Social Hospitality

AUGUST 25, 2019

But many small restaurants haven’t yet adopted emerging restaurant technology for customer communication. Streamline Reservations and Order Management Restaurant employees devote a lot of time to reservation management and customer orders. Messaging and chat apps can play a significant role here.

Social Media 253

Social Media Mobile Ordering Email Marketing Website Management 253

Sling

AUGUST 9, 2023

March 2023 13 Expert Tips for Effective Employee Communication March 2023 11 Types of Job Shifts Managers Should Know March 2023 What Is Incentive Pay and How Does it Work? March 2023 What Is a Human Resource Management System (HRMS)?

Article 78

Article 2023 2022 2021 78

Modern Restaurant Management

JUNE 15, 2021

Plus, 43 percent of consumers told business news and insights website The Manifest that they prefer to order delivery from restaurants directly rather than from a third-party service. Tying the inventory management platform to the AI structures can help keep restaurants nimble and margin-positive by reducing labor and cutting back on waste.

Technology 203

Technology Loyalty Program Front of House Online Ordering 203

Sling

APRIL 5, 2021

And when you think about it that way, it’s the holy grail that all managers strive for. In this article, the experts at Sling share 12 tips to help you keep your employees motivated, engaged, and productive. As a manager, you know that those small tasks play a large role in the productivity and success of your company.

Employee Relations 185

Employee Relations Small Business Communication Tip Distribution 185

Social Hospitality

OCTOBER 28, 2020

To do this, more hospitality brands use unifying communication platforms. They’re great to manage customer complaints, ask for reviews, and resolve issues. Simply put, create an overarching communication strategy that focuses on feedback throughout the customer journey. Users keep your reputation alive.

Hospitality 195

Hospitality Hotels Customer Service Customer Experience 195

Modern Restaurant Management

MARCH 31, 2020

In this article, we'll look at why cybersecurity is important in the restaurant business, and how you can protect yourself from cyber attack. The first is to ensure that all of your internal communications are encrypted using a high-quality VPN. Secondly, make sure that you secure your website. Prepare For The Worst.

Website Management 203

Website Management Retail Small Business Online Ordering 203

Sling

JULY 6, 2023

The right employee communication app can mean the difference between a streamlined, straightforward workflow and a chaotic, confusing workflow, especially in the restaurant industry. In this article, we discuss the top employee communication apps so you can find a solution that works well for your entire team.

Communication 78

Communication 2023 Document Sourcing 78

7 Shifts

MARCH 10, 2022

Restaurant technology has revolutionized the way that restaurants are managed - replacing arduous and tedious task management with efficiency, automation, and clarity. In 2022, there aren't many areas in restaurant management that can't be made better with technology. Top Restaurant Management Apps. Team Communication.

Management 195

Management Management Operations Point of Sale 195

Goliath Consulting

MAY 19, 2020

It can be stressful to manage a growing catering business without relying on technology. there will be logistical challenges in trying to keep track of every detail without a business management software. It will also provide a marketing platform where you can meet new people and gain new leads. INVEST IN TECH.

Catering 151

Catering Social Media Online Ordering Loyalty Program 151

Indoor Media

JULY 8, 2021

However, the FTC focuses primarily on advertising claims related to consumer health and finances, or as they say on their website: “claims about food, over-the-counter drugs, dietary supplements, alcohol, and tobacco and on conduct related to high tech products and the internet.” This applies to any advertisement , physical or digital.

Advertising 148

Advertising Social Media Consumer Goods Cash Management 148

The Restaurant Times

FEBRUARY 14, 2021

This article discusses how restaurants can enhance customer loyalty by customizing their online ordering system. . Create A Well-designed Website/App. Food delivery orders come from multiple online channels; therefore, it is crucial to create a well-designed website/app and optimize your online menu.

Online Ordering 98

Online Ordering Ordering Mobile Ordering Social Media 98

Perfect Daily Grind

APRIL 4, 2023

You may also like our article on why more producers don’t market their own coffee. Therefore, it’s essential that roasters and coffee shops are able to bridge the gap between producers and consumers in order to communicate these attributes more effectively. Kosta Kallivrousis is the Sales Manager at Algrano in the US.

Consumer Goods 144

Consumer Goods Sustainability Email Marketing Café 144

Modern Restaurant Management

APRIL 2, 2020

To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. Customers can also sign up on the website to receive email updates as new information is posted on the site. ” The BOHA! ” The BOHA!

