Modern Restaurant Management

DECEMBER 10, 2021

While you are waiting to be seated, the hostess fans out a deck of cards containing four jokers. Influencers like food bloggers and food critics have a loyal audience that trusts what they say and recommend. That all changed when chef and food influencer David Chang featured the BBQ joint in his Netflix show.

Marketing 567

Marketing SEO Front of House Website Management 567

Culinary Cues

FEBRUARY 18, 2020

In this size operation there will likely be a sous chef for each restaurant outlet and a banquet chef whose focus is large-scale events. Does the chef take care of his or her own ordering or work through a purchasing agent or steward? Each property is unique – thus the job of chef is also unique.

Beverage 520

Beverage Events Food Order Website Management 520

Modern Restaurant Management

JANUARY 7, 2021

This way, you can strongly appeal to your customers’ hungry pangs and influence their dining decisions. Balcony dining, outdoor patio, indoor seating, rooftop bars or lounges. Invitation to Events. Most restaurants host occasional parties and events as one of the powerful ways to promote a business. Provide Proof.

Email Marketing 572

Email Marketing Marketing Customer Experience Seasonal Menu 572

Social Hospitality: Restaurants

JUNE 22, 2020

If you run a special offer for a major event or national holiday, advertise it on Instagram well in advance. . People love a celebration, and usually don’t need to be persuaded to make an event of it! A great example is the Coppa Club chain in London that periodically offers outdoor seating in igloos and pods.

Marketing 440

Marketing Social Media Advertising 2007 440

Culinary Cues

MAY 13, 2023

Oftentimes these properties boast a few a ’la carte restaurants, room service, special property events, banquets, weddings, buffets, and three meals a day in at least one of their outlets. The ability to execute events of more than 500 persons helps to build competence, speed, efficiency, and confidence.

Hotels 498

Hotels Point of Sale Cash Management Training 498

7 Shifts

OCTOBER 1, 2024

You can also implement a waitlist system during peak hours to help manage overflow and make sure that guests are seated as quickly as possible. In case you have big events, you can send a group announcement to your staff using 7shifts. A well-designed menu is crucial for a smooth dining experience.

Customer Experience 397

Customer Experience 2024 Customer Service Online Ordering 397

Modern Restaurant Management

DECEMBER 4, 2023

With a virtual queuing system, notifications can be sent directly to the customer’s device to inform them of status updates, including unexpected reservation changes or the amount of time remaining until they’ll be seated. The presence of this objective data minimizes the guessing that may be causing patrons needless angst.

Customer Experience 506

Customer Experience Customer Service Technology Communication 506

Modern Restaurant Management

FEBRUARY 18, 2020

Times have certainly changed for the everyday restaurant owner as hyper-connectivity and busy lifestyles continue to influence consumer behavior and where society eats. Restaurant design footprint will fundamentally change with more BOH kitchen size needed and less FOH seats as more people gravitate toward digital and delivery.

Mobile Ordering 539

Mobile Ordering Front of House Customer Service Customer Experience 539

Modern Restaurant Management

MARCH 3, 2023

Across all six major segments, more than 9 in 10 operators plan to continue offering outdoor seating and the same number of operators are also likely to continue offering alcohol-to-go, if their jurisdiction allows it. The hospitality industry is booming, and event professionals are driving its growth. How Do You Stack Up?

2023 508

2023 Consumer Goods 2022 Point of Sale 508

The Restaurant Group

NOVEMBER 20, 2024

Share high-quality photos of your dishes, behind-the-scenes moments, and upcoming events to keep your audience hooked. Showcase your delectable dishes, lively events, and the warm ambiance of your restaurant. Collaborate with Influencers and Food Bloggers Partnering with local influencers and food bloggers can expand your reach.

Loyalty Program 78

Loyalty Program Customer Experience Social Media Customer Service 78

Modern Restaurant Management

OCTOBER 31, 2019

First and foremost, it is an almost guaranteed seating. They range the gamut from loyalty points ( Fivestarts ) to local events ( Restaurant Week ). You may question the cost and resources on actively posting on Facebook, Instagram and Twitter but three out five Centennial’s buying decisions are influenced by social media.

SEO 318

SEO Social Media Email Marketing Point of Sale 318

Modern Restaurant Management

JUNE 1, 2020

Lockdown behaviors will even influence consumers to be increasingly willing-to-pay for delivery convenience, and even more so, for delivery directly from the restaurant itself. Influence Central surveyed 630 consumers in May as part of our effort to understand the consumer mindset during this time. ” Takeout Shakeout.

