinot Noir thrives in a cool to extreme climate especially with a maritime influence. Vineyards are nestled on the flats between the Alps and Pegasus Bay. It is the most inland and elevated vineyard area in the county. Earlier vintages had slightly higher alcohol levels and more abundant and obvious oak influence.

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Sante

AUGUST 2, 2019

Imagine grand châteaux, wine vineyards, limestone cliffs, intriguing caves, the Morvan National Park, Forest des Bertranges, picturesque rivers and canals, and you have arrived in Bourgogne, aka Burgundy. Domaine Olivier Morin Bourgogne Chitry Blanc Constance 2017. 20190722_115417.jpg. Author(s): Penny Weiss.

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The Wine Knitter

JANUARY 23, 2021

For the most part, Alentejo enjoys a typically Mediterranean climate with some Atlantic influence. The wines produced here come in a range of styles, influenced by the diversity of the climate and soil. Grapes are sourced from vineyards with soil of granite/schist origin and clay/loam structure. Alcohol: 13.5%

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Sante

NOVEMBER 17, 2020

Due to the expansive range of terroirs, the style of wines made here has an equally wide range, with most of the climatic variations in the wine-growing regions running from east to west due to the influence of the ocean and mountains. ?Casa 1810 Super Premium Cabernet Sauvignon- Carménère 2017. We have just 0.5

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The Wine Knitter

JUNE 22, 2020

Montsant is made up of mountainous terrain with high altitude vineyards situated between 50 to 700 meters above sea level. With this new status, growers were motivated to increase vineyard plantings, combine centuries-old tradition with modern technology in wine production and actively promote their wines. Alcohol: 13.5%

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Planet Grape

DECEMBER 3, 2019

But is this designation enough to save the vineyards from global warming? And yet while this is a huge step forward for the local industry, what are they doing as their vineyards face climate change, a global threat to the wine industry? It is the area known as Conegliano Valdobbiadene in the heart of Prosecco country.

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Planet Grape

DECEMBER 2, 2019

– Biodynamic farming works with the rhythmic influences of the sun, moon and planets, and has zero tolerance for anything other than natural additives at any point in the growing of the grapes or of the processing them into wine. 2017 McIntyre Chardonnay Santa Lucia Highlands Monterey California $28. CERTIFIED SUSTAINABLE.

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Foodable

JANUARY 7, 2021

You still get a lot of that strong oak influence, but it’s not quite as sweet. The wine is aged in “French oak, which is a little bit more of a modern take for Rioja,” adds Wines. “It It really does the wine a lot of favors. You get a lot more vanilla and baking spices. It just adds a lot of great complexity.”

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The Wine Knitter

OCTOBER 10, 2020

Due to the expansive range of terroirs, the style of wines made here has an equally wide range, with most of the climatic variations in the wine-growing regions running from east to west due to the influence of the ocean and mountains. hectares of this variety in our vineyard and we are the first winery in Chile to commercialize this grape.

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The Wine Knitter

MARCH 7, 2022

So, influenced by her grandmother, who was her “guiding light,” Ntsiki took the initiative and established Aslina Wines in 2016, naming it in honor of her grandmother. And indeed, Bruno Giacosa Barolo and Barbaresco wines remain legendary, with each vineyard site producing unique and eloquent wines.

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Modern Restaurant Management

NOVEMBER 18, 2019

percent compared with October of 2017, while the average two-year growth for the previous six months is also 1.0 A ripe example for season and sustainably sourced ingredients comes from 7A Food ’s Chef Daniel Sauer whose Umami Tsunami sandwhich featured an ingredient list fresh from Martha’s Vineyard.

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