Healthcare 206

Healthcare Employee Relations Online Ordering Customer Service 206

Sling

SEPTEMBER 23, 2019

In this article, the experts at Sling reveal 10 effects of working night shifts and how to combat them. Managers should do their best to slowly transition employees from the day shift to the night shift. Sling is a suite of scheduling, time-management, and communication tools designed to keep employees organized, engaged , and on task.

Mobile Ordering 141

Mobile Ordering Tip Distribution Website Management Communication 141

Modern Restaurant Management

DECEMBER 23, 2019

A portion of this article is included as a chapter in a new, 90+ page eBook – How to Start a Business from Scratch: Build a Successful Business and Turn Your Ideas Into Money. Customers should experience your brand consistently whether they’re on social media, a mobile delivery app, your website or in your restaurant.

Social Media 133

Social Media Customer Experience Customer Service Small Business 133

Sling

OCTOBER 25, 2024

For example, create the schedule well in advance; make the schedule easy to read and easy to access; make it easy for staff to indicate their availability, communicate, and keep everyone updated; and always, always have a plan B. Your software should be flexible enough to manage even the most complicated group of work hours (e.g.,

2025 142

2025 Email Marketing Employee Relations Communication 142

Next Restaurants

MAY 14, 2024

In this article, we’ll share tips on managing multiple social media accounts for your restaurant to maximize their benefits. Benefits of Managing Multiple Social Media Pages If you have one or two social media pages for your restaurant, you may wonder why you should have more. Are you looking to increase website traffic ?

Social Media 106

Social Media Website Management Customer Service Online Ordering 106

The Restaurant Times

JULY 14, 2020

This article will discuss how you can optimize your customer’s online ordering experience, earn customer loyalty, and increase your business in myriad ways. For a restaurant to be successful, maintaining an effective communication flow is necessary to build customer loyalty. Create A Well-designed Website/App.

Online Ordering 97

Online Ordering Ordering Loyalty Program Social Media 97

Next Restaurants

SEPTEMBER 4, 2024

In this article, we’ll dive deep into the various benefits of Google My Business and how it can transform your restaurant’s online presence. However, it’s not just about collecting reviews; it’s also about managing them. This is where Google My Business (GMB ) comes into play. For example, having a blog is crucial.

SEO 122

SEO Online Ordering Website Management Customer Experience 122

Sling

DECEMBER 3, 2021

You can’t manage what you don’t measure. In this article, the management experts at Sling answer your questions and tell you everything you need to know to optimize labor costs, stay on budget, and manage your business better. Remember, you can’t manage what you don’t measure. What Are Payroll Reports? Attendance.

Management 146

Management Management Tip Distribution Employee Relations 146

Open for Business

MAY 16, 2024

Diners are doing more research than ever and a restaurant website is a critical touchpoint of the guest experience. There’s a common misconception that building a restaurant website will incur significant expense or require advanced technical skills. Why is a restaurant website important?

Website Management 78

Website Management Email Marketing SEO Seasonal Menu 78

Ken Burgin

FEBRUARY 29, 2020

I wrote a fairly lengthy article back in 2001 , with advice on how to manage the effects on small businesses – it still holds up well. Plus some thoughts last month on the need for a 2020 Plan B. Now we can see another recession unfolding in front of us. Renewal and innovation can’t stop during a slowdown.

2020 88

2020 2001 2007 2009 88

ChowNow

JUNE 10, 2024

Running a restaurant is a balancing act of managing expenses and maximizing revenue. In this article, we’ll explore how to calculate your restaurant profit margin, what affects it, and practical strategies to improve it. Overhead Costs: Rent, utilities, and other fixed costs must be managed efficiently.

Online Ordering 78

Online Ordering Social Media Website Management Inventory 78

Sling

DECEMBER 6, 2019

The restaurant-management experts at Sling tell you everything you need to know to maximize productivity and make your restaurant the best it can be. For more information on perfecting your FOH, take a few minutes to read these helpful articles: Menu Engineering: What It Is And How It Can Increase Profits. General manager.

Front of House 88

Front of House Back of House FOH BOH 88

The Restaurant Times

MAY 13, 2020

In this article, we will guide you on how to start a multi-brand dark kitchen. . According to Raghav Joshi, CEO, India Business at Rebel Foods, the brand migrated to the cloud kitchen model after realizing that instead of visiting the outlets, more and more consumers have been placing home delivery orders via phone or website.

