Modern Restaurant Management

JULY 23, 2021

When the economy tanked in 2008, it was hard to get an infomercial show produced. Consumers were buying into more whole foods, viewing food as medicine, and there was a proliferation of Whole Foods and Trader Joe’s.

Franchising 189

Franchising Franchise 2008 2010 189

Modern Restaurant Management

AUGUST 30, 2022

of America, was sentenced to 28 years in prison for his role in the nationwide salmonella outbreak in 2008 and 2009 that killed nine people and sickened 714. The DOJ has been sending messages loud and clear over the past several years to those in the industry who haven’t taken food safety seriously.

Food Safety 178

Food Safety Technology Kitchen Safety Food 178

7 Shifts

JULY 19, 2022

I've owned my marketing firm since 2008 and since then we've helped hundreds of companies market with a purpose, that purpose is ROI! First, I'm a husband to Christy for the past 20 years, then a father to Paige & Cole. Next I'm an AVID marketer, CrossFitter, Author, Speaker, Consultant & Business Coach.

2008 195

2008 Coaching Download 2016 195

Modern Restaurant Management

NOVEMBER 22, 2022

2008–July 2009) despite drastic decreases in spending across all other areas. Regardless of uncertain economic situations, the holiday season will always show spikes in spending across food-related establishments, including grocery stores, caterers, and restaurants where people value experiences, especially those related to food.

Hiring 205

Hiring Recruiting Employee Relations Mobile Ordering 205

Modern Restaurant Management

SEPTEMBER 29, 2021

Speaking from one of the two Northern-Florida-area Sonny’s BBQ locations they’ve owned together since 2008, Pam and Clay Murphy are all smiles. . “I just knew,” Clay says of first seeing Pam Weaver that day in Aisle 3 at St. Augustine, Florida Sonny’s BBQ location.

2008 189

2008 Influencer Dine-in Book 189

Restaurant Engine

JULY 17, 2020

trillion recovery stimulus, which was allocated over five years starting in 2008. Below is a chart of commercial property closings since the Great Financial Crisis (GFC) of 2008 through present day. Congress has allocated $2.6 trillion within three months. That amount exceeds the Great Recession’s $1.8

2008 102

2008 Retail 2010 2016 102

Restaurant Business

NOVEMBER 8, 2023

After succumbing to bankruptcy in 2008, the casual-dining pioneer will open in Burnsville, Minn., next year.

2008 111

2008 Casual Dine-in Operations 111

Indoor Media

JULY 25, 2020

The last 20 years have been challenging for small businesses, from the 2008 financial crisis to the Covid-19 pandemic. Other shop owners have cut the expense for off-site storage by selling off old items. And still, others have reduced expenses by price-matching their laundry services. Save, Save, Save.

Advertising 166

Advertising Coupons Customer Service Small Business 166

Modern Restaurant Management

MAY 5, 2022

Bitcoin, which was introduced in 2008, has come a long way. Restaurateurs use promotional materials such as signs or flyers to differentiate themselves from other nearby establishments so users know what menu items are offered at each location. Bottom Line.

Serving 189

Serving Loyalty Program Food Supply Point of Sale 189

Modern Restaurant Management

MARCH 22, 2022

He also received the national 2008 Woodrow Wilson Award for Corporate Citizenship. He is the recipient of the 2012 UN World Food Program Leadership Award for Yum! Brands World Hunger Relief effort that raised awareness, volunteerism and funds to address the global problem. David’s Journey to Self-Coaching.

Coaching 205

Coaching Leadership 2008 Education 205

A Wine Story

JUNE 24, 2020

Soon after she found work as a graphic artist in Reno, Madeline became laid off in the recession of 2008. Life didn’t turn out that way for the best-selling wine tasting book author. By that time, she discovered the Court of Master Sommeliers. Madeline joined and achieved her Introductory and Certified Sommelier diploma.

Book 174

Book Education Social Media Certification 174

EATER

APRIL 12, 2024

Mariscal explains that the original trademark enforcement was a protective move After Momofuku purchased the “chile crunch” trademark from Chile Colonial , a Colorado-based company that began selling a Mexican-inspired crunchy chile condiment in 2008, “it then became our job to protect it.”

2008 145

2008 Small Business Take-out Specials 145

EATER

APRIL 12, 2024

Mariscal explains that the original trademark enforcement was a protective move After Momofuku purchased the “chile crunch” trademark from Chile Colonial , a Colorado-based company that began selling a Mexican-inspired crunchy chile condiment in 2008, “it then became our job to protect it.”

