article thumbnail

Ready for Takeoff: The Promise and Challenges of Restaurant Drone Delivery

Modern Restaurant Management

In November of 2016, Domino’s began experimental drone pizza deliveries in New Zealand. Federal Aviation Administration (FAA) regulations require that drone obtain a remote pilot certificate.

Delivery 483
article thumbnail

Medical Marijuana in the Workplace: What’s Next?

Modern Restaurant Management

In 2016, Florida voters soundly passed Amendment 2, Florida’s medical marijuana law, with more than 71 percent of the vote. Where Are We Now?

2000 68
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Medellín’s Cafes and Farms Are Taking Back Colombian Coffee

EATER

Then there’s Urbania , another coffee shop founded in 2016 by young entrepreneurs linking business to social and environmental causes. Along with earning B Corp Certification, the practices have allowed the company to expand to eight branches around Medellín.

article thumbnail

MRM Plant-Based: Cauliflower Tortillas, Teese and Pork from Plants

Modern Restaurant Management

At the International Consumer Electronics Show, Impossible Foods served up Impossible Pork Made from Plants and Impossible Sausage Made from Plants — the startup’s first all-new products since the Impossible Burger debuted in 2016. Impossible Pork and Rice. Impossible Pork contains no gluten, no animal hormones and no antibiotics.

article thumbnail

Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

Offering contactless ordering and payment since 2016, GoTab is helping restaurant, bar, brewery, winery, and hotel operators rethink their hospitality service model, especially as they pivot and adapt to the changing regulations due to the current COVID-19 pandemic. Bring Your Customers Back.

article thumbnail

Adding Sustainable Alcohol Options to Your Restaurant

The Rail

Modern wineries like the Fetzer Vineyards in California have been net-zero since 2016 and employ a series of methods, including: Installing on-site solar panels that produce 1 million kWh of renewable energy per year; Diverting of 99.2% These steps contribute to achieving a net-zero and zero-waste status.

article thumbnail

Exploring the evolution of Jamaica’s coffee industry

Perfect Daily Grind

The Wallenford brand was sold in 2013, while the government-owned processor and exporter Mavis Bank was sold in 2016; both to the same buyer. Today, JBM coffee is geographically recognised by a global certification. Courtney says since the establishment of the CIB, coffee quality control has improved significantly in Jamaica.