Operations 90

Operations Social Media Website Management Online Ordering 90

Sling

AUGUST 8, 2024

In this article, we discuss some of the basic steps that can help you bring your dream of starting an event planning business to fruition. Other variables that contribute to your brand include: Logo Website Social media presence Color scheme (for use on marketing materials, vehicles, uniforms, etc.) Spectacular Event Planning).

Events 78

Events License Hiring Insurance 78

Sling

AUGUST 30, 2021

In this article, the workforce management experts at Sling discuss strategies and tips that managers can use to build an HM program from scratch or improve the one they’ve got. Communicate these changes to your clients and customers before they arrive for the smoothest customer experience possible.

Hospitality 78

Hospitality Marketing Website Management Customer Experience 78

Sling

FEBRUARY 10, 2020

In this article, we’ll show you how to create an inclement weather policy for your business so your team members know what to expect when the weather turns bad. airport weather data, road crews, emergency management offices). Business website. What Is An Inclement Weather Policy? 3) Establish How You Will Pay Your Employees.

Employee Relations 78

Employee Relations Communication Government Website Management 78

The Restaurant Times

MAY 27, 2020

In this article, we will discuss how you can deliver an exclusive experience to your customers with the right packaging. . Third-party delivery services and online ordering aggregators have helped restaurant brands significantly in terms of order management. How To Deliver A Great Experience With The Right Packaging.

Delivery 98

Delivery Recycling Food Customer Experience 98

Modern Restaurant Management

MARCH 25, 2020

To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. " The Coronavirus Response Kit includes templates to help restaurants communicate these rapid changes. looks to flatten the curve.

Online Ordering 115

Online Ordering Insurance Mobile Ordering Website Management 115

Touch Bistro

JUNE 2, 2021

In this article, we’ll cover everything you need to know about reservation systems ahead of your restaurant reopening, including: What restaurant reservation software is The benefits of reservation software in the wake of COVID-19 How an online reservations program can keep staff and customers safe as you reopen. Booking Management.

Reservations 98

Reservations 2021 Online Ordering Book 98

Sling

OCTOBER 21, 2019

As a business manager , you have a lot of responsibilities: plan projects, create and execute marketing, coordinate deliveries, organize employees, and ensure the smooth operation of your company. Without a doubt, one of the more difficult management tasks is scheduling your employees. This article will answer that question.

2019 109

2019 Tip Distribution Employee Relations Website Management 109

Ken Burgin

JUNE 22, 2022

Sales are visible to managers and communicated to all staff. COGS & Wages are visible to managers only. Wait times based on production areas are regularly communicated to managers and the time of day sales – this is very helpful with staffing.” We have KPIs for all areas of the business.

Equipment 68

Equipment Website Management Back of House Online Ordering 68

Restaurant365

SEPTEMBER 27, 2021

A hiring solution allows managers to organize and manage applications all in one place, automatically tracking applicants in the hiring pipeline. This article was published in Hospitality Technology. Potential new hires will likely examine everything from a restaurant’s social accounts to a “careers” page on the website.

Hiring 78

Hiring Technology Recruiting Website Management 78

Bingage

DECEMBER 5, 2019

Look at the bottom of the article for fresh restaurant Social Media Content Ideas ). Your all social profile should all information related to business, short description, website, address and on facebook upload menu of your restaurant. Reputation management. Overall brand social presence management.

Social Media 98

Social Media Marketing Consumer Goods Influencer 98

Goliath Consulting

JUNE 3, 2020

Restaurants need to openly communicate their safety standards to their customers and make sure they are being perceived as a safe establishment.” more on self-delivery discussed in our previous blog articles. Despite the odds, however, some restaurants have managed to thrive. A Sensible, “Value-Driven” Menu.

Guest Recovery 107

Guest Recovery Social Media Food Safety Consumer Goods 107

Perfect Daily Grind

APRIL 17, 2023

You may also like our article on what a green coffee trader does. Phil Schluter is the Managing Director at Covoya Europe. Ross Nicholson is the Ecommerce and Marketing Manager at Covoya Europe. Communications technology (such as WhatsApp and video calls) help with this when in-person visits might not be possible. “A

Technology 114

Technology Transportation Online Ordering Small Business 114