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Working to slow climate change through regenerative agriculture, one field at a time

Restaurant Business

Farmers in New York State’s Hudson Valley are using techniques that return carbon to the earth and restore soil health. Restaurants are beginning to embrace the movement as the next step in local sourcing, but is it a silver bullet for the climate crisis?

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Stone Barns Claims It’s Fixing Agriculture. Former Employees Say the Farm Was Plagued by Dysfunction.

EATER

Eighteen former workers at the Stone Barns Center for Food & Agriculture allege dysfunction in the livestock program at America’s most famous regenerative farm “This isn’t a joke,” police told the Daily Voice , a hyperlocal news site in Westchester County, New York, on August 30, 2018. “We Pseudonyms are denoted with asterisks.

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A PROUD HISTORY FOR THE KITCHEN MAJORITY

Culinary Cues

They preserve agriculture and wood preferences and styles of cooking from generation to generation and are the lifeblood of regional food culture.” Restaurateurs are ambassadors for the regional agricultural community. [] THE HIGHEST PERCENT OF WOMEN MANAGERS & OWNERS OF ANY. In 2021, there were 14.5 are owned by women.

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107: Hidden Waters Regenerative Agriculture, Joe Shaffer explains

Food Business

Joe shares what the term "Regenerative Agriculture" means, and why it's an important method in caring for the environment. Joe Shaffer from Hidden Water Farms shares where our food comes from, and knows how farmers steward the land and animals. There is a growing trend in the US for farm stores. This farm store opened June 2023.

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Dining Trends for 2024

Modern Restaurant Management

” Expect to see terms like carbon neutral and regenerative agriculture as consumers become more informed about the many aspects of nourishing and replenishing the earth. Some contenders include: carbon neutral, regenerative agriculture, soil health and responsive agriculture.

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Exploring the evolution of Jamaica’s coffee industry

Perfect Daily Grind

In the years that followed, the country’s agriculture industry restructured itself entirely; coffee estate owners now had to formally and legally employ workers and pay their wages. Subsequently, the British began investing in Jamaican agriculture, including establishing a mass irrigation project in 1868.

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How can coffee professionals use technology to comply with new EU deforestation regulations?

Perfect Daily Grind

Among the many sustainability issues in global agriculture, deforestation is one of the most prominent – including in coffee production. Experts estimate that large-scale agriculture accounts for around 75% of deforestation around the world , which is one of the leading exacerbators of climate change.