The Wine Knitter

DECEMBER 17, 2019

Working together, Italo and Sergio replanted the vineyards and restored the farmstead. The vineyards have an excellent southern exposure at 985-623 feet above sea level and the mild Mediterranean climate contributes to maintaining the balance of the grapes acidity, sugar and aromas. The wine is aged for 18 months in French oak.

Vineyard 78

Vineyard 2000 2005 2011 78

A Wine Story

MAY 18, 2022

My dad and uncle Fili worked in the vineyards on weekends, and I helped out as a kid. In those days, international sports figures probably didn’t have the same “influencer” status as they do today, nor the millions of dollars in endorsement fees. Vineyards are planted at a higher altitude, resulting in more acidity.

2022 78

2022 Vineyard 2008 Presentation 78

The Wine Knitter

APRIL 11, 2020

The climate in Franciacorta is considered warm continental, which is influenced by the Alps. A beautiful dance takes place between the cool air that descends from the Alps and is then captured by Lake Iseo allowing just the right amount of warmth to spread over the vineyards for the grapes to ripen and reach proper sugar levels.

Vineyard 78

Vineyard Allergens 2009 2012 78

The Wine Knitter

FEBRUARY 19, 2023

Mostly, Alentejo enjoys a typically Mediterranean climate with some Atlantic influence. The wines produced here come in a range of styles, influenced by the diversity of the climate and soil. Paulo Laureano Vinhos ​ View of vineyards at Paulo Laureano Vinhos. ” Paulo purchased 100 hectares in Vidigueira in 2006.

Vineyard 123

Vineyard 2000 Article 2006 123

The Wine Knitter

OCTOBER 2, 2022

Photo credit: Penny Weiss Bodegas Montecillo Reserva Rioja Crianza 2013 ​Bodegas Montecillo is Rioja Spain’s third-oldest winery and the second oldest in Rioja Alta, dating back over 150 years. ” In 2007 Carr launched Josh Cellars as a tribute to his dad, Josh, who inspired and influenced the man Carr is today.

Vineyard 118

Vineyard 2018 2007 2005 118

Sante

FEBRUARY 21, 2020

In 1866, the king bought the first vineyard of Barolo and by 1870 winemaking began in the cellars of Fontanafredda using the indigenous grapes Dolcetto, Barbera and Nebbiolo. The king’s son Count Emanuele Alberto of Mirafiori turned the estate into a full commercial winery with over 741 acres of wine vineyards.

2010 130

2010 2000 Vineyard 2009 130

The Wine Knitter

FEBRUARY 14, 2020

In 1866, the king bought the first vineyard of Barolo and by 1870 winemaking began in the cellars of Fontanafredda using the indigenous grapes Dolcetto, Barbera and Nebbiolo. The king’s son Count Emanuele Alberto of Mirafiori turned the estate into a full commercial winery with over 741 acres of wine vineyards.

2000 78

2000 2010 Vineyard 2009 78

Sante

NOVEMBER 17, 2020

Due to the expansive range of terroirs, the style of wines made here has an equally wide range, with most of the climatic variations in the wine-growing regions running from east to west due to the influence of the ocean and mountains. ?Casa Grapes are harvested from 80-year-old vines in the coastal vineyards of Loncomilla.

2008 130

2008 2015 2016 Vineyard 130

The Wine Knitter

OCTOBER 10, 2020

Due to the expansive range of terroirs, the style of wines made here has an equally wide range, with most of the climatic variations in the wine-growing regions running from east to west due to the influence of the ocean and mountains. hectares of this variety in our vineyard and we are the first winery in Chile to commercialize this grape.

2008 78

2008 2015 2016 Vineyard 78

The Wine Knitter

MARCH 7, 2022

So, influenced by her grandmother, who was her “guiding light,” Ntsiki took the initiative and established Aslina Wines in 2016, naming it in honor of her grandmother. And indeed, Bruno Giacosa Barolo and Barbaresco wines remain legendary, with each vineyard site producing unique and eloquent wines.

Vineyard 133

Vineyard 2018 2017 2015 133