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5 Steps to do Social Media Right

Goliath Consulting

According to Wansink (2006), the digital presentation of food is thought to influence more than 70% of the food eaten by American households 3. Journal of the American Dietetic Association, 106(2006), 1324-1327. So how should you use social media to promote your restaurant? Here are our top 5 steps: Take Great Photos.

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The Many Causes and Effects of Keith Lee

EATER

A California native, Prator moved to the Houston area about two years ago and opened the Puddery , a dessert business known for Prator’s creamy banana pudding that she’s operated on and off since 2006. She eventually decided to go all in and open a brick-and-mortar location in the Houston suburb of Pearland.

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Michelin Rating Overview: Expansion into New Markets

Goliath Consulting

Today, the Michelin Guide continues to explore new markets and broaden its global influence. The New York City guide made its North American debut in 2006. However, in recent decades, it has steadily expanded its scope, recognizing exceptional restaurants across North America, Asia, and the Middle East.

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Top 5 Hospitality Trends for your Business — the Inside Scoop

Kounta

Trend 2: Green goes mainstream — zero waste movement will influence dining habits. The modern zero waste movement will no longer speak to a select few but impact and influence the masses. The other key area of this trend is the extent of its influence. Consumers are growing increasingly conscious of sustainability.

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Is Blue Bottle’s collaboration with The Weeknd good for specialty coffee?

Perfect Daily Grind

From actors and professional athletes to musicians and social media influencers , celebrity endorsements have been a key part of coffee marketing as far back as the early 1980s. Celebrity partnerships are nothing new to the coffee industry. Without a doubt, one of the most famous brand partnerships is US actor George Clooney and Nespresso.

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The Godparents of the Filipino Food Movement Say Goodbye

EATER

The publication of Besa and Dorotan’s cookbook Memories of Philippine Kitchens in 2006 expanded the couple’s influence even further. (It Before Memories of Philippines Kitchens was published in 2006, there were few resources on Filipino food published in the US. It received an update in 2014 but is now out of print.)

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What Can Danny Meyer’s Hospitality Ethos Do For Panera Bread Workers?

EATER

That means that Meyer will exert his influence on Panera Bread, a fast-casual restaurant with more than 2,000 locations and a ferocious fanbase for its broccoli and cheddar soup and generally “wholesome” on-the-go options. Louis-style bagels are primed for a trending arc.)