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Roadmap to Sustainability

Modern Restaurant Management

There is not one simple thing a company can do to be more sustainable–there are dozens that need to done every day, but they are doable. Over the past 30 years, she has been the architect of their groundbreaking approach to responsible purchasing and a leading force behind their pivotal shift toward sustainability.

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The Cost of B-ing Good

Modern Restaurant Management

Read any article enumerating the current or emerging trends in restaurants and retail and you will see ideas of health and wellness, environmental sustainability, and brand authenticity coming to the fore. But is B Corp certification something restaurants should pursue? Green Restaurant and Slow Food were others we considered.

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Dinner, With a Side of Climate Preaching

EATER

The numbers come from the 2022 environmental, social, and governance (ESG) report of the vegan brand Beyond Meat , from which PLNT Burger gets its patties. Changing temperatures and weather patterns mean ingredients that were once common are now harder to come by , and sourcing ingredients from sustainable farms can often be more expensive.

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Tech Will Be Essential to Boost Food Safety and Quality in 2023

Modern Restaurant Management

As we close out 2022, food production is at risk. Focus on Sustainable Food Production. As climate change puts traditional farming methods – and food production – at risk, there will be a renewed effort around sustainable food production, like vertical farming, hydroponics, and aquaponics. million tons of grain.

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How Restaurants Can Drive Profits and Growth During a Perfect Storm

Modern Restaurant Management

Food and labor costs are elevated and expected to remain high in 2022 , negatively impacting restaurants’ profit margins. These tech systems let operators view sales patterns, track inventory, and determine areas of wastage to make smarter, more profitable and sustainable choices. Use what you have. Make your employees happier.

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Are EV Charging Stations Worth the Investment?

Modern Restaurant Management

The EV market experienced explosive growth in 2021, which is projected to continue into 2022. People ( especially millennials ) are increasingly interested in sustainability and want to support brands that are aligned with their values. Demonstrate your commitment to sustainability. In January, Tesla reported $5.5

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Here Are the 2022 James Beard Awards Restaurant and Chef Finalists

EATER

The full list of nominees Today, the James Beard Foundation announced its slate of finalists for its 2022 awards. They join the already-announced America’s Classics winners for 2022 , which were revealed in February. The medallion and a certificate are given to the winning chef. James Beard Foundation. Brennan’s, New Orleans.

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