2008 145

2008 Small Business Take-out Specials 145

EATER

SEPTEMBER 18, 2020

The brand, owned by Mexico’s packaged-food conglomerate Groupo Bimbo since 2008, offers more than 100 products, so there’s nearly always something for everyone… assuming your family’s tastes can be narrowed down to three products. That the rule of three applies here also nods to its pull in so many households.

Food Truck 122

Food Truck Back of House 2008 Consumer Goods 122

EATER

JUNE 23, 2020

Adam Coghlan, editor of Eater London: I do think there will be, the way that there was after 2008, a re-landscaping of this industry. Kang: Like in 2008 and 2009, in the last recession, you had a lot of innovation — things change and expectations change. Things are going to close.

Fine Dining 116

Fine Dining Fast Casual Consumer Goods 2008 116

EATER

JANUARY 29, 2021

I first encountered the gleaming, yellowish-green sauce in 2008. But it wasn’t until several years after my first visit that I took home a bottle of my own, from the more expansive Williamsburg outpost that Caracas opened in 2008 (the restaurant also had a location on the Rockaway Beach boardwalk until last fall).

Front of House 98

Front of House 2008 Back of House 2003 98

Modern Restaurant Management

MARCH 18, 2020

We’ve successfully led through and weathered 9/11 and the financial crisis of 2008, but at no other point has there been such a sustained and massive dual threat to both the physical safety and economic livelihoods of our people, or the hospitality industry as a whole.

Leadership 159

Leadership 2008 Government Sustainability 159

EATER

SEPTEMBER 13, 2023

At Animal in LA, which opened in 2008, chefs Jon Shook and Vinny Dotolo “helped to pioneer the use of offal dishes like chicken liver — their signature and only appetizer” writes Bill Esparza. Foremost among the terrines was chicken liver.

2004 131

2004 2008 2023 Government 131

EATER

OCTOBER 11, 2023

Between the mid-00s and 2008, restaurants like the spectacular Bazaar by José Andrés in Los Angeles and the gigantic Del Posto in New York emerged. We see the same pattern after the Great Recession in 2008 and 2009. This cycle repeated itself after the 2001 dot-com bust, followed by 9/11.

Social Media 126

Social Media 2000 2008 White Paper 126

ChowNow

OCTOBER 28, 2020

After opening in 2008, Motorino has gone from one location in Brooklyn serving the best pizza in the city to well over a dozen storefronts across New York City, Dubai, Singapore, Hong Kong, and beyond.

Online Ordering 148

Online Ordering Customer Experience Delivery 2008 148

Cheetah

JUNE 15, 2021

Dave Reinitz and Barbara Holliday started Flapper’s Comedy Club in 2008 in Burbank California. Business is picking up and as California puts an end to COVID restrictions this week, they will be welcoming hungry customers back to dine-in. . Flapper's Comedy Club. Pre-pandemic, Flapper’s used to host 8-10 shows a night.

Back of House 148

Back of House Small Business Catering Fine Dining 148

SpotOn

MARCH 19, 2024

  Since 2008, Fast Company’s Most Innovative Companies has been the definitive source for recognizing organizations that are transforming industries and shaping society, from the largest companies in the world to startups with just a few employees.

2024 98

2024 Innovation Email Marketing Point of Sale 98

EATER

JUNE 15, 2020

I don’t recognize the Eater of 2008 in the Eater of 2020. We didn’t pay interns for years, which only allowed a certain class of individual through the door. I myself benefitted from a racist system, in terms of my education, opportunities, and ability to operate in various spaces of privilege.

Food 98

Food 2008 Education Recruiting 98

Modern Restaurant Management

APRIL 21, 2020

The current scenario is unlike that in 2008 for many reasons, including that in the current situation the default position is not necessarily the debtors’ fault. However, it is not the creditors’ fault either.

Hospitality 205

Hospitality Hotels Travel Document 205

EATER

SEPTEMBER 27, 2023

Xi’an Famous Foods opened in 2005, Mission Street Food in 2008, Cafe China in 2011, Chengdu Taste in 2013, and Málà Project in 2016, the same year the New York Times declared Sichuan cuisine was “conquering the world.” Some restaurants got it illegally, but the lifting of the law made the ingredient far more accessible.