2020 324

2020 Food Safety Online Ordering Point of Sale 324

Modern Restaurant Management

AUGUST 2, 2021

Times are even tougher for 64 percent of nonprofits, 50 percent of entertainers/artists, 48 percent of small businesses in the transportation sector, and 43 percent of event planners. Reaffirming results from 2019, being leak- or spill-proof and stopping oil or grease from soaking through and staining clothes, car seats, etc.

2021 450

2021 Point of Sale Equipment 2019 450

The Rail

APRIL 4, 2023

You can also recruit food bloggers and food influencers to visit your restaurant and capture their perspectives on what you serve. If you have outdoor seating or live music, live video is a great way to display the best of what you have to offer. Share the content they make on your behalf with your audience.

Social Media 264

Social Media Front of House Advertising 2022 264

The Rail

AUGUST 28, 2024

By Nellia Melnyk, Contributor Relocating a restaurant to a new location is a serious event that, if not handled correctly, can negatively impact your business and customer loyalty. This allows them to adjust their plans, especially if they were preparing to celebrate an event or corporate function at your establishment.

Loyalty Program 219

Loyalty Program Customer Service Social Media Customer Experience 219

Social Hospitality: Restaurants

JUNE 22, 2020

High Days and Holidays If you run a special offer for a major event or national holiday, advertise it on Instagram well in advance. People love a celebration, and usually don’t need to be persuaded to make an event of it! A great example is the Coppa Club chain in London that periodically offers outdoor seating in igloos and pods.

Marketing 195

Marketing Social Media Advertising Influencer 195

EATER

MAY 31, 2024

On this afternoon, both the indoor-outdoor bar and the 100-seat patio shaded by an enormous steel canopy were prime spots for sipping on tropically inspired cocktails and dining on seafood. Working from home made comfort take the front seat more than before, which says a lot since I’ve always been a tomboy. I like patterns that pop.

Casual 301

Casual Merchandise Back of House Outdoor 301

Modern Restaurant Management

OCTOBER 18, 2019

The partnership kicks off with a company-wide volunteer event at Epic Burger, followed by a truly epic fundraiser throughout all of Epic Burger’s eight Chicagoland locations beginning Friday, Nov. The fundraising efforts will commence with a company-wide volunteer event on Sunday, Nov. 15 — Sunday, Nov.

Waste 262

Waste Food Franchise Franchising 262

Ken Burgin

JUNE 16, 2020

They ‘influenced’ you in a way that caused you to act differently to what you thought was ‘rational’. As a business person, your ability to influence the actions and beliefs of others is of crucial importance. It is impossible not to influence others. So when we discuss the issue of influence, we need not ask the question.

Influencer 97

Influencer Mobile Ordering Book Small Business 97

EATER

FEBRUARY 28, 2023

He opened the buzzy 15-seat Brooklyn restaurant, one of Eater’s Best New Restaurants of 2022 , after winning the city over with a dinner series called Iya Eba in the late summer of 2020. “I Wara can be found in the north and north-central areas of Nigeria, the latter of which is the region veteran chef Ayo Balogun hails from.

Fine Dining 332

Fine Dining Fast Casual Dine-in Presentation 332

Modern Restaurant Management

DECEMBER 28, 2023

Failure to adapt will make securing a seat at the table an uphill battle for tech companies. Kimpton is particularly seeing a rise in Asian and French influences for the sweetest course. The era of the status quo is over, and SpotOn expects a widening gap between tech leaders and laggards.

2024 474

2024 2023 Food Order 2013 474

EATER

SEPTEMBER 29, 2023

Hy’s Steakhouse Hy Aisenstat with his show jumping horse at the Spruce Meadows grand prix event, which he sponsored. Shelves of antique books accent various corner booth seatings.” Underneath an ornate canopy, the restaurant’s chef cooked steak after steak on a chalice-shaped grill, a focal point verging on a shrine. Hy’s Steakhouse.

Back of House 312

Back of House Fine Dining 2011 Dine-in 312

Modern Restaurant Management

FEBRUARY 28, 2020

The indoor-outdoor, three-level floating vessel will feature year-round public and private events, as well as annual membership options. Guests may enjoy a variety of seating arrangements, two bars, as well as private cabanas and daybeds offering bottle service and other five-star experiences.

Coaching 419

Coaching Point of Sale Customer Experience Retail 419

EATER

FEBRUARY 25, 2022

And most recently a locavore, mountain-to-table food movement has built on these overlapping historical influences and endemic Rocky Mountain ingredients to create bold meals fit for the breathtaking setting. Delivering on its name, Lakeview Lounge has the best seat in the house, with a terrific view out onto the lake. The Rundle Bar.

Hotels 246

Hotels Front of House Seasonal Menu Fine Dining 246

7 Shifts

JUNE 16, 2024

These strategies can combine traditional restaurant advertising techniques like pamphlets, billboards, and radio promotions with modern ideas like running paid ads, advertising on social media, and collaborating with influencers. There’s a high chance they’ll post about the experience on their social media pages.

Marketing 195

Marketing 2024 Email Marketing Social Media 195

Restaurant Clicks

OCTOBER 13, 2021

Instead, wine bars are popular restaurant destinations for friends to gather, dates to mingle, and events to take places. From small intimate settings ideal for a date to large venues worthy of weddings, there’s a NYC wine bar for everyone and every event here. They’ve essentially become a cornerstone in NYC.

Bar 142

Bar Reservations Seating Back of House 142

7 Shifts

AUGUST 16, 2024

The more your team sees you willing to put in the extra effort, the more you can influence them to follow your footsteps and build their careers as well. As a host, you learn to manage reservations and seating arrangements, while a line cook position gives you insight into kitchen operations.

Management 195

Management Management 2024 Leadership 195

EATER

JULY 13, 2022

Save for the U-shaped bar top and the six seats that surround it, almost every other surface is covered with Soviet memorabilia or tchotchkes, including decorative plates, posters, photographs, nesting dolls, scarves, handicrafts, and beyond.

Sports 246

Sports Food Truck Customer Experience 2013 246

Modern Restaurant Management

JANUARY 8, 2024

For example, there will be fewer human interactions when ordering takeaways during busy lunch hours, quick customer seating, or bill payments. Many industries, such as rideshare services, gas stations, event tickets and more, utilize dynamic pricing due to supply and demand.

2024 539

2024 Loyalty Program Cash Management Customer Experience 539

Sante

JANUARY 26, 2020

Event date: February 2, 2020 (All day). Ariete : Set in idyllic Coconut Grove, Chef/Owner Michael Beltran’s Ariete has established a name for itself as one Miami’s most dynamic restaurants, offering a contemporary menu of New American cuisine with Latin, particularly Cuban, influences. Kush photo credit: Gita Shonek.

Dine-in 147

Dine-in Hotels Bar Fine Dining 147

Modern Restaurant Management

MARCH 8, 2024

Q4 Restaurant Trends Toast released its Q4 2023 Restaurant Trends report that examined catering activity around the holidays, large events, cold-weather food and alcohol preferences, and weekly tipping trends. This experience guarantees seating at their sushi counter for an immersive experience with one of their highly skilled sushi chefs.

Catering 251

Catering 2024 2023 Guest Recovery 251

Restaurant Clicks

NOVEMBER 19, 2021

Restaurants with private dining spaces are great places to hold events and celebrate special occasions or work parties. Traditional French and Mediterranean dishes influence Chef Alex Yim, who focuses on creating fresh seafood plates. The Wine Room seats approximately fifty guests, while The Loft comfortably seats sixteen people.

Dine-in 117

Dine-in Seasonal Menu Website Management Reservations 117

Restaurant Clicks

DECEMBER 5, 2021

The Parlor Room seats twelve, the Small Boardroom seats eight, and the largest boardroom seats 24. Chez Zee serves American cuisine with regional influences. The restaurant’s large private dining area can accommodate up to 100 seated or up to 150 standing. The event space is either a private dining room or patio.

Dine-in 111

Dine-in Fine Dining Website Management Book 111

The Rail

FEBRUARY 29, 2024

Focus on ambiance through lighting, decor, and seating arrangements. Collaborate with local influencers or bloggers to generate excitement and reach new audiences within your community. Host special events or promotions leading up to the relocation to reward customers and generate foot traffic.

Email Marketing 130

Email Marketing Restaurant Law Customer Experience Outdoor 130

EATER

JUNE 6, 2022

Not only were we surrounded by other parents of young children enjoying the first seating of the night, but the servers seemed delighted by their interactions with the kids, and no diner, no matter their age, was made to feel out of place. Don’t miss critic Ryan Sutton’s night out with a TikTok influencer at Zou Zou’s.

Seasonal Menu 202

Seasonal Menu Email Marketing Dine-in Reservations 202

7 Shifts

SEPTEMBER 9, 2021

Nearly all restaurants host parties and special events throughout the year, such as a grand-reopening. If you have the ability to email customers, it can be an excellent way to engage with them and have potential customers visit you during the event. Different events and seasons require specific details.

Email Marketing 195

Email Marketing Marketing Seasonal Menu Coupons 195

Sante

DECEMBER 16, 2019

. - Private dining: A beautiful lower ground floor private dining room with a striking banquette style seating area with ochre surroundings, uniquely commissioned artwork and photography and a tri fold entrance opening out on to the bar floor allowing a larger space and screening area with the cinema screen, perfect for entertaining and events.

Recycling 26

Recycling Uniforms Dine-in Seating 26