Cheetah

MAY 11, 2021

In May, the fantastic news we’ve all been waiting for finally came: San Francisco officially moved into the yellow tier (minimal risk), allowing indoor restaurants, bars, breweries, and wineries to reopen at 50% indoor capacity! The pandemic has brought us face to face with the vulnerabilities of the global supply chain in all industries.

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Back of House Front of House Food Supply Coaching 148

EATER

AUGUST 7, 2023

The 14-year-old restaurant had reopened July 3 with a brand-new bar, upwards of 20 additional seats, and more kitchen and storage space. Supply issues were a pain,” says co-owner Kevin Kerner, so it wasn’t until July 9 when a contractor installed swinging doors to separate the new kitchen from the bar that the upgrade was finally complete.

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Insurance 2011 Equipment 2007 246

Modern Restaurant Management

SEPTEMBER 10, 2021

Real Food at BK. Burger King permanently banned 120 artificial ingredients and counting from its food menu nationwide. “By banning these 120 ingredients from our food, we’re offering guests an easy choice – delicious food made with quality ingredients. .

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Franchising Franchise Food Fast Casual 471

Restaurant Clicks

JULY 19, 2021

Beer: it’s tasty, refreshing, and there are always new brews coming out that incorporate unique and interesting flavors thanks to the rise in popularity of independent, locally-owned breweries and craft beers, especially in Tampa Bay. Best Breweries in Tampa Bay. 7venth Sun Brewery. Coppertail Brewing Co. Phone: 813-226-2739.

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Brewery Online Ordering Food Order Outdoor 78

Cheetah

MAY 17, 2021

billion dollar COVID-19 RRF to small food and beverage businesses. All food & beverage businesses for whom at least one third of their income is from onsite sales are eligible to apply. Restaurants, food trucks, caterers, bars and even bakeries and bowling alleys are not required to provide any evidence of this.

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Webinar Point of Sale Small Business Food Truck 143

EATER

DECEMBER 6, 2022

From a 22-seat room in D.C.’s The cocktails embody what makes Amazonia so special: its massive pisco collection, the way smoky flavors weave through both food and drink, and how distinctly Peruvian ingredients are the star. The Chicken Supply. Danielle Del Valle. Danielle Del Valle. Causa / Amazonia. Washington, D.C.

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2022 Fine Dining Dine-in Food Truck 246

Perfect Daily Grind

NOVEMBER 4, 2022

The survey found that that 35% of respondents were expecting to be operating at a loss or face closure by the end of the year, with 96% of businesses also experiencing higher energy costs and 93% facing food price inflation. Saudi Coffee Company aims to increase coffee production by 700% by 2028.

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2023 Hospitality 2022 Food Supply 126

SpotOn

JULY 3, 2024

Drink deals or discounts on food items are usually the incentive, but there are plenty of creative ways to draw in guests during the fallow period before prime time. If you're lucky enough to have a patio space or outdoor seating area, happy hour can help maximize table turns in that section.

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Social Media Point of Sale Bar Events 97

Restaurant Clicks

NOVEMBER 8, 2021

Originating in Brooklyn, Emmy Squared is surprisingly a Detroit-style pizza and American comfort food restaurant and bar. They claim to provide “1920’s-style” New York Italian food and service in a great indoor and outdoor dining area adorned with mafia-themed photos and décor. Five Points Pizza East.

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Brewery Online Ordering Back of House Fine Dining 117

Restaurant Clicks

SEPTEMBER 28, 2021

San Diego’s coastal location, combined with California’s epic bounty of vegetables, fruits, and avocados, makes for an amazing food scene. No cuisine showcases southern California flavors better than Japanese food. The Joint is a craft brewery that is both a Spanish Tapas and Sushi Bar.

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Seasonal Menu Online Ordering Fine Dining Reservations 99

Restaurant Clicks

MAY 5, 2021

This local mexican restaurant doubles as a bar with its outdoor seating and full drink menu. They also offer plenty of delicious Mexican food with vegan and vegetarian options, so if you’re hungry, they’ve got you covered! With delicious food and a wide variety of drinks, you’ll be happy no matter what you order.

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Bar Sports Online Ordering Entertainment 78

7 Shifts

MARCH 30, 2022

How will you be getting more diners to eat your food this year? More appropriate at fast food, quick-serve, and casual dining establishments, floor graphics use arrows and guides to bring people to the right place in your restaurant with creative floor signage. One of the biggest beneficiaries of the demand for merch is breweries.

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Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

JANUARY 31, 2020

percent from the previous year, led by underperformance in restaurant, food and nightlight categories, as well as brick-and-mortar shops. voted Republican in 2016 – North Dakota, South Dakota, Wyoming, and Alaska – with services sectors and several food-related economic growth trended blue — Washington D.C.,

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2020 Loyalty Program 2019 Point of Sale 480

Modern Restaurant Management

JULY 20, 2021

Since this daypart has increased traffic during the pandemic, operators will need to innovate their food and beverage offerings to grow traffic. "Across “Demand is up and supply is down—and when that happens we see a huge increase in velocity,” said CGA’s client solutions director Matthew Crompton.

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2021 Guest Recovery Online Ordering Point of Sale 474

Restaurant Clicks

NOVEMBER 9, 2021

History is the backbone of this Spanish Mission city that traces its roots back to 1710 and retains a strong Hispanic influence, which is great because it means tacos and savory food flavor explosions. They come for the history, the affordability, and the mouthwatering food served on street corners and private, fine dining settings.

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Dine-in Fine Dining Seasonal Menu Catering 108

EATER

MARCH 11, 2025

Five years after the onset of the COVID-19 pandemic, our relationship to food and dining has undergone some permanent changes I got COVID for the first time this past February. Most restaurant and food service workers did not have access to sick leave or any other safety net , and yet were deemed essential. Sound familiar?

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Food Supply Outdoor Food Order Food Safety 247

7 Shifts

MARCH 8, 2021

Unlike previously passed legislation , this program provides debt-free grants , not loans, for restaurants, bars, food carts and trucks, caterers, cafes, breweries, and more. Any food or drinking establishment that is not part of a group with more than 20 locations. Who is eligible to receive funds? Any publicly traded company.

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Food Truck Employee Relations 2019 Restaurant Law 345

EATER

NOVEMBER 12, 2024

Social reckonings and politics and pandemics and recessions and all kinds of horrific real-world stuff have intersected with restaurants in a way that had to happen, but which has turned the act of eating food into pretty serious business. And that’s a good thing; food is serious business. Making your own pasta?

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Seasonal Menu Fine Dining Front of House Back of House 362