2005 130

2005 2008 2011 2013 130

EATER

AUGUST 5, 2022

In 2008, when she opened the first Milk Bar, things like cereal milk-flavored soft serve, truffles that tasted like “birthday cake,” and cookies stuffed with cornflakes and and potato chips were delightfully weird riffs on beloved mass-produced flavors, with enough of a twist to push them beyond their origins.

Bar 126

Bar Food 2008 Consumer Goods 126

Embrace the Suck

JULY 15, 2019

I tell you, It was the best thing next to getting a business coach back in 2008 that I have done to grow not only myself but my business as well. ????. Looking back, I wish I had joined that group ten years earlier! I was hesitant about joining. I had doubts.

Workshop 225

Workshop Seating Definition Book 225

Hot Schedules

JANUARY 25, 2021

Compare that to the recession of 2008 where there were just over 37 million unemployment claims filed. According to the U.S. Department of Labor , during the 43 weeks ending January 9, 2021, there were nearly 75 million unemployment claims filed.

2021 148

2021 Insurance Employee Relations 2020 148

EATER

DECEMBER 1, 2023

I started my career in 2008,” Gopinathan says. “It The chefs all said they don’t move many ounces of caviar each week — typically under a dozen — but it’s not a hassle to keep on hand. And it also might be more of a deal than it seems. “I It was probably $100 or $125 for an ounce of caviar. Today, it’s almost the same price.”

Fast Casual 130

Fast Casual Fine Dining 2008 Pricing 130

Modern Restaurant Management

MARCH 16, 2021

But for now, and for the next few years I believe restaurants that are located in and are tapped into neighborhoods, places that can make people feel a sense of community and belonging, no matter the style of service or cuisine, these will be the destinations that survive and thrive.

Fast Casual 156

Fast Casual Front of House Fine Dining Mobile Ordering 156

Restaurant Clicks

JULY 13, 2021

Named after the owner, a native South Korean man with Chinese parents, Mark Pi’s opened its doors in Chicago in 2008. They also have ample vegetarian options like Thai Dynamite Tofu and Teriyaki Tofu, not to mention various veggie stir-fries. We, therefore, recommend noodle dishes at Mark Pi’s, specifically the Lo Mein.

Food 147

Food Fine Dining Food Order Fast Casual 147

Foodable

JUNE 10, 2021

Shortly after, Howard had an opportunity to join Fazoli's team in 2008. Eventually Howard moves his way through the ranks at Damon’s Grill, he became a franchisee of the restaurant and later became the Chief Executive Officer.

2008 78

2008 Franchise Franchising Definition 78

EATER

APRIL 5, 2024

Chile Colonial owner Susan Hojel, who created a Mexican version of chile crunch that’s been around since 2008, says that before Momofuku bought the trademark by way of a settlement, “I was going broke going after companies that were trying to use the name,” she said. Today, Hojel uses the name by way of a licensing agreement.)

2023 140

2023 Small Business Restaurant Law Social Media 140

Sante

AUGUST 26, 2020

“I’m proud to stand with KitchenAid and my culinary peers to shed light on this issue and inspire a new era for our industry, void of bias, sexism and harassment.”

Front of House 130

Front of House 2013 Back of House Fine Dining 130

EATER

DECEMBER 7, 2020

Dave Cathey has been Food Editor for The Oklahoman in Oklahoma City since 2008. Here are 15 of Oklahoma City’s many deserving restaurants that are pivoting, remodeling, and even flourishing during the industry’s most challenging chapter. Prices per person, excluding alcohol: $ = Less than $15 $$ = $15 - $25 $$$ = $25 - $35.

2008 98

2008 Outdoor Seating Dine-in 98

Bingage

DECEMBER 2, 2019

As per the study, there is 2008, 88% of restaurant business prefer on-premise CRM and Cloud-based CRM was used by 12% only. After POS technology and payment processing, the most popular back-office technologies were accounting software (52%, up from 31% in 2018) and payroll software (50%, up from 28% in 2018). Source ) 4. Source ) 5.

Social Media 96

Social Media Online Ordering Employee Relations Sourcing 96

Foodable

JANUARY 22, 2021

Founded in 2008, Fajita Pete's specializes in delivering authentic, quality fajitas to your door. In this episode, host Paul Barron sits down with Pete Mora, the founder of Fajita Pete’s , to explore how to build and bolster your business so it can survive future recessions, pandemics, and other disaster scenarios.

Fast Casual 89

Fast Casual Front of House 2008 Small Business 89