Hot Schedules

NOVEMBER 3, 2021

The healthy and sustainable eating trend is not going away and will most likely continue to rise in popularity into the new year. Sustainability. Travelers today, especially young ones, are climate-focused, meaning sustainable products on your menu are a must. One area where sustainability and mass appeal coexist – spirits.

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The Wine Knitter

APRIL 19, 2022

It is essential to do our part all year long and to move toward a more sustainable environment and a healthy future for the earth. Globally, more wineries than ever before are contributing their efforts to maintain sustainable practices in the vineyard and wine production. Conserving Biodiversity in the vineyards 4.

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The Wine Knitter

FEBRUARY 25, 2024

Honig Vineyard and Winery is a family-owned and operated winery situated in the picturesque town of Rutherford in Napa Valley, CA. Honig Vineyard courtesy of Honig In 1964, Louis Honig purchased a 68-acre vineyard in Rutherford from the Wagners’, who are owners of the nearby Caymus vineyards. It was a great success!

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The Wine Knitter

FEBRUARY 26, 2023

Michael P Votto is the CEO and co-founder of this dynamic business, focusing on importing, marketing, and distributing fine wines produced by leading vineyards worldwide. The company has been certified organic since 2018 and practices sustainability. The grapes for this wine are sourced from vines over 30 years old.

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The Wine Knitter

OCTOBER 22, 2021

Photo credit: Penny Weiss Casillero del Diablo Reserva Red Blend DO 2018 The grapes for this red wine are a mysterious blend of Syrah and Cabernet Sauvignon sourced from Rapel Valley. Photo credit: Penny Weiss Casillero del Diablo Reserva Cabernet Sauvignon 2019 The grapes for this wine are sourced from Central Valley D.O.

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Sante

NOVEMBER 30, 2020

Interestingly, the Georgians call “blends” those wines made from the same grape harvested over many vineyards. A rare appellation (AVA) with only one vineyard and one owner, San Bernabe is tucked under the Santa Lucia Mountains in Monterey County. owns the vineyard and Diora brand. owns the vineyard and Diora brand.

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A Wine Story

FEBRUARY 8, 2022

While families with vineyards sold their grapes to the cooperative in the past, today Devis Romanelli is in charge of creating a powerful brand for the family business. Romanelli Vineyards. The Romanelli vineyards sit in a prime position on the hills of Montefalco, in the heart of Umbria Italy.

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Sante

AUGUST 3, 2020

Breathless Wines works with select vineyards throughout the North Coast of Sonoma County and Mendocino County. Their focus is on sustainability and finding the best grape clones within these choice vineyards. Sharon said, “Penny has worked with our vineyard partners, for over 13 years. Breathless Brut NV.

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The Wine Knitter

NOVEMBER 6, 2022

Today, third generation Emmanuel (winemaker), Walter and Samuel (vineyard managers), and Marina ( office management) continue their grandfather and father’s philosophy and tradition. Each generation’s love of the land and passion for work in the vineyards and cellar are evident. Photo courtesy of Il Conte Villa Prandone.

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Sante

DECEMBER 10, 2020

Bottega’s motto is “Fatto A Mano”, which means ‘handmade’ Their mission is to work and achieve the highest levels of quality, design and sustainability. ?Our 100% Glera grapes are hand-harvested from manually maintained and sustainable vineyards in Treviso Plains. Photo credit: Penny Weiss.

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The Wine Knitter

SEPTEMBER 19, 2021

However, it is not only the impressive wines; it is the man behind the wines and the particular region of Italy where his vineyards are located. His ancestors owned vineyards and farmland inland in the hills of Reggio Calabria. .” Long story short, I did try his wines and was quite impressed. David harvests five hectares (12.3

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The Wine Knitter

JANUARY 18, 2022

Did you know that Spain is ranked as the number one country in the world with the most area of cultivated grape vineyards? The area is composed of over 22,700 hectares of vineyards that stretch between the provinces of Murcia and Albacete, of which over 40% are located in the town of Jumilla.

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A Wine Story

JULY 29, 2021

Their father charged him and his five brothers with constructing the winery and creating the vineyards. Today the family owns some of the best vineyards in Monterey for Pinot Noir, Sauvignon Blanc, Chardonnay, and Cabernet Sauvignon. The grapes grow in the San Lucas Vineyard in Monterey County. Tribute Wine: Early Days.

