article thumbnail

IMMIGRATION AND THE BUSINESS OF FOOD

Culinary Cues

A dollar for a great source of protein on a plate is still a pretty good deal. If you have never worked the harvest at a vineyard, a strawberry farm, potato farm, or lettuce fields, then you have no idea how hard that work is. 50 per egg.

Food 369
article thumbnail

TURN YOUR LIFE AROUND AS A COOK

Culinary Cues

Seek out unique opportunities to experience great food, the source of that food, the people who dedicate their lives to it, the service that accompanies exceptional dining, and the commitment to excellence that very successful cooks and chefs are a part of. Immerse in experiences whenever they are available.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Umpqua Valley Oregon Vineyards

A Wine Story

Umpqua Valley Oregon: Reustle Prayer Rock Vineyards. We enjoyed a very warm welcome and delicious award winning wine at Reustle Prayer Rock Vineyards. Upon arriving in the Umpqua Valley of Oregon, Stephen carefully mapped out 40 acres of vineyards to be planted. Umpqua Valley Oregon: Cooper Ridge Vineyard. Ron D'Vari.

article thumbnail

CELEBRATE EARTH DAY WITH SCHEID FAMILY WINES – VINEYARD WALK & TALK

Planet Grape

Guests will be joined by three members of Scheid’s vineyard team for a “Vineyard Walk & Talk” where they can learn more about Scheid Family Wines’ sustainability practices in their certified sustainable vineyards and the company’s commitment to preserving the environment. Scheid Vineyards Event Page: [link].

article thumbnail

LUKE Wines

The Wine Knitter

LUKE partners with vineyards that grow the highest quality wine grapes in the most socially, economically, and environmentally responsible manner possible. Investment in special machinery reduces water usage, and all wastewater from winemaking is collected, treated, and reused in vineyard irrigation. ” Photo courtesy of LUKE.

article thumbnail

Did Someone Say "Spring?"

The Wine Knitter

Fuedo Arancio vineyard in April. The grapes for this 100% Chardonnay are sourced from the Cline family’s J. Poppe sustainably farmed vineyard, the oldest Sonoma vineyard on the winery’s estate. They have 350 hectares of vineyards located in all four provinces of Abruzzo, Italy. Alcohol : 14.5%

Vineyard 138
article thumbnail

CHEFS AND COOKS: A GUIDE TO BUILDING YOUR BRAND AND CAREER

Culinary Cues

Visit the source of ingredients you work with. A balanced breadth of knowledge and an extensive vocabulary will be the result. Reading helps you to have something important to say when the time comes.

Brewery 357