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Warmer Temperatures Could Mean More Grapes for Midwest Winemakers — but Also More Bad Weather

EATER

In the years that followed, she worked at vineyards Left Foot Charley, Bowers Harbor, and Brengman Brothers, doing all aspects of the business, from the tasting room, to selling, to growing. Lefebvre and Newman first sowed the fruits of WaterFire Vineyards in 2009, after purchasing the 26-acre farm property. That could affect the $5.4

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For Marginalized Chefs, Are Pop-Ups the Path to Success?

EATER

For chef Preeti Mistry, who helped conceptualize the series with J Vineyards, developing Shifting the Lens was a way to center chefs of color who put their values and politics at the forefront of their work, but who may not have their own restaurant at which to showcase their talents.

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Emeritus Vineyards Announces Series of Online Educational Webinars for Wholesalers and Wine Professionals

Sante

Emeritus Vineyards announces an educational webinar series for wine industry professionals on May 14th and May 28th, both scheduled for 11 a.m. Kirk Lokka, Mari Jones, and David Lattin; Photo credit: Emeritus Vineyards. The first webinar will feature an exploration of the terroir of Emeritus’s acclaimed Hallberg Ranch vineyard.

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Emeritus Vineyards Announces a New Six-Part Series of Educational Webinars For Wine Professionals

Sante

Emeritus Vineyards launches new six-part series of online educational webinars for wine wholesalers and industry professionals July 1st - December 2nd. ABOUT EMERITUS VINEYARDS. As a winery exclusively dedicated to dry-farmed, estate-grown Pinot Noir, the Emeritus team will provide their unique perspective during these discussions.

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Chilean Carmenere: 7 Superior Ways to Love Fantastic Wine

A Wine Story

TerreNoble Winemaker Garcia in the Vineyard. Yet for more than a century, Chilean Carménère producers believed they were growing Merlot when their vineyards brimmed with the Carménère grape variety. 1880s: Wealthy French Families Establish Vineyards in Chile. Are you curious about Carménère from Chile? Click to Tweet. .

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How I Got My Job: Creating a New Vision for Vegan Cooking at a Top NYC Restaurant

EATER

Last year, I did a residency at J Vineyards in Sonoma for three weeks, and a two-week residency in Costa Rica. But I don’t think I realized I was fully interested in food until 2017 or 2018, when I became a bit more serious about being a chef. I cater events and private dinner parties, too. I also do chef residencies. It was too much.

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Umpqua Valley Oregon Vineyards

A Wine Story

Umpqua Valley Oregon: Reustle Prayer Rock Vineyards. We enjoyed a very warm welcome and delicious award winning wine at Reustle Prayer Rock Vineyards. Upon arriving in the Umpqua Valley of Oregon, Stephen carefully mapped out 40 acres of vineyards to be planted. Umpqua Valley Oregon: Cooper Ridge Vineyard.