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The Wine Knitter

NOVEMBER 24, 2024

The vineyards are situated along the middle stretch of the Loire River (France’s longest river) in central France, which runs from east to west. There are over 4000 wineries and approximately 57,400 hectares of vineyards here. ” ​Here is a selection of three Loire wines made by winemakers advocating sustainability.

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The Wine Knitter

MARCH 9, 2021

Piera Martellozzo Twenty-nine years later, under the guidance and tenacity of Piera, the winery has grown and expanded to include premium vineyards in Friuli Venezia Giulia, Veneto, and Trentino. The vineyards are at 1312 ft. We were among the first wineries to embrace a sustainable approach. above sea level. above sea level.

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Sante

MAY 4, 2020

Canelli became a UNESCO World Heritage Site in June 2014 and it is famous for its surrounding historic vineyards and intricate subterranean wine cellars called “Underground Cathedrals” These cellars weave in and out of Canelli for about 20 miles. ” I asked Luigi how climate change might be affecting vineyards and production.

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The Wine Knitter

JULY 22, 2020

Penny Gadd-Coster, Winemaker Photo courtesy of Breathless Wines Breathless Wines works with select vineyards throughout the North Coast of Sonoma County and Mendocino County. Their focus is on sustainability and finding the best grape clones within these choice vineyards. Aging is 24 months. Ooh, la la! Alcohol: 12.5%

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The Wine Knitter

DECEMBER 21, 2024

Ninety percent of Panzano’s vineyards are grown according to the criteria of organic viticulture. Vecchie Terre di Montefili sits on a hill at 1770 feet with commanding views and vineyards between 1570 and 1770 feet above sea level. The vineyards have Alberese soil and are at 1640 ft altitude. The estate has 12.5

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The Wine Knitter

OCTOBER 31, 2020

Bottega’s motto is “Fatto A Mano”, which means ‘handmade’ Their mission is to work and achieve the highest levels of quality, design and sustainability. Prosecco Spumante DOC Brut 100% Glera grapes are hand-harvested from manually maintained and sustainable vineyards in Treviso Plains.

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The Wine Knitter

JANUARY 12, 2025

In Situ Reserva Carménère 2021 ​José Vincente founded In Situ Family Vineyards in 1974. This wine is 95% Carménère and 5% Cabernet Sauvignon, handpicked from two vineyards. This 100% Carménère is handpicked from the best lots of InVina’s estate vineyards in the Maule Valley appellation.

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The Wine Knitter

FEBRUARY 23, 2020

Canelli became a UNESCO World Heritage Site in June 2014 and it is famous for its surrounding historic vineyards and intricate subterranean wine cellars called “Underground Cathedrals” These cellars weave in and out of Canelli for about 20 miles. ” I asked Luigi how climate change might be affecting vineyards and production.

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Sante

JUNE 25, 2020

Teaser: A virtual trip to Ponzi Vineyards in Oregon. Willamette Valley has seven appellations within its borders and has the largest concentration of wineries and vineyards in Oregon. There are approximately 23,524 vineyard acres planted and it is home to 564 wineries. Ponzi Vineyards. Author(s): Penny Weiss.

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The Wine Knitter

SEPTEMBER 9, 2021

Mendocino tends to be defined as “coastal or inland,” and the ocean’s cooling effects vary on the vineyards. Saracina Vineyards is a 250-acre family-owned ranch situated in Hopland along the Upper Russian River. The Lolonis vineyard has some of the oldest Sauvignon Blanc vines in the country, planted in 1942.

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Restaurant Clicks

DECEMBER 20, 2021

Owned and led by Chef Billy Ngo, this restaurant is committed to sustainable and local ingredients whenever they can find them. Everything in this farm-to-table restaurant is locally sourced and served oversized. Located in East Sacramento, not far from the university, this restaurant focuses on sustainability and chic ambiance.

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The Wine Knitter

MAY 11, 2024

Chapoutier Belleruche Rosé Côtes du Rhône AOP 2023 Belleruche means “beautiful beehive” in French and is named for the bees and hives that are part of the sustainable vineyards. The vineyards are l ocated east of Aix-eProvence, at the foot of the Sainte-Victoire and Aurélien mountains.

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The Wine Knitter

FEBRUARY 9, 2025

The grapes for this blend of Syrah and Vermentino are harvested from vineyards in the heart of the Maremma, on hills bordering the nearby Tyrrhenian coast, which boasts abundant sun and sea breezes. The company has complete control over approximately 741 acres of vineyards (1/3 is estate-owned), stretching from Lake Garda to Soave.

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Restaurant Clicks

NOVEMBER 8, 2021

Kayne specializes in sustainably sourced Wagyu beef. Be sure to check out the Caymus Vineyards Tastemaker Dinner, a multi-course meal with perfectly paired wines to bring out the flavors in each dish. The mood of Kayne Prime is classy and elegant, with luxurious neutral decor.

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The Wine Knitter

JUNE 17, 2023

The box contained two bottles of rosé, one from California, the other from Languedoc Roussillon, and a variety of tinned fish sourced from Galicia, Spain. Grapes for the Josh Cellar wines are sourced from top California wine-growing regions to create wines with character and complexity. ​And now a word about the tinned fish!

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The Wine Knitter

SEPTEMBER 1, 2024

Moser winery sits among the Dolomites in the Trentodoc appellation, with vineyards benefiting from micro-climates and diurnal variations. The DOC Delle Venezie covers almost 28 thousand hectares of vineyards, encompassing the entire northeast area of Italy! The grapes are sourced from Ledbetter Family Vineyards in Lodi, CA.

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The Wine Knitter

MAY 31, 2020

Willamette Valley has seven appellations within its borders and has the largest concentration of wineries and vineyards in Oregon. There are approximately 23,524 vineyard acres planted and it is home to 564 wineries. Low Input Viticulture & Enology) It is the world’s highest standard for sustainable viticulture and enology.

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Sante

MAY 16, 2020

It wasn’t until late 2011, that Ron fulfilled a 40-year dream and purchased River Road Family Vineyards and Winery in the Green Valley AVA, a subzone of Sonoma’s Russian River Valley. River Road Vineyards/Ron Rubin Winery. The winery has nine acres of vineyards of which 6.5 Green Valley – Russian River AVA.

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Sante

NOVEMBER 30, 2020

The grapes for this rosé are harvested from vineyards in Tupungato, Alto Gualtallary in Argentina at the foothills of the Andes at 4000 ft. They own 247 acres of vineyards of the indigenous Macabeo, Xarel·lo and Parellada grapes, with which Cavas are produced. Serve chilled. Alcohol: 7%. SRP: $12.99.

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Sante

JUNE 18, 2020

So I was quite excited to taste this producer’s rosé The wine is a blend of 67% Syrah and 33% Mourvèdre grapes sourced from the stony limestone vineyards located in the hills above the bay of Marseille, next to Provence. The grapes for this wine are sourced from some of my favorite areas in Italy, Veneto and Sicily.

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The Wine Knitter

SEPTEMBER 28, 2024

It began with Michele Marenco, whose dream was to make wine from his vineyard in the heart of the Bagnario Valley, situated in Strevi, in southern Piedmont, and part of the Monferrato wine region in northwestern Italy. This 100% Albarossa was harvested from the vineyard in the Strevi hills. Photo courtesy of Marenco.

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The Wine Knitter

JULY 28, 2024

The company has complete control over approximately 741 acres of vineyards (1/3 is estate-owned), stretching from Lake Garda to Soave. This wine is a unique blend of sustainably grown grapes sourced from Lake Garda. The Veramonte vineyards are located in both Casablanca Valley and Colchagua Valley. Alcohol : 11% SRP: $15.99

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The Wine Knitter

MARCH 26, 2023

Today there are 80 hectares of established vineyards surrounding the renovated winery. Located in the Municipality of Grosseto, the estate today comprises 105 hectares of mainly Sangiovese proprietary vineyards used to produce Morellino di Scanscano DOCG. The grapes are sourced from vineyards used only for Riserva wines.

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The Wine Knitter

AUGUST 23, 2024

With vines that are up to 140 years old in his best sites, Erni has transformed the vineyards by restricting crop size, prohibiting chemical fertilization, demanding strict fruit selection, and gentle cellar practices. All of the estate’s ten major vineyards are designated as Grosse Lage (grand